Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ikhekhe yetshokholethi engenabala

IdessertImizuzu ye458 abantuIikhalori ezingama-400
1/52/53/54/55/5 (10 iivoti)
Ukulayisha ...

por UAscen Jiménez

ikeyiki engenafulawa-itshokholethi

Ucinga ntoni ukuba ndikuxelela le nto ikeyiki yetshokholeyithi yenziwe ngezithako ezi-4 kuphela?

Kwaye kunye nezithako kakhulu, kakhulu elula: amaqanda, itshokholethi, ibhotela kunye neswekile. Akusekho okungaphantsi. Ngezi zinto zine siza kwenza ikhekhe enomtsalane yetshokholethi enezinto ezimbini ezahlukeneyo.

Kuba abanayo umgubo, i celiac. Ke ngoku uyazi, ukuba ufuna ukwenza idessert eyenziwe ekhaya nokuba abo banganyamezeliyo i-gluten banokuyitya, zama le khekhe kuba ilungele umsitho.

Ikhekhe yetshokholethi engenabala

Phrinta iresiphi
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ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Jonga kwifriji yakho kwaye ukuba unezithako, zikhuthaze ukuba uzilungiselele. Ikhekhe yetshokholethi enezinto ezimbini ezahlukeneyo, ngaphandle komgubo kwaye imnandi

  • UAscen Jiménez
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 400
  • Iinkonzo: 8
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • Amaqanda ama-6 amatsha (kwi-4 kuwo kuya kufuneka siwahlule amaqanda emhlophe)
  • I-400 g yetshokholethi (edla ngokusetyenziselwa ukwenza ukugoba iikeyiki)
  • 200g ibhotolo
  • 130g iswekile
  • Into yokuhombisa: itshokolethi eyimpuphu, amajikijolo abomvu, iswekile ...

Ukulungiselela

  1. Siqala ngokunyibilika itshokholethi kunye nebhotolo kwi-bain-marie, sisebenzisa isitya kunye nepani enamanzi. Sithatha kwaye sigcina.

  2. Sahlula abamhlophe kwizikhupha ezine zamaqanda esiza kuwasebenzisa. Sihlanganisa amaqanda abamhlophe de aqine. Ukwenza oku, sibeka ibhabhathane kwii-blade kunye nabamhlophe, ukuba sifuna nge-pinch yetyuwa. Sabetha 37º imizuzu emi-4, ngesantya esingu-3 1/2. Sifaka kwisitya kwaye sigcine.

  3. Ngoku sibeka iswekile, izikhupha kunye namaqanda amabini apheleleyo kwiglasi. Inkqubo Imizuzu emi-2, isantya 3. Songeza lo mxube kwitshokholethi enyibilikiweyo kunye nebhotolo xa le yokugqibela ifudumele. Hlanganisa ngoncedo lwe-spatula kwaye ubandakanye abamhlophe kwinqanaba lekhephu. Siyaqhubeka nokudibanisa nentshukumo ezigubungelayo.

  4. Xa yonke into idityaniswe kakuhle, iikota ezintathu zalo mxube zifakwa kwisikhunta esikhuselekileyo somngundo we-oveni esiya kuthi ngaphambili sisasaze nebhotolo encinci. Sibhaka ehovini ebeshushu ngaphambili ukuya kwi-180º, kwelo bushushu kunye nemizuzu engama-35 okanye engama-40.

  5. Xa sele ilungile, siyikhupha ehovini kwaye sithulule lo mxube useleyo kwikhekhe lethu lesiponji (elingekagqitywa).

  6. Sifaka kwifriji kwaye singayibeki emva kweeyure ezimbalwa.

  7. Sihombisa njengoko sikhetha kwaye sikulungele ukukhonza!

Amanqaku

Nje ukuba ususwe, gcina rhoqo kwifriji.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - I-Chives ibhotela

Imvelaphi-La prova del cuoco


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  1.   Imma sitsho
    yenzayo 10 iminyaka

    Bangaphi abantu iresiphi?

    Phendula ku-Inma
    1.    UAscen Jiménez sitsho
      yenzayo 10 iminyaka

      Molo Inma:
      Ikeyiki yenziwe 23 cm ubukhulu ukungunda. Kuxhomekeka kubungakanani bezabelo kodwa ndingathi kukhonza abantu abangama-8-10.
      Ukuba unesibindi sokwenza, ndiyathemba ukuba uyayithanda.
      Ihagi!

      Phendula Ascen Jiménez
  2.   uJoana sitsho
    yenzayo 9 iminyaka

    Ngubani igama lale khekhe?

    Phendula joana
    1.    UAscen Jiménez sitsho
      yenzayo 9 iminyaka

      Molo Joana,
      Ewe, andazi, mbize ngokuba yeyiphi oyithandayo. Ndibeka ikhekhe yetshokholethi engenampuphu ngoba yenye yezinto ezibonakalisa yona, kodwa ungayibiza ngenye into ukuba ukhetha njalo.
      Ndiyathemba, nokuba ibizwa njani, uyayithanda 😉
      Ikhefu

      Phendula Ascen Jiménez