Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-Lasagna kunye nenyama yenkomo kunye nenkukhu ye-bolognese

AmakhadiImizuzu ye1808 abantuIikhalori ezingama-560
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por UAscen Jiménez

I-Lasagna kwiingqayi zomntu ngamnye

Kunamhlanje lasagna nge bolognese. Ngeli xesha ndilungiselele iinqununu ezimbalwa kwiingqayi ezizimeleyo ezifanelekileyo kwi-oven kunye nezinye kwisitya. Sibaninzi ngoko ke asiyi kuba baninzi kakhulu. Kodwa ukuba awukho ngaphezu kwesine ekhaya, unokuthatha izabelo zomntu ngamnye ngosuku lokupheka kwaye umkhenkce ushiye esinye isihlandlo.

I-Bolognese yenziwe ngenyama yenkomo egayiweyo kunye neentsalela ze-a inkukhu eyosiweyo. Ishiyekile zimanzi kwaye ayiswele incasa ngenxa yetumato kunye nemifuno ekuyo.

Kwiglasi siza kulungisa bechamel. Uya kubona yonke into kwicandelo lokulungiselela: sisitya esithatha ixesha kodwa sifanelekile.

I-Lasagna kunye nenyama yenkomo kunye nenkukhu ye-bolognese

Phrinta iresiphi
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I-lasagna enkulu ene-bolognese eyenziwe kwi-Thermomix.

I-Lasagna kunye nenyama yenkomo kunye nenkukhu ye-bolognese
  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 560
  • Iinkonzo: 8
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

KwiBolognese:

  • 120g yenkukhu eqhotsiweyo (intsalela)
  • 100 g yomnqatha, exutywe namaqhekeza
  • 140 g itswele
  • I-40 g yeoyile ye-olive eyintombi engaphezulu
  • 25g ibhotolo
  • I-450 g yenkomo egayiweyo
  • I-80 g yebhiya
  • 250 g i-tomato passata okanye itumato etyumkileyo
  • I-70 g yamanzi ashushu
  • 1 itispuni yetyuwa

Ye-bechamel:

  • 500g ubisi
  • 40 g ibhotolo ngamaqhekeza
  • 50 g yomgubo
  • I-1 / 2 itispuni letyuwa
  • Eminye ipepile emnyama entsha
  • Enye i-nutmeg egayiweyo

Kwaye:

  • Ibhotolo encinci
  • Amaphepha ambalwa e-lasagna
  • Ishizi egayiweyo

Ukulungiselela

  1. Sibeka  amaqhekeza enkukhu eqhotsiweyo kwiglasi kunye neprogram Imizuzwana emi-10, isantya 8. Sithoba nge-spatula into esele ihleli ezindongeni zeglasi.

  2. Yongeza i-karoti kunye ne-anyanisi kwiinqununu, ioli yeoli kunye nebhotela. Thina inkqubo Imizuzwana emi-5, isantya 7. Sinciphisa nge-spatula oko kusele kwiindonga zeglasi kwaye, ngaphandle kokubeka i-beaker, siprogram. Imizuzu emi-10, 120º, isantya 1.

  3. Ngoku songeza inyama egayiweyo kwaye, kwakhona ngaphandle kokubeka indebe, siprogram Imizuzu eli-5, 120º, jika ngasekhohlo, isantya secephe. 

  4. Sidibanisa ubhiya kwaye, ngaphandle kokubeka indebe, siprogram Imizuzu emi-5, ubushushu bevaroma, ukuya ngasekhohlo, isantya secephe.

  5. Yongeza i-tomato etyumkileyo okanye i-pasita, amanzi kunye netyuwa. Sibeka ibhasikidi kwi-lid (ngaphandle kokubeka i-goblet) kunye neprogram Imizuzu eli-25, 100º, jika ngasekhohlo, isantya secephe. 

  6. Ngoku sibeka i-beaker kunye nenkqubo Imizuzu eli-20, 95º, jika ngasekhohlo, isantya secephe.

  7. Sifaka iragu yethu esityeni. Ngesitya esincinci okanye nge-spoon sinokususa amanqatha ebusweni. Sihlamba kwaye somise iglasi.

  8. Beka zonke izithako ze-bechamel kwiglasi ecocekileyo: ubisi, ibhotela, umgubo, ityuwa, i-pepper kunye ne-nutmeg. Thina inkqubo Imizuzu emi-7, 90º, isantya 4.

  9. Sivula i-oven kwi-180º. Tshisa izitya ezikhuselekileyo ze-oveni kunye/okanye isitya esikhulu esinebhotolo encinci.

  10. Beka umaleko weragu emazantsi. Phezulu sisasaza ishidi le-pasta, sibeke olunye uluhlu lwe-ragu, ukuba sifuna, i-pasta eninzi kunye ne-bechamel.

  11. Sigqiba ngokufefa iParmesan egayiweyo phezu komhlaba.

  12. Bhaka ngo-180º imizuzu engama-30 okanye engama-40.

  13. Sivumela ukuba siphumle malunga nemizuzu eyi-15 ngaphandle kwe-oven kwaye sele sinayo i-lasagna yethu ekulungele ukukhonza.

Iinkcukacha ezithe xaxe - Inkukhu eyosiweyo


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  1.   UBlanca uya kubuhlungu sitsho
    yenzayo 2 iminyaka

    Molo kwaye ndiyabulela ngeresiphi.
    Umbono endingawuqondi kakuhle kukuba ubeka inkukhu esele iphekiwe kwasekuqaleni kweresiphi, ndingayidibanisa kamva, unayo nayiphi na ingcaciso?
    Ngombulelo kunye nokubhekiselele

    Impendulo kaBlanca ibuhlungu
    1.    UAscen Jiménez sitsho
      yenzayo 2 iminyaka

      Molo uBlanca! Ngale ndlela zonke iincasa ziyadityaniswa kodwa ungayibeka kamva ngokuthula. Kuya kulunga kwakhona.
      Ihagi!

      Phendula Ascen Jiménez