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Pistachio brownie makuki

Desayuno25 maminitsi6-8 vanhu325 makarori
1/52/53/54/55/5 (14 mavhoti)
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kubudikidza Alicia tomero

Pistachio brownie makuki

Iwo makuki ane yakanyanya chokoreti kuravira. Pfungwa yake huru ndeyekuvaita ne chaiwo brownie kuravira uye nehumwe hwakafanana, ndiko kuti, ivo vanozove makuki ayo anozoita kunge akapfava.

Zvakare kana iwe uchida kuwedzera nzungu kumadhishi ako unogona kuwedzera iyo yaunofarira zvakanyanya. Iyo brownie yagara ichifananidzwa chaizvo zvakanaka nenzungu asi mune yangu ini ndakawedzera zvidimbu zvepistachio, iyo zvakare inotaridzika yakakura mune aya makuki.

Usakanganwa kuti brownie inotangira kuUnited States uye pamusoro pemakore ivo vakasikwa kusingaperi kweshanduro, Makadii cookies yakafukidzwa nechokoreti chena uye pistachios.

Pistachio brownie makuki

Dhinda recipe
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Kuki inonaka uye yakapfava yakagadzirwa nechena chokoreti uye nechitarisiko che brownie. Izvo zvakashongedzwa nechena chokoreti uye pistachios kugadzira iyo yakakwana mukwanisi.

Pistachio brownie makuki
  • Alicia tomero
  • Imba yekicheni: americana
  • Recipe mhando: desayuno
  • Makorori: 325
  • Kushumira: 6-8
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 90 g yakasviba chokoreti
  • 30g bota
  • 1 zai
  • 40 g yehuga chena
  • 30 g yeshuga tsvuku
  • 55 g yeupfu hwegorosi
  • imwe teaspoon yevanilla mushoma
  • 15 g cocoa
  • yakawanda hafu yepuniki yekubheka hupfu
  • 50- 60 g yechokoreti chena
  • chitsama chemapistachios akasvuurwa

Kugadzirira

  1. Tichanyungudusa chokoreti yakasviba muThermomix yedu. Isu tinoisa iyo 90 g yechokoreti yakasviba uye iyo 30 g yetirairi mugirazi. Isu tinozvironga panguva Maminitsi mashanu pa2 ° pakumhanya kwepuni. Tichaona kuti chokoreti yakagadziriswa uye yakasanganiswa nebhotoro, kana zvisiri, tichazvironga kwemamwe masekondi mashoma.

  2. Tinowedzera mazai, 40 g yeshuga chena uye 30 g yeshuga tsvuku. Tinoisanganisa panguva Masekonzi mashanu pakumhanya 20. 

  3. Tevere tinowedzera zvimwe zvese zvinosanganisa: iyo 55 g yeupfu hwegorosi, iyo 15 g yeupfu hwakatsetseka, iyo hafu yetea yeti mbiriso uye teaspoon yevanilla yakatorwa. Tinoisanganisa panguva Masekondi makumi matatu pakukanya kumhanya. Pakupedzisira tinowedzera mashoma emapistachios uye tinokanya panguva Masekondi makumi matatu pakukanya kumhanya.

  4. Isu tinoisa ovhiri kuti ipise kusvika 160 ° uye tigadzire tireyi iyo inogona kuenda kuchoto chakazara nebepa rekubheka. Isu tichagadzira zvimiro zvecookie nerubatsiro rwechipunu, tichaita madutu madiki anotenderera. Mune yangu kesi ndakashandisa ice cream scoop maker. Ini ndazadza chipunu ndokungosiya donha, ndisina kuumbika kana chero chinhu. Isu tinoiisa muchoto kwemaminitsi gumi nemashanu.

  5. Isu tinonyungudutsa chokoreti chena mu microwave pane tembiricha yakaderera. Sezvo iri diki huwandu, ndinofunga zviri nyore kuiisa mukabhodhi kadiki woita saizvozvo. Tinogona kuiisa mukati kweinenge miniti uye kutenderera nepuni kusvikira yadonha. Kana makuki abikwa uye anotonhora, tinogona kuashambidza neshinda dzechena chokoreti. Tevere tinowedzera zvidimbu zvepistachios.

Mamwe mashoko - Brownie ane chizi uye cherries

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Asingasviki 1 awa, Keke

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