Thermorecetas yiyo ibhlog ekhokelayo malunga neendlela zokupheka ezenziwe ngeThermomix eSpain kwaye yenye yezona zinto zibalulekileyo kwinqanaba lekhitshi ngokubanzi. Yindawo yentlanganiso yemihla ngemihla yabo bonke abathandi bokupheka ngokubanzi kwaye ngakumbi abo basebenzisa iThermomix.
Lewebhu yaqala ngo-2010 Ukusukela ngoko yonke imihla sipapasha enye (okanye ezininzi) iiresiphi zentsusa ukuze wonke umntu enze ekhitshini lakhe. Sineendlela zokupheka zazo zonke iintlobo, zazo zonke izinto esizithandayo kunye nezilungelelanisiweyo kuwo onke amanqanaba, ukusuka kumalungiselelo anzima kakhulu ukuya kokulula angenziwa kwimizuzu engaphantsi kwe-30 kunye nolwazi olusisiseko lokupheka.
Kwakhona Sisungule iincwadi ezininzi njengoko ubona kweli candelo. Okwangoku sinawo Iincwadi ezi-2 zipapashwe no-Anaya ezithengisa kakhulu kwaye sikhuphe iincwadi ezininzi kwifomathi yedijithali efana nencwadi ka Veza iiresiphi zokwenza ngaphantsi kwemizuzu engama-30. Sikwasebenzisene ne-NGO ukwenza incwadi yobumbano ukunceda ukondla abo baswele kakhulu.
Ukuba ufuna ukubona zonke iiresiphi, ungayenza ngoku ngokungenisa icandelo leresiphi eziodolwe ngokwealfabhethi okanye iiresiphi ziyalelwe ngumxholo. Unokubona ezinye izihloko esijongana nazo kwiwebhu enkosi icandelo lethu lecandelo.
Zonke iiresiphi ezivela kuyo Thermorecetas zilungisiwe ngabapheki bethu. Ngumphefumlo wale webhusayithi kwaye babonisa amandla kunye namava njengabapheki kwisitya ngasinye abasenzayo. Kweli candelo Sikwazisa kulo lonke iqela lethu lokuhlela ukuze wazi kwaye uziva kule webhusayithi ekhaya. Kwakhona, ukuba ufuna ukujoyina ngoku ungayenza ukugcwalisa le fomu Kwaye xa sigqibile siya kuqhagamshelana nawe ngokukhawuleza.
Umququzeleli
Igama lam ndingu-Irene, ndazalelwa eMadrid kwaye ndinesidanga sokuGuqulela nokuTolika (nangona namhlanje ndisebenza kwihlabathi lentsebenziswano yamazwe ngamazwe). Okwangoku, ndingumnxibelelanisi we Thermorecetas.com, ibhlog endisebenzisana nayo iminyaka emininzi (nangona bendingumlandeli othembekileyo ixesha elide). Apha ndifumene indawo entle endivumele ukuba ndidibane nabantu abakhulu kwaye ndifunde iindlela ezininzi zokupheka kunye namaqhinga. Ukuthanda kwam ukupheka kubangelwa ndisemncinci xa ndandincedisa umama ekuphekeni. Endlwini yam, izitya ezivela kwihlabathi lonke bezisoloko zilungiswa, kwaye oku, kunye nothando lwam olukhulu lokuhamba okungaqhelekanga kunye nayo yonke into enxulumene nelizwe lokupheka, yenze enye yezinto endizithandayo namhlanje. Enyanisweni, ndaqala kwihlabathi lokubloga kwiminyaka embalwa edlulileyo kunye neblogi yam yokupheka iSabor Impression (www.saborimpresion.blogspot.com). Emva koko ndafumanisa iThermomix, kwaye ndiyazi ukuba iya kuba ngumhlobo wam omkhulu ekhitshini. Namhlanje andinakucinga ukupheka ngaphandle kwayo.
Abahleli
Molweni nonke! Ndingu-Ascen, ndinomdla wokupheka, ukufota, ukulima kwaye, ngaphezu kwako konke, ukonwabela ixesha nabantwana bam abahlanu! Ndazalelwa eMurcia enelanga, nangona ingcambu yam ichukumisa iMadrid neAlcarreño ngenxa yabazali bam. Xa ndandineminyaka eli-18 ubudala ndaya eMadrid ukuya kufunda iNtengiso kunye noBudlelwane boLuntu kwiYunivesithi yaseComplutense. Kulapho ndafumanisa khona ukuthanda kwam ukupheka, ubugcisa obuye baba ngumlingane wam othembekileyo ukususela ngoko kwaye oko kwandikhokelela ekubeni ndibe yinxalenye ye-Yela Gastronomic Society. NgoDisemba 2011, mna nosapho lwam saqalisa uhambo olutsha: safudukela eParma, eItali. Apha ndifumene ubutyebi be-gastronomic ye-Italian "intlambo yokutya". Kule bhlog ndiyakonwabela ukwabelana nezitya esiziphekayo ekhaya sisebenzisa i-Thermomix yethu esiyithandayo okanye iBimby, njengoko isaziwa kula macandelo.
Ndaqala ngokuthanda ukubhaka ndiseneminyaka eli-16 ubudala, yaye ukususela ngoko andizange ndiyeke ukufunda, ukuphanda nokufundisisa. Kwakungumngeni kum ukuba ndizinikele ngokupheleleyo kuwo kunye nokufumanisa ukuba ndibe neThermomix ekhitshini lam. Kulunge ngakumbi ukwenza izidlo eziyinyani kunye nokwandisa ulwazi lwam malunga nokupheka, umceli mngeni kum kwaye ndikwazi ukuqhubeka nokufundisa iindlela zokupheka ezilula neziyilayo. Ukwabelana ngezinto endizifumeneyo ngokusebenzisa iiresiphi ezintsha nezifikelelekayo kuko okundiqhubayo yonke imihla. Ngesitya ngasinye endisidalayo, andondli umzimba kuphela, kodwa nomphefumlo wabo bangcamla indalo yam.
Umhleli wangaphambili
Ndazalelwa eAsturias ngowe-1976. Ndafunda iBusiness and Tourist Activities Technician eCoruña yaye ngoku ndisebenza njengomsasazi wabakhenkethi kwiphondo laseValencia. Ndingummi wehlabathi kwaye ndiphatha iifoto, izikhumbuzo kunye neeresiphi ukusuka apha naphaya kwisutikheyisi yam. Ndingowosapho apho amaxesha amnandi, amahle namabi, enzeka etafileni, ngoko ke ukusukela ndimncinci, bekukhona ukupheka ebomini bam. Kodwa ngaphandle kwamathandabuzo uthando lwam lonyuka ngokufika kweThermomix endlwini yam. Emva koko kwavela ukudalwa kweblogi La Cuchara Caprichosa (http://www.lacucharacaprichosa.com). Ngolunye uthando lwam olukhulu nangona ndimlahlile kancinci. Ngoku ndiyinxalenye yeqela elimangalisayo Thermorecetas, apho ndisebenzisana njengomhleli. Yintoni enye endinokufuna ukuba uthando lwam luyinxalenye yobizo lwam kwaye nobizo lwam luyinxalenye yothando lwam?
Okoko ndikhumbula, amavumba kunye nencasa ibingamaqabane am athembekileyo. Kwi Thermorecetas Awuyi kufumana kuphela izitya ezimnandi, kodwa kunye namabali kunye namava ajikeleze iresiphi nganye. Inqaku ngalinye endilibhalayo lifakwe kuthando lwam lokutya kunye nomnqweno wam wokukhuthaza abanye ukuba bapheke. Injongo yam kukuba utyelelo ngalunye kwiblogi yam luhambo lokutya, apho unokufumana uvuyo lokupheka nokwabelana. Ke ndikumema ukuba uzintywilisele kweli hlabathi lencasa kwaye ukonwabele ukupheka njengoko ndenzayo.
Igama lam ndinguSilvia Benito kwaye ukuzonwabisa kwam kwihlabathi lokupheka kwaqala ngo-2010 xa, kunye neqabane lam u-Elena, sagqiba kwelokuba sabelane ngokuthanda kwethu ukupheka ngale bhlog. I-Thermomix ayisosixhobo sam nje, kodwa ngumthombo wenkuthazo oguqula izithako zibe ngubugcisa obutyiwayo. Ukutyhubela iminyaka, ndiye ndavela njengompheki ozifundisayo, ubuchule obugqibeleleyo kunye neencasa ezibonakaliswa kuzo zonke izimuncumuncu endizenzayo. Iresiphi nganye libali lencasa kunye nesitya ngasinye esigqityiweyo, umsebenzi wokuwonwabela.
Igama lam ndingu-Elena kwaye uthando lwam lokupheka luye lwaba lubizo lokwenyani, ngakumbi ukubhaka, kulapho ubuchule bam buphuphuma khona. Ukufika kweThermomix ebomini bam kutshintshe indlela endipheka ngayo, indivumela ukuba ndiphonononge iindlela zokupheka ezintsonkothileyo ngokulula nangokuzithemba. Yonke imihla, esi sixhobo simangalisayo siyandikhuthaza ukuba ndityhale imida yokupheka kwendabuko, ukuxuba incasa kunye nobuchule bokonwabisa usapho kunye nabahlobo. Kungaphezulu kwesixhobo; Liqabane lam kubugcisa bokupheka, ukongezwa kwam ekhitshini.
UKUSEKELWA KWI-GLASS! Kwiminyaka eliqela eyadlulayo ndaqala ukuba nomdla kwihlabathi lesisu kunye nendlela eyakhula ngayo ekhitshini ngalinye. Mna, ovule iikhonteyina kuphela ukufaka i-microwave eyenza isiseko sokutya kwam. Enkosi kwibhlog eyaziwayo, ndiqale ukusebenzisa ikhitshi ngaphezulu kokuvula nje ifriji kwaye ndibambe nantoni na. Emva kweminyaka embalwa ndisebenza ndedwa, ngaphandle kwento yokusebenza yasekhaya ngamanye amaxesha, ndiye ndafumana irobhothi eyaziwayo ekhitshini endiphuhlisa ngayo iiresiphi ezininzi endiziveza kwisitishi kwaye nokusetyenziswa kwazo kundothusa yonke imihla. Kakhulu kangangokuba andifuni ukuyeka ukwabelana ngayo. WAMKELEKILE! Nangona ndikuthanda ukupheka ngokubanzi, kangangeminyaka ndiye ndenza utshintsho kwindlela enditya ngayo ngenxa yesiqalo sendlela yokuphila esekwe kwezemidlalo kunye nokuba sempilweni. Uninzi lweeresiphi endiziphuhlisayo zisekwe kwifilosofi yokutya oko sikudingayo ngokusekwe kwiiparameter kunye neemfuno zethu, sihambisa ngezongezo kunye neemveliso ezingasempilweni njengoko iimveliso ezinkulu ngamanye amaxesha zisithengisa. Imalunga nokulungisa iiresiphi ngokufaka ezinye endaweni yazo ezinye izinto ezingcono (iswekile yeswekile esempilweni enje nge-stevia okanye iinkozo ezipheleleyo endaweni yezo zisulungekileyo) Kancinci kancinci uza kuyibona.
Uthando lwam lokupheka lwaqala ebuntwaneni bam, ndibukele umakhulu wam ejika izithako ezilula kwizitya ezingalibalekiyo. Ngayo yonke i-twist yecephe kunye nepinki nganye yeziqholo, bendisazi ukuba ndifuna ukwenza lomlingo mnye. IThermomix ayisosixhobo sam nje; Lulwandiso lwezandla zam kunye nobuchule bam, endivumela ukuba ndiphonononge ubunzulu be-gastronomy. Kwi Thermorecetas, andabelani ngeeresiphi nje; Ndabelana ngamaqhekeza ebali lam, ngethemba lokukhuthaza abanye ukuba babhale ezabo ekhitshini. Isitya ngasinye endisenzayo yingxoxo phakathi kweencasa kunye nomphefumlo wam, kwaye ndonwabile ukuba uya kundijoyina kolu hambo lokupheka. Ngaba unesibindi sokuqhubeka nolu hambo kunye nam?
