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Iitapile ezipinki, i-sausage kunye ne-beet isaladi

IsaladiImizuzu ye304 abantuIikhalori ezingama-250
1/52/53/54/55/5 (3 iivoti)
Ukulayisha ...

por UIrene Arcas

Iitapile ezipinki, i-sausage kunye ne-beet isaladi

Iresiphi yanamhlanje! Ngaba uwubonile umbala omhle? Apha sikuzisela le fabulous iitapile epinki, i-sausage kunye ne-beet isaladi. Kwaye sele sikuxelela ... ukuba ... kuyakhobokisa! Kwaye usempilweni kakhulu, ngendlela. Ngoko ke iresiphi egqibeleleyo!

Eyona nto ingcono kule recipe yizithako zayo ezilula, onokuzifumana nanini na unyaka, kwaye kulunge kakhulu ukuyishiya ilungiselelwe kwangaphambili. Ukususela ngolunye usuku ukuya kwelinye uya kubona indlela isaladi yakho ifumene ngayo umbala kunye nencasa. Kufuneka uzame!

Iitapile ezipinki, i-sausage kunye ne-beet isaladi

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Iitapile ezipinki, isoseji kunye nebeet isaladi, isitya esihle nesinemibalabala, kwaye sisempilweni kwaye simnandi. Umqali ofanelekileyo nasiphi na isidlo sasemini okanye isidlo sangokuhlwa.

Iitapile ezipinki, i-sausage kunye ne-beet isaladi
  • UIrene Arcas
  • Uhlobo lweRipeipe: i saladi
  • Iikhalori: 250
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • Iifatata ezi-2 eziphakathi, zihlutshiwe kwaye zinqunywe kwiikota
  • Iisoseji ezi-3 zaseJamani zohlobo lwefrankfurt, iBockwurst, iVienna...
  • Iindidi ze-apile ezi-2 ezincinci eziphakathi kwe-reineta, u-granny smith, inenekazi elipinki, i-fuji
  • I-100 g ye-beetroot ephekiweyo enkonkxiweyo, inqunyulwe ibe yimichilo okanye iziqwenga
  • 4 iicephe ze-beet ulwelo
  • Iipuniwe ezi-6 ezinkulu zemayonnaise
  • 2 iitispuni ezifunjwe ukhozo lwemostade
  • 2 iitispuni ezifunjwe umgubo wetswele
  • I-1/2 ithispoon ityuwa ye-sauce + i-teaspoon ye-1 yezinga lokupheka iifatata
  • I-1 pinch yepepper entsha
  • 2 amacephe apile cider iviniga
  • 1 ithisipuni yeswekile

Ukulungiselela

  1. Sigalela i-1 litre yamanzi kunye ne-1 level level teaspoon yetyuwa kwaye sibeke ibhaskithi. Thina inkqubo Imizuzu emi-8, iqondo lobushushu eli-100º, isantya secephe.

    Sifaka iifatata kwibhasikiti kunye neprogram Imizuzu engama-20, ubushushu bevaroma, isantya 2.

  2. Ngelixa silungiselela isitya esikhulu sesaladi kwaye sibeke i-apula enqunywe ngamaqhekeza, i-beet ibe ngamaqhekeza.

    Xa i-potato ilungile, siyikhupha ngebhasikithi kwaye, xa ipholile encinci, siphinde siyifake kwisitya sesaladi.

    Ubungakanani bamaqhekeza kukuthanda kwakho. Iya kuba nkulu ngakumbi kunesaladi yethu yaseRussia.

     

  3. Ngaphandle kokuhlamba iglasi, yongeza i-mayonnaise, isardadi, i-beet broth, iviniga, ityuwa, iswekile, i-anyanisi powder kunye nepepper. Siyaxuba Imizuzwana eyi-5, isantya 4.

  4. Sixuba i-sauce kakuhle kunye nesaladi yethu kwaye, ukuba kunokwenzeka, siyishiya efrijini kude kube yimini elandelayo.

     

Amanqaku

Sincoma ukuyikhupha efrijini imizuzu engama-30 kwangaphambili ukwenzela ukuba ingabandi kakhulu.


Fumanisa ezinye iiresiphi ze: Ukutya Okusempilweni, Ukususela kunyaka-1 ukuya kwiminyaka emi-3, Isaladi kunye nemifuno, Ngaphantsi kwe 1/2 iyure

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