Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Inyama ne-cream ragout

AmakhadiImizuzu ye-50Abantu abangu-10300 amakhalori
1/52/53/54/55/5 (3 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

i-fresh-pasta-nenyama-nokhilimu-i-ragu

Este inyama ne-ragout yokhilimu Ungayiphaka ngelayisi noma nganoma yiluphi uhlobo lwe-pasta. Umbala nokuthungwa kuzohluka kwezinye izingcezu ezifanayo esizizamile kusukela, kulokhu, sizosebenzisa ukhilimu notamatisi.

Basho umehluko phakathi usoso y i-ragout ngukuthi izithako zakamuva zisikwa ngommese. Inzuzo ukuthi zombili izinhlangothi kulula kakhulu ukuzenza ngeThermomix yethu. Ngabe usuvele uzame i- isagilayiji yesoseji noma i wenyama? Ngikushiya izixhumanisi uma kwenzeka ufuna ukuzilungiselela.

Inyama ne-cream ragout

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Ukuthungwa nombala kunikeza le ragout ukuthinta okuhlukile. Inyama nemifino kwenza kube isidlo esiphelele esigcwele izakhiwo.

  • U-Ascen Jiménez
  • Uhlobo lweresiphi: Imoto
  • Amakholori: 300
  • Izinkonzo: 10
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 1 zanahoria
  • 1 cebolla
  • 50g uwoyela
  • I-150 g yamakhowe ahlanzekile futhi asikiwe
  • 300 g yenyama eyosiwe
  • 50 g wewayini elimhlophe
  • 250 g wetamatisi ochotshoziwe
  • 70 g amanzi ashisayo
  • I-1 bay leaf
  • 100 g ukhilimu
  • Sal
  • Izinongo (kuyakhetheka)

Ukulungiselela

  1. Uma sizosebenzisa utamatisi wemvelo ochotshoziwe, siqala iresiphi ngokuyichoboza. Ukwenza lokhu, sifaka utamatisi ohlutshiwe engilazini bese siwasika ngawo imivimbo eminingi ye-turbo noma ngemizuzwana embalwa ngejubane 7. Sikhipha futhi siyabeka.

  2. Sibeka u-anyanisi nesanqante kuhlanzekile futhi kube izingcezu ezinkulu engilazini. Kanye namafutha. Siyahlela Imizuzwana eyi-5, isivinini esingu-7. Nge-spatula, sehlisa okusele ezindongeni zengilazi.

  3. Sibeka uvemvane luwenze ulingane kahle (uma kunesidingo sisusa imifino eqoshiwe futhi, uma sesinovemvane engilazini, siyayengeza futhi) bese sifaka inyama namakhowe asikiwe. Siyahlela Imizuzu eyi-10, ukujika kwesokunxele, izinga lokushisa le-varoma, isivinini sesipuni.

  4. Ekupheleni kwesikhathi sifaka iwayini, utamatisi ochotshoziwe, amanzi (esizobe sishisa ngemicrowave), iqabunga le-bay, ukhilimu, usawoti kanye nezinongo. Sibeka ubhasikidi esivalweni, ngaphandle kokubeka i-beaker, ukuze uketshezi lukwazi ukuhwamuka futhi ngasikhathi sinye lungashisi. Siyahlela Imizuzu engama-45, 100º, ithuba langakwesokunxele, isivinini sesipuni.

  5. Siyayisebenzisa, kulokhu kuhambisana ne-pasta.

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - I-ragout yesoseji, I-ragout yenyama ye-Bolognese


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Amakhadi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   I-ROSA kusho
    kwenza iminyaka 10

    sawubona, siwabeka nini amafutha? Kungenxa yezithako zeresiphi kepha hhayi enqubeni yokwenza, ngiyabonga!

    Phendula ku-ROSA
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 10

      Ngiyabonga Rosa, manje ngiyayilungisa.
      Ungayifaka kanye nesanqante no-anyanisi.
      Ukwanga!

      Phendula u-Ascen Jiménez