Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-Roscos yewayini kunye neoli yeoli

Ukutya okutyayo16 abantuIikhalori ezingama-100
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Ukulayisha ...

por UAscen Jiménez

Ngeli xesha siza kusebenzisa iarobhothi yethu yasekhitshini ukuxuba izithako. Kodwa iresiphi ayipheleli apho. Ke kuya kufuneka senze ngezandla zethu idonathi. Ukuze ubone ukuba akukho nzima, silungiselele ividiyo. Uya kuyifumana ekupheleni kweresiphi.

Iidonathi ziyabhaka. Baphethe iwayini emnandi, ngokukodwa ipasito, iwayini eyenziwe nge Iirayisi. Njengoko unokucinga ukuba yiwayini emnandi kakhulu, ukuba awunayo, ungayifaka enye endaweni yewayini emnandi (a imusic Inokuba lukhetho olufanelekileyo).

Iswekile oyibonayo ngaphezulu siswekile imuscovado. Yintoni ongenayo ekhaya? Kulungile, sebenzisa iswekile emdaka.

I-Roscos yewayini kunye neoli yeoli

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 100
  • Iinkonzo: 16
  • Ixesha elipheleleyo:

Izithako

Ubunzima:

  • 500 g yomgubo
  • 120g iswekile
  • I-150 g yewayini yePassito okanye enye iwayini emnandi
  • I-125 g yeoyile ye-olive eyintombi engaphezulu
  • Ipakethi e-1 yohlobo lweRastry yeast (15 okanye 16 g)
  • 5 g yeembotyi ze-anise (icephe elinesiqingatha)
  • 1 ityuwa encinci

Ngaphezulu:

  • Iswekile yonke

Ukulungiselela

  1. Sitshisa i-oven ukuya kuma-180º.

  2. Sibeka umgubo, iswekile emhlophe, iwayini, ioyile ye-olive, imvubelo, iinkozo ezingenayo kunye netyuwa kwiglasi. Inkqubo Imizuzwana emi-20, isantya 5.

  3. Sibeka umgubo kumphezulu womsebenzi kwaye sibeka intlama kuwo. Sidibanisa intlama ngezandla zethu, siyinike imilo yebhola.

  4. Sithatha iinxalenye zenhlama enobungakanani be-walnut enkulu kwaye senza ii-donuts.

  5. Sinxiba icala elinye kuphela iswekile yommoba kwaye sibeka idonathi kwitreyi ye-oveni, kwimethi yesilicone okanye kwiphepha lephepha elingenawo amafutha, nenxalenye eneswekile ejonge phezulu.

  6. Bhaka ngo-180º malunga nemizuzu engama-20 okanye de sibone ukuba ziphekiwe.

  7. Nje ukuba sibhakwe siyabakhupha ehovini. Singazithatha xa zibanda.

Iinkcukacha ezithe xaxe - Iapile, ipere kunye neerasentyisi zomdiliya


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   M Carmen sitsho
    yenzayo 5 iminyaka

    Molo Ascen! Ungandixelela ukuba yintoni ephuma ngakumbi kwithenda yezi donuts okanye iorenji kunye neebhanti zeanise?
    Ngombulelo kunye nokubhekiselele

    Phendula M Carmen
    1.    UAscen Jiménez sitsho
      yenzayo 5 iminyaka

      Molo, M Carmen,
      Ithenda ethe kratya, ithambile, zi-anise kunye ne-orange buns (ukuba ubazamile, banobunewunewu bemantecados ... kancinci, kuba abanabhotolo kodwa baneoyile.
      I-aniseed iyaqina, yomelele.
      Ihagi!

      Phendula Ascen Jiménez