Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-Rice pudding, i-tangerine kunye ne-mascarpone

IdessertImizuzu ye2257 abantuIikhalori ezingama-110
1/52/53/54/55/5 (3 iivoti)
Ukulayisha ...

por UAscen Jiménez

Irayisi ukuntywila

El irayisi ipudding Yenye yezo dessert eziphucukayo xa sizenza kwi-Thermomix. Yenziwa ngokoqobo yodwa, ngaphandle kokuba sibeke iliso kwipani okanye sihlale sishukumisa. Kwaye i-creamier kakhulu.

Ukwandisa oko, ubukhrim bayo, siza kusebenzisa irayisi ye-risotto. Kukho iintlobo ezininzi: iCarnaroli, i-Arborio ... kwaye nayiphi na yazo iya kusisebenzela. Ukongeza, siza kuyenza ibhotolo nge-mascarpone. Uya kubona indlela emnandi ngayo.

Ukuyinambitha siyakongeza ulusu olugayiweyo tangerine. Kodwa qaphela, siya kuyibeka ekugqibeleni, ukuba siyinike incasa citric qatha ngakumbi.

I-Rice pudding, i-tangerine kunye ne-mascarpone

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I-Rice pudding, i-tangerine kunye ne-mascarpone
  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 110
  • Iinkonzo: 7
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 750g ubisi
  • I-100 g yerayisi yerisotto
  • 80g iswekile
  • I-peel ye-tangerine egayiweyo
  • Amacephe amabini e-mascarpone
  • Isinamoni umgubo

Ukulungiselela

  1. Sifaka ibhabhathane kwiglasi. Sithululela irayisi kunye nobisi kwiglasi. Thina inkqubo Imizuzu emi-30, 90º, isantya 1.

  2. Songeza iswekile kunye nenkqubo Imizuzu emi-10, 90º, isantya 1.

  3. Siyicoca ulusu lwe-tangerine kwaye siyifake kwiglasi. Kwakhona sidibanisa i-mascarpone. Thina inkqubo Imizuzu emi-2, isantya 1.

  4. Sigqiba ukudibanisa yonke into nge-spatula kwaye sisasaze kwiimbiza. Sibeka isiciko sazo kuzo okanye, ukuba azinaso, sizigqume ngefoyile yealuminiyam okanye ifilimu ukuze sithintele umphezulu ukuba ungomi.

  5. Sibashiya imizuzu embalwa kwiqondo lobushushu begumbi size sibabeke efrijini.

  6. Sifefa i-sinamon powder phezu komhlaba xa siza kuyisebenzisa.

Amanqaku

Ukuba awunayo i-grater enhle (uhlobo lwe-Microplane) unokukrazula isikhumba se-tangerine kwiglasi, ngaphambi kokuba uqale iresiphi, ngesivinini 10. Kubalulekile ukuba ungafaki inxalenye emhlophe yesikhumba. Nje ukuba igcwelwe, siyisusa kwiglasi kwaye siyigcine. Siza kuqala ngeresiphi ngaphandle kokuhlamba iglasi.

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