Ngena o Bhalisa kwaye ujabulele ThermoRecetas

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VerdurasImizuzu ye604 abantuIikhalori ezingama-420
1/52/53/54/55/5 (11 iivoti)
Ukulayisha ...

por UAscen Jiménez

Sikunika umbono wokuba uzilungiselele ezinye iitapile ezibhakiweyo eyahlukileyo. Siza kubenza neentlobo ezintathu zeshizi: itshizi eblue, mascarpone kunye neParmesan.

Zijongeka zilungile ukuba siyabakhonza ngamaqanda okanye inyama kodwa banokuba sisiqalo esihle kwi ukutya okhethekileyo.

Ukuthintela ukufumana iimbiza ezininzi ezimdaka siya kupheka iitapile kwiThermomix kwaye kuya kuba semshinini wethu apho siza kusika khona izithako kunye nokulungiselela icwambu lesonka samasi. Gcina ukhumbula ukuba iitapile kufuneka ziphekwe kakuhle xa sizibeka emthonjeni, ukuba ucinga ukuba ekupheleni kwexesha elimiselweyo azenziwanga kakuhle, unokucwangcisa imizuzu embalwa.

Iitapile ezintathu zetshizi gratin

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Gcina iresiphi
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Akukho iakhawunti okwamanje? Register

Ukuhombisa okukhulu kugcwele incasa ngenxa yetshizi eluhlaza okwesibhakabhaka kunye neParmesan.

Iitapile ezintathu zetshizi gratin
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: imifuno
  • Iikhalori: 420
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-60 g yetshizi yeParmesan
  • 900 g yeetapile
  • 150g ubisi
  • 150 g yamanzi
  • Amagqabi ambalwa e-celery (malunga ne-10-15 gram)
  • 100 g yetshizi eluhlaza okwesibhakabhaka
  • I-100 g yemascarpone
  • Sal
  • Ipelepele

Ukulungiselela

  1. Sibeka itshizi yeParmesan kwiglasi kwaye siyityabeka ngayo imivumbo emithathu okanye emine yeeturbo. Siyayikhupha kwaye siyigcine.

  2. Chuba uze usike iitapile zibe ngamacwecwe amalunga nesiqingatha sesentimitha. Sifaka ngaphakathi kwebhasikidi.

  3. Sibeka ubisi namanzi kwiglasi. Sibeka ibhasikidi kwindawo yayo. Inkqubo Imizuzu emi-25, 100º, isantya 1. Ukuba ixesha liphelile sibona ukuba iitapile aziphekwanga kakuhle, sicwangcisa imizuzu embalwa.

  4. Sikhupha ibhasikithi nge-spatula sayifaka kwisitya. Sibhukishe.

  5. Sigcina olunye ulwelo kwiglasi.

  6. Sihlamba kwaye siyomisa iglasi. Sibeka amagqabi e-celery kuyo kwaye siwasike ngokwenkqubo Imizuzwana emi-3, isantya 8. Nge-spatula, sinciphisa into eseleyo kwiindonga zeglasi.

  7. Songeza itshizi eluhlaza okwesibhakabhaka, i-mascarpone, ityuwa kunye nepepile. Sikwadibanisa ukutshiza ngobisi (isenokuba kukutshizwa kolwelo esilugcinileyo -amanzi nobisi- kunye nenkqubo Imizuzwana emi-5, isantya 5.

  8. Sibeka inxenye yetshizi yethu yokhrimu kwisiseko sesitya sokubhaka. Sasaza yonke ikrimu kwiitapile.

  9. Nciphisa itshizi egreyidiweyo yeParemesan ngaphezulu kobuso bonke.

  10. Bhaka (i-oven eshushu ngaphambili) ngo-200º malunga nemizuzu eli-15. Ukuba i-oveni yethu inokukhetha i-grill kunye nomoya oshushu, konke kuya kuba ngcono.

Amanqaku

Kubalulekile ukuba iitapile ziphekwe kakuhle xa sizibeka kumthombo. Ixesha lokupheka kwiThermomix linokuxhomekeka kubungakanani bezilayi zeetapile ukuze ungathandabuzi ukonyusa okanye ukunciphisa loo mizuzu engama-25 ukuba ubona kufanelekile.

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