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Yakaomeswa turkey mipumburu

Makwara61 maminitsi8 vanhu350 makarori
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kubudikidza Ana Valdes

Yakaomeswa turkey mipumburu

Yakaomeswa turkey mipumburu. Kana usati wafunga nezve Kudya kweKisimusi manheru kana masikati eKisimusi, iyi inogona kunge iri nzira yako. Yetsika, yakapusa uye yakakwana. Iyo yakanaka kwazvo yeKisimusi dhishi huru, iyo yatinoenda nayo onion caramelized uye inotapira kubva piquillo pepper. Inonaka. Apo isu tichigadzira iyo yekushongedza, iyo Varoma ndichabika iyo turkey

Iyo yekubheka iri musiyano weiyo yakakanyiwa huku zvinonaka yatakapihwa naIrene mazuva mashoma apfuura. Saka kana iwe usingade turkey kana nzungu, iwe zvakare une iyoyo sarudzo.

Yakaomeswa turkey mipumburu

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Recipe yechinyakare, yakapfava uye yakakwana yekunaka kweKisimusi main dish, yakatungidzirwa turkey, yatichaperekedza nayo. caramelized onion uye piquillo inotapira. Patinenge tichigadzira kushongedza, Varoma ichabika turkey.

Yakaputirwa turkey
  • Ana Valdes
  • Recipe mhando: nyama
  • Makorori: 350
  • Kushumira: 8
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Zvemapumburu:

  • 4 turkey chipfuva.
  • 50 g yechakachekwa ham.
  • 4 zvidimbu zvebhekoni.
  • 4 chikamu chezi.
  • 6 yakarongedzwa michero
  • 50 g yemadnuts.
  • 50 g yemasultana mazambiringa akaomeswa kana macurrants.
  • rosemary shoma yeupfu.
  • munyu uye mhiripiri.
  • kunamatira firimu.

Nezve caramelized onion:

  • 4 anyanisi (500 g approx.)
  • 50 g yemafuta.
  • 50 ml yemafuta (half beaker).
  • 30 g yemvura caramel.
  • munyu uye mhiripiri.

Nezve iyo inotapira piquillo:

  • 150 g ye piquillo mhiripiri.
  • 6 spoonfuls dzeshuga.

Kugadzirira

  1. Isa rukoko rwekunamatira firimu pane yakatsetseka nzvimbo.

  2. Pairi, isa zvipfuva zviviri zvakasungwa pamwechete, uchisimudza chidiki pamusoro pechimwe, mwaka.

  3. Pamapepa akaronga zvidimbu zviviri zvebhekoni, imwe yeham, zvidimbu zviviri zvechizi, 2 plums (uzviise pazasi), zvidimbu zvemadnuts, mazambiringa akaomeswa nerosemary.

  4. Putira uchishandisa yakajeka firimu, kuti iputire mupumburu. Kumonyorora micheto sekunge chihwitsi (zviri nyore kana, kutora micheto, unoiita kuti itendeuke pachayo, sekunge urikupa tambo).

  5. Isu tatova nemupumburu. Ita zvakafanana nezvinotevera uye uzviise mumudziyo weVaroma. Reserve.

  7. Ngatiendei neinotapira piquillo. Tinoisa mhiripiri neshuga mugirazi. Tinobikira 8 maminetsi, pa 70º uye kumhanya 1. Pasina beaker.

  8. Takabvarura Masekonzi mashanu pakumhanya 15. Tinotora uye tinochengetedza. Isu tinosuka girazi.

  9. Uye ikozvino, iyo caramelized hanyanisi. Ipo ichiri kubika, iwo maficha anozobikwa muVaroma.

  10. Isu tinoisa hanyanisi, bota nemafuta mugirazi uye tinopwanya mukati Masekonzi mashanu pakumhanya 5.

  11. Isu tinodzikisa zvakasara zvemadziro neiyo spatula. Isu tinoisa iyo yakavharika Varoma nemapumburu ari mugomba muvharo yegirazi uye chirongwa Maminitsi mashanu, Varoma tembiricha, chipunu kumhanya, kuruboshwe kutendeuka.

  12. Pakupera kwenguva, tinobvisa Varoma uye kuifumura kuitira kuti mafiringi arege kuramba achibika.

  13. Wedzera iyo caramel yemvura, hafu yetiipuni yemunyu uye mhiripiri kune girazi. Uye isu chirongwa 3 maminetsi, 100º, kumhanya 1.

  14. Kuti tiise pairi, tinobvisa iyo firimu kubva mumipumburu, tocheka kuita zvidimbu, voiisa pamubhedha weoniyeri caramelized woasasa ne piquillo inotapira.

Kufanana neTM21

thermomix zvakaenzana

Mamwe mashoko - Yakaomeswa huku Kunakidzwa


Tsvaga mamwe mabikirwo e: Navidad, Varoma Mapoka

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Suzanne. akadaro
    inoita 7 makore

    Mhoro Ana, ndinoda kugadzira iyi resipi paKisimusi Zuva, ndakave neiyo thermomix kwemavhiki mashoma uye ini ndiri mutsva. Ndinoda kuziva kana ndichigona kugadzirira iyi nzira nezuro uye ndokuishandisa nekugunzva micro pazuva reKisimusi (zvinove zviri nani micro kana kubata hovhoni).

    Pindura Susana.
    1.    Irene Arcas akadaro
      inoita 7 makore

      Mhoroi Susana, hongu panenge pasina dambudziko. Ini ndinofunga zvirinani microwave, pasimba simba kuitira kuti irege kuoma zvakanyanya. Zvichengetedze mufirimu inonamatira yawakavabikira. Ini ndinokurudzira kuti iyi firimu yakakodzera ma microwaves kuitira kuti iwe ugone kudziisa ipapo ipapo nejusi ravo. Ivo vane chokwadi chekutarisa kwazvo pauri! Iwe unogona zvakare kuwedzera kusasa kwemvura kumasukisi kana anga anyanya kukora kana iwe ukaenda kunodziisa (iwe unogona zvakare kuzviita mu microwave pasina matambudziko). Ndatenda nekutinyorera uye iwe uchazotiudza kuti wakadii! Kumbundira 🙂

      Pindura Irene Arcas