Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-Cream yamakhowa kunye nelayisi

I-Cream yamakhowa kunye nelayisi

Emva kokutya okunamandla kweKrisimesi, izisu zethu ziya kuluvuyela ukhathalelo oluncinci kunye nokuthoba. Kwaye oku, yeyiphi indlela ebhetele kunokuqala unyaka ngokutya okumnandi apho sifaka khona imifuno. Ke ukukhumbula iresiphi evela ukhilimu wesuphu yamakhowa ka-Ana, namhlanje bendifuna ukukubonisa uguqulelo olwahlukileyo kwaye ngokwenza njalo ukhilimu wamakhowa kunye nelayisi, eya kuyinika ukutyeba ngakumbi kunye nomzimba.

Into emnandi ngale recipe kukuba izithako zayo zininzi kwezoqoqosho kwaye sihlala sibafumana kwiivenkile ezinkulu. Ngapha koko, esona sithako siphambili imashurumi, Siza kuyifumana unyaka wonke kwiinguqulelo ezahlukeneyo (iphelele, ilaminishwe, kwiitreyi, ngobuninzi ...). Ke singathenga eyona siyithandayo.

Yeyona iresiphi efanelekileyo yabantu abenza ukutya okuncinci kwiikhalori, ngamafutha asezantsi, ebantwini imifuno kunye ne bantwana.

Singayikhapha nge-croutons okanye i-ham okanye i-bacon cubes.

Ukulingana kunye ne-TM21

Itheyibhile yokulingana TM31 / TM21

Iinkcukacha ezithe xaxe - ukhilimu wesuphu yamakhowa


Fumanisa ezinye iiresiphi ze: Rhoqo, Umntu otya imifuno

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.