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I-Macaroni kunye ne-mussels kwi-garlic kunye ne-lemon cream

IPastaImizuzu ye204 abantuIikhalori ezingama-400
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por UIrene Arcas

I-Macaroni kunye ne-mussels kwi-garlic kunye ne-lemon cream

Namhlanje soyise ngale recipe imangalisayo i-macaroni kunye neembaza kwigalikhi kunye ne-lemon sauce! Inyaniso yeyokuba xa sasiyilungiselela asizange sicinge ukuba iya kuba mnandi ngendlela engakholelekiyo, yayimangalisa ngokwenene! Ngaphandle kwamathandabuzo, siya kuphinda amaxesha amaninzi.

Siza kugxininisa izinto ezimbini malunga nale recipe: yayo ukulungiselela lula kunye nayo incasa emangalisayo. Baza kukumangalisa. Ukongeza, izithako zifikeleleka kakhulu ngalo naliphi na ixesha lonyaka, ngoko ke elinye iphuzu ekuthandeni kwalo.

Njengoko ubona kwifoto, siyikhonze ngokuthe ngqo epanini. Sikholelwa ukuba kule recipe le nkcazo ilungile.

Hlala ukhumbula xa upheka ipasta!musa ukuwalahla amanzi okupheka! Siza kuyidinga ukuze sityebise i-sauce yethu kwaye siyenze ibe khaphukhaphu kunye nekhrimu. Isisiseko! Iqhinga lokupheka laseNtaliyane elingazange liphumelele.

I-Macaroni kunye ne-mussels kwi-garlic kunye ne-lemon cream

QAPHELA: ukuba uthanda ukutya okuneziqholo, i icayenne Ihamba kakuhle ngesi sitya. Ukuba kukho abantwana okanye umntu ongathandi ukutya okuneziqholo kakhulu, unokukususa ngaphambi kobushushu ukuze kungabi nesiqholo okanye, ngokulula, ukushiye kwiresiphi.

I-Macaroni kunye ne-mussels kwi-garlic kunye ne-lemon cream

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Iresiphi emangalisayo ye-macaroni kunye ne-mussels kwigalikhi kunye ne-lemon sauce. Siza kugxininisa izinto ezimbini malunga nale recipe: ukulungiswa okulula kunye nencasa yayo emangalisayo. Baza kukumangalisa.

I-Macaroni kunye ne-mussels kwi-garlic kunye ne-lemon cream
  • UIrene Arcas
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: ipasta
  • Iikhalori: 400
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 50 g yeoyile yeoli
  • 50g ibhotolo
  • 1 kg yeembaza ezintsha
  • I-clove zegalikhi ze-4
  • isandla esihle separsley enqunqiweyo
  • I-1 ilamuni
  • 400g imacaroni
  • 500 g yekrimu
  • I-100 g egayiweyo i-parmesan ushizi + 30 g ukuhlobisa
  • ityiwa ukunambitha
  • pepper ukunambitha
  • i-cayenne (ukhetho ukuba ufuna ukuba ibe nesiqholo)

Ukulungiselela

  1. Gcoba i-lemon peel kwaye ugcine ukuyihombisa kamva.

  2. Ukupheka ipasta 

    Kwi-thermomix okanye embizeni ene-1 litre yamanzi kunye ne-1/2 ithisipuni yetyuwa, pheka i-pasta emanzini abilayo imizuzu eyi-12 (okanye nayiphi na iphakheji ibonisa ukuze babe al dente).

    Ngoxa i-pasta ipheka ... siqhubeka ne-recipe.

  3. Ukupheka imbaza

    Sibeka ioyile yomnquma kunye negalikhi egayiweyo okanye enqunqiweyo kwipani enkulu yokuthosa / imbiza kwaye ushukume. Ukuba sifuna ukubamba okuneziqholo, sikwahluma icayenne apha. Singayikhupha emva komzuzu okanye siyishiye yonke iresiphi.

    Gcoba de igalikhi ithathe umbala omncinci (umbala nje omncinci, asifuni ukuba bahlanjululwe).

     

  4. Yongeza i-parsley eqoshiwe, gxuma ngokukhawuleza kwaye ngokukhawuleza ungeze i-mussels kunye neepunipoli ezimbini zamanzi epanini. Sigubungela kwaye sivumele ukuba bavule phezu kobushushu obuphakathi. Baya kuthatha malunga nemizuzu emi-4-5.

    Xa zivulile, cima ubushushu kwaye ubeke ecaleni.

  5. Xa i-pasta iphekwe, gcina iileyile ezi-2 zamanzi okupheka.

  6. igalikhi kunye ne-lemon sauce

    Ngelixa i-pasta ipheka, susa i-mussels epanini (i-mussels kuphela, ishiya igalikhi kunye neparsley kunye nomhluzi okhutshwe yi-mussels xa evula).

    Sisusa igobolondo eliphezulu le-mussels kwaye sibeke eceleni.

  7. Kwi-pan songeza ukhilimu, i-pasta egciniweyo yamanzi okupheka, ijusi ye-lemon, ityuwa kunye nepepper. Yiyeke ipheke phezu kobushushu obuphakathi imizuzu emi-3.

  8. Yongeza ibhotela kunye ne-100 g ye-Parmesan egayiweyo ushizi. Sivuselela kakuhle kwaye sipheke ngomzuzu we-1.

  9. Songeza i-macaroni ngokuthe ngqo kwi-pot / thermomix, siyikhuphe kancinci, kunye ne-mussels ebesiyigcinile. Sivuselela kakuhle, sipheke imizuzu emi-2.

  10. Sigqiba ukuhlobisa nge-lemon zest kunye ne-Parmesan egayiweyo ushizi. Ukonwabela!


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Elula, IMariscos, Ngaphantsi kwe 1/2 iyure, Yesintu

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