Mmmmm ngokucacileyo? Namhlanje sineresiphi ye-10, ewe mhlekazi I-nas ngeeshizi kunye ne-chili con carne. Sisidlo sangokuhlwa senkwenkwezi endlwini yam xa sineendwendwe okanye xa sifuna nje ukuba nento ekhethekileyo neyahlukileyo kwisidlo sangokuhlwa, umzekelo, ngoLwesihlanu ebusuku. Kwaye, eyona nto intle kukuba konke kwenziwa ekhaya (ngaphandle kwee-nachos, esizithengayo okwangoku).

Es ilula kakhulu ukwenza kuba sele ndilungiselele i chili con carne, kwaye ndiyigcina kwiziphothi kwaye ndiyigodole. Ke kufuneka ndishiye indawo endiyifunayo kwaye yiyo loo nto. Apha ndikushiya iresiphi ye-chili con carne ke unokuyilungiselela nge-thermomix yakho kwaye uza kubona ukuba yintoni emnandi ngakumbi, kuba unokuhamba nayo neetortilla kunye nerayisi. Ukuba awufuni ukulungiselela i-chili con carne, ungayithenga nakwiivenkile ezinkulu, kwindawo yokutya yamanye amazwe.

Ezinye izithako zilula kakhulu: pico de gallo (itumato kunye netswele), itshizi egalelwe inyibilika kakuhle kunye nokhilimu omuncu (yikhrimu emuncu esiyilungiselela ngelamuni). I-nas, kwesi sitya, ndiyazithanda ezingenayo incasa. Kodwa ukuba ufuna i-tex-mex okanye itshizi kunye nokhilimu, baya kusebenza nabo.

Ziphose kuyo? Elula elula, uya kubona. Kananjalo, ngaba ndikushiya neefoto ngenyathelo ngenyathelo?

I-nas ngeeshizi kunye ne-chili con carne

Phrinta iresiphi

Gcina iresiphi

ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ukutya okugqibeleleyo kunye okumangalisayo kunye netshizi kunye ne-chili con carne. Ukugqibelela isidlo sangokuhlwa kunye nabahlobo okanye usapho ngempelaveki. Ukuzenzela kunye nencasa, kuya kukuthatha imizuzu eli-10 ukuzilungiselela.

UIrene Arcas

Uhlobo lweRipeipe: ukuqala
Iikhalori: 375
Iinkonzo: 4

Ixesha lokupheka: 10M
Ixesha elipheleleyo: 10M

Izithako

- 1/2 ingxowa yean
I-200 g ye-chili con carne (ungayibona iresiphi apha)
- 100 g cream
- Ijusi ye-1/2 yeelamuni
- intwana yetyuwa
- 1 ipeyinti itumato
- 1/8 yeetshi
- i-coriander entsha

Ukulungiselela

Ndiyathanda ukuyenza ngemela kuba nge-thermomix itumato ikhupha ijusi eninzi. Ke ngemela ebukhali kakhulu siyisika kakuhle iitumato kunye neetshi. Beka itumato kunye ne chives kwisitya, unkcenkceshele ngejet elungileyo yejusi yelamuni, intwana yetyuwa kunye nekoriyandire encinci ecoliweyo ngaphezulu. Sisusa kwaye sigcine.
Sabeka kwi-thermomix i-100 g yekrimu, intwana yetyuwa, incindi ye-1/2 yeelamuni. Sabetha Imizuzwana eyi-10, isantya 4. Sabhukisha.
Sibeka ii-nas ezisasazeke kakuhle kwisitya esifanelekileyo se-oven. Siyawagubungela nge-chili con carne esasazwe kakuhle kwaye sibeke ngaphezulu itshizi.
Siyibhaka ngokukhawuleza de itshizi inyibilike, ulumke ungatshisi i-nas! Malunga nemizuzu emi-5 ye-oveni okanye iya kwanela ukuya kuma-200º kunye nakwigrill.
Siyikhupha kwaye songeza ukhilimu omuncu kwiziko kunye nepico de gallo ejikeleze kuyo. Nciphisa i-coriander entsha kwaye ulungele ukutya!