I-Pesto hummus

Siyayithanda hummus... kulungile ... ayisiyonto intsha ukugweba ngayo Zonke iiresiphi zehummus esele siyipapashile kwibhlog yethu ... ukuba ucofa kwikhonkco uza kufumana izidlo eziluhlaza ezifana nehummus lentile, de UmYuda, de iyogathi y ipermint, de tangerine y ijinja… kunye nezinye ezininzi, ungaphoswa ngabo!

Kwaye namhlanje, siza kuqhubeka nokongeza kuluhlu lwethu lwe-hummus nge pesto hummus. Hmm… kuvakala kamnandi huh?

Kulula njengayo yonke i-hummus: sibeka zonke izithako kwiglasi yeThermomix kunye nokudibanisa! Siyathemba ukuba uyayithanda le nguqulo intsha kwaye ungalibali ukusixelela ngayo nomphakathi yeyiphi eyona nguqulo yakho uyithandayo?

I-Pesto hummus

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Gcina iresiphi

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I-pesto hummus emnandi kunye ne-creamy, enemibala kwaye imnandi, ilungele ukudipha kunye nabahlobo kunye nokumangalisa nge-flavour entsha.

• UIrene Arcas

• Ikhitshi: kule mihla
• Uhlobo lweRipeipe: ukuqala
• Iikhalori: 275
• Iinkonzo: 8

• Ixesha lokupheka: 10M
• Ixesha elipheleleyo: 10M

Izithako

• I-400 g yamantshontsho okuphekwa, acinyiwe (ibhodwe elinye)
• Iipuniwe ezi-2 ze-tahini
• 1 i-clove encinci ngaphandle kwengundoqo
• 1 itispuni yomhlaba ikumin
• I-50 g yamandongomane ompayini
• Isandla esinye esitsha se-basil
• 1 icephe elingafunekiyo iyogathi yamaGrike
• ijusi ye-1 lemon
• 75 g yeoyile yeoli
• I-1 / 2 itispuni letyuwa
• intwana yepeprika emnandi
• intwana yepepile esandula ukwenziwa

Ukulungiselela

1. Sibeka zonke izithako (ngaphandle kwepaprika) kwiglasi kwaye uzityumze imizuzwana embalwa kwisantya 3. Emva koko siyasila Imizuzu emi-2 kwisantya 4.

2. Ubume buya kuxhomekeka kukhetho lwakho. Imvelaphi yoqobo "irhabaxa" kodwa ukuba uyafuna ungayikrazula Imizuzwana emi-30 kwisantya 6.

3. Ukuba ityebile kakhulu, yongeza intwana yamanzi uphinde usile kwakhona imizuzwana embalwa kwisantya sesi-4.