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Ikhekhe le-almond kunye namakhiwane

Ukutya okutyayoImizuzu ye4512 abantuIikhalori ezingama-280
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por UAscen Jiménez

Ibhisikidi yeeamangile

Ngamanyathelo amabini alula siya kuba nenhlama elungele ukunambitha Ibhisikidi yeeamangile.

Kule meko, phezu komhlaba siza kubeka ezinye amakhiwane ngamaqhekeza amancinci. Ndandinamakhiwane aqandisiweyo kwaye ndandifuna ukuwasebenzisa ekulungiseleleni le khekhe. Ukuba awunawo amakhiwane, ungawabuyisela ngesinye isiqhamo (iapile, ipere…)

Ndisebenzise iiamangile ezigcadiweyo. Unokuzibeka ngaphandle kwe-toast nangona, kolu hlobo lweeresiphi, ndicinga ukuba i-toast inika incasa engaphezulu.

Ikhekhe le-almond kunye namakhiwane

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Ikhekhe eyahlukileyo, kunye neealmond kunye neziqhamo ezintsha

Ikhekhe le-almond kunye namakhiwane
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 280
  • Iinkonzo: 12
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 7 okanye 8 amakhiwane
  • 100 g iialmond, kunye nesikhumba, ithosiwe
  • I-150 g yeswekile kunye ngaphezulu ngaphezulu komhlaba
  • Amaqanda ama-3
  • 30 g yejusi yelamuni
  • 80 g ibhotolo kubushushu begumbi
  • 100 g yomgubo
  • 1 sachet yegwele
  • intwana yetyuwa

Ukulungiselela

  1. Sibeka ii-almond kunye ne-40 g yeswekile kwiglasi. Thina inkqubo Imizuzwana emi-10, isantya 10.

  2. Ngoku yongeza i-110 g yeswekile, amaqanda, ijusi yelamuni, ibhotela, umgubo, imvubelo kunye netyuwa. Thina inkqubo 1 umzuzu, isantya 6.

  3. Sifaka inhlama kwisikhunta esisuswayo malunga neesentimitha ezingama-26 ububanzi.

  4. Sinqumla amakhiwane kwiikota kwaye sibeke phezu kwekhekhe. Gcoba iswekile encinci phezu komhlaba (ukhetho).

  5. Bhaka kwi-170º (i-oven eshushu ngaphambili) imizuzu engama-30 okanye engama-35.

Iinkcukacha ezithe xaxe - Apple dessert


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