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I-Strawberry plumcake enencasa yekomityi

DesayunoImizuzu ye13014 abantuIikhalori ezingama-260
1/52/53/54/55/5 (1 iivoti)
Ukulayisha ...

por UAscen Jiménez

I-Strawberry plumcake

Kwabaninzi, iiholide ziqala namhlanje, oku kuthetha ixesha elikhululekile lokunandipha kwaye, kutheni kungenjalo, ukulungiselela izinto ezimnandi. Sicebisa a i-strawberry plumcake Imnandi.

Kucetyiswa kakhulu kokubini isidlo sakusasa kunye ne-snack. Kwaye amaqunube ngoku akwixabiso elikhulu… ngenxa yeso sizathu kuphela, kufuneka uzame.

Ekhaya baye bandixelela ukuba kumnandi magdalena, yiyo loo nto ndiyibeke kwisihloko. Ndiye ndaxelelwa ukuba kunjalo kakhulu. Makhe sibone ukuba ucinga ntoni.

Ikeyiki yesiponji seStrobheli kunye nencasa yekomityi

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Akukho iakhawunti okwamanje? Register

I-plumcake enkulu eyenziwe ngamaqunube, ibhotolo kunye namaxolo e-orenji.

Ikeyiki yesiponji seStrobheli kunye nencasa yekomityi
  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: desayuno
  • Iikhalori: 260
  • Iinkonzo: 14
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 140g iswekile
  • Ixolo le-orenji, inxalenye ye-orenji kuphela
  • Amaqanda ama-4
  • I-260 g yomgubo wengqolowa
  • 180 g ibhotolo ethambileyo (i-ointment)
  • Imvulophu yohlobo lwaseRoyal yeast yegwele
  • intwana yetyuwa
  • I-100 g yamaqunube sele icociwe
  • Iswekile iintonga
  • Amandongomane omphezulu (xuba okanye nantoni na othanda kakhulu)

Ukulungiselela

  1. Sifudumeza i-oven ukuya kwi-170º.

  2. Sifaka ishukela kunye ne-orange peel kwiglasi. Thina inkqubo Imizuzwana emi-10, isantya 10. Sithoba nge-spatula into esele ihleli ezindongeni zeglasi.

  3. Sibeka ibhabhathane kwindawo yalo. Sibeka amaqanda kwiglasi kwaye siwabethe ngoshukela, inkqubo Imizuzu emi-3, isantya 3.

  4. Sisusa ibhabhathane kwiiblades.

  5. Sifaka umgubo, ibhotela, imvubelo kunye netyuwa. Thina inkqubo Imizuzwana emi-30, isantya 4.

  6. Ngoku songeza i-strawberry, iziqwenga, kunye neprogram Imizuzwana eyi-15, ukujika ngasekhohlo, isantya 3.

  7. Sifaka le ntlama kwi-plumcake mold yexande, ehlanganiswe nephepha lokubhaka kuzo zombini isiseko kunye namacala.

  8. Phezu kwentlama sisasaza amantongomane kunye neentonga zeswekile.

  9. Sibhaka kwi-170º imizuzu engama-50. Xa sijonga ukuba kuphekwe kakuhle (kufuneka uyihlabe nge-skewer stick kwaye iya kuba ilungile xa intonga iphuma icocekile) siyikhupha ehovini.

  10. Siyiyeke ipholile kwaye siyilungile.

Iinkcukacha ezithe xaxe - Iikeyiki zeorenji ezinetshokholethi


Fumanisa ezinye iiresiphi ze: Ukupheka

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