Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iqanda elibilisiwe, i-ham kunye ne-mozzarella spirals

Ukutya okutyayoImizuzu ye17015 abantuIikhalori ezingama-315
1/52/53/54/55/5 (35 iivoti)
Ukulayisha ...

por UAscen Jiménez

iqanda spirals

Ngemihla yokuzalwa, kwisidlo esingekho sikweni, ukuthatha uhambo ... ezi iispirals zeqanda elibilisiwe zilukhetho olukhulu.

La Siza kwenza intlama kwi-Thermomix. Siza kuyiyeka iphakame kwaye emva koko siya kuyandisa. Emva kokuba sandisiwe kuya kufuneka sisasaze zonke izithako zokuzaliswa kwaye emva koko siqhube intlama kwicala elide kakhulu. Emva koko kuya kufuneka sisike loo mgoqo ube ziziqwenga, ukwenza i-spirals.

Okokugqibela, siya kupeyinta ngeqanda kwaye… sibhakiwe! Oko kulula. Inhlama isebenza kakuhle kakhulu kwaye i padding Ungayiqhelanisa nezinto ozithandayo okanye izithako onazo ekhaya.

Ndishiya ikhonkco ku enye yeengqokelela zethu apho uya kufumana ezinye iiresiphi ezilithoba ezona ziqengqelekayo.

Iqanda elibilisiwe, i-ham kunye ne-mozzarella spirals

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Ngemihla yokuzalwa, kwisidlo esingekho sikweni ... ezi spiral zihlala zingumbono olungileyo.

Iqanda elibilisiwe, i-ham kunye ne-mozzarella spirals
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 315
  • Iinkonzo: 15
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 10 g isonka esitsha sombhaki
  • 150 g yamanzi
  • 150g ubisi
  • icephe leswekile
  • 600 g yomgubo
  • I-60 g yesinqumelo
  • 1 itispuni yetyuwa
  • Ipepile encinci entsha
  • Amaqanda ama-2 abilisiweyo
  • I-200g ye-ham ephekiweyo, inqunyulwe encinci
  • Iibhola ezi-2 ze-mozzarella (zinokuthi zitshintshwe ngenye itshizi enamafutha)
  • Iqanda elibethwe ukupeyinta, okanye ubisi oluncinci

Ukulungiselela

  1. Faka igwele, amanzi, ubisi kunye neswekile kwiglasi. Thina inkqubo Imizuzwana emi-20, isantya 2.

  2. Yongeza i-500 g yomgubo. thina inkqubo 1 umzuzu, isantya spike.

  3. Yongeza ibhotela, enye i-100 g yomgubo, ityuwa kunye nepepper. thina inkqubo 2 imizuzu, isantya spike.

  4. Sibeka intlama kwi-counter. Siyidibanisa ngezandla zethu kwaye senze ibhola.

  5. Sifaka ibhola yethu yenhlama kwisitya esikhulu, siyigubungele ngefilimu kwaye siyivumele ukuba iphakame malunga neyure.

  6. Emva kwesi sihlandlo, sibeka inhlama kwi-counter kwaye sisasaze kakuhle ngepini ejikelezayo, senze uxande olukhulu.

  7. Sisasaza iziqwenga ze-ham phezu kwentlama, sithatha yonke indawo.

  8. Gcoba amaqanda amabini abilisiwe kwaye uwasasaze phezu kwe-ham. Siphinde sibeke i-mozzarella kwiinqununu kwi-ham.

  9. Roll intlama phezu kwecala elide loxande. Ngemela edibeneyo sisika iziqwenga ezimalunga neesentimitha ezi-2, eziya kuthi kamva zibe yi-spirals yethu.

  10. Sizibeka kwiitreyi ezimbini ze-oven, zifakwe ngephepha lokubhaka kwaye zivumele ukuba ziphakame malunga neyure.

  11. Emva koko, sifudumeza i-oven ukuya kwi-170º. Peyinta umphezulu we-spirals ngeqanda elibethiweyo okanye ubisi.

  12. Sibhaka i-spirals yethu imizuzu engama-30 okanye engama-35, de sibone ukuba igolide.

Amanqaku

Ndizinqumle izilayi ngokwediagonally kodwa unokwenza ukusika ngokuthe tye.

Iinkcukacha ezithe xaxe - Iindlela ezili-9 zokupheka eziqinisekisiweyo

Imvelaphi - Vorwerk


Fumanisa ezinye iiresiphi ze: IOven, Intlama kunye neSonka

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