Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iitapile kunye nomnqathe zihombisa ngamandongomane eecashew

VerdurasImizuzu ye754 abantuIikhalori ezingama-290
1/52/53/54/55/5 (23 iivoti)
Ukulayisha ...

por UAscen Jiménez

Ukwenza le yoqobo Ukuhombisa iitapile kunye nomnqathe Siza kufuna iprosesa yethu yokutya kunye ne-oveni. Kwi-Thermomix siza kuthambisa imifuno kunye nokusika  izithako kamva, emva kokubhaka, ziya kuba luhlobo lwe "crust" egcwele incasa.

Kwividiyo ungabona onke amanyathelo oza kuwalandela. Iresiphi elungileyo ukuba sinayo iindwendwe ekhaya kuba singasika izithako kwaye sipheke imifuno kwangaphambili. Kuya kufuneka sishiye igratin ngomzuzu wokugqibela.

Ndishiya ikhonkco kwezinye iitapile, ngeli xesha ngaphandle kwe-oveni, nayo elungileyo kakhulu: Iitapile zokuhombisa.

Iitapile kunye nomnqathe zihombisa ngamandongomane eecashew

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ukuhonjiswa kwasekuqaleni kokuhamba kunye nayo nayiphi na inyama okanye intlanzi.

Iitapile kunye nomnqathe zihombisa ngamandongomane eecashew
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: imifuno
  • Iikhalori: 290
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-30 g yesonka esidala
  • I-30 g yeParmesan
  • 30 g yeenqoba
  • I-1 / 2 itispuni letyuwa
  • 1 ithisipuni yoma imifuno enamakha
  • I-1 clove yegalikhi
  • 500 g yamanzi
  • I-450 g yeetapile, kwi-1 okanye kwi-2 cm chunks
  • I-350 g yomnqathe isikiwe nge-1 okanye 2 iisentimitha
  • I-40 g yeoyile ye-olive eyintombi engaphezulu

Ukulungiselela

  1. Sibeka isonka samasi kunye netshizi kwiglasi. Inkqubo Imizuzwana emi-10, isantya 10.

  2. Yongeza i-cashews, ityuwa, imifuno enamakha kunye negalikhi. Inkqubo Imizuzwana emi-5, isantya 7. Sithatha kwaye sigcina.

  3. Sabeka amanzi kwiglass. Kwisitya se-varoma sibeka iitapile zibe ziingceba. Kwitreyi ye-varoma sibeka iminqathe, ikwasikwa. Sibeka isiciko kwaye sibeke i-varoma kwindawo. Inkqubo Imizuzu engama-20, ubushushu bevaroma, isantya 1.

  4. Ngelixa imifuno ixhapha, silungisa isitya sethu esikhuselekileyo nge-oveni, siyithambise ngeoyile ye-olive eyintombi.

  5. Xa sitshisa imifuno siyibeka kwisitya sethu sokubhaka. Siphalaza kuwo umxube esiwugalelweyo ekuqaleni kweresiphi (isonka, iicashews, iParmesan ...) Phezulu sithululela ioyile.

  6. Bhaka nge-200º malunga nemizuzu engama-25.

Iinkcukacha ezithe xaxe - Iitapile zokuhombisa


Fumanisa ezinye iiresiphi ze: Isaladi kunye nemifuno, Ukupheka kweVaroma

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