Namuhla sifuna ukukumangaza ngokuhlanganiswa kwe- cuisine yase-Japan. Uma ningabathandi bokudla okwenziwa emazweni omhlaba nizokuthanda futhi uma kungenjalo niyomangala ngoba nizothola ukuthi alula kangakanani la malungiselelo.
Siye wahlanganisa ndawonye izindlela eziningana ezihlukahlukene kakhulu futhi omele ukuze ukudla kwakho noma idina enetimu ungaphuthelwa noma imiphi imininingwane. Vele asikhohliwe izindlela zokupheka zendabuko noma amasoso okugqoka.
Ake sibheke ukuhlanganiswa kwethu kokudla kwaseJapan:
Umhluzi wedashi: iresiphi elula lapho ubenze basuselwa khona izimila zasolwandle kanye ne-bonito eyomile, okubilayo nokubhema okunikeza ukunambitheka kwesici. Kuyinto yokulungiselela enempilo futhi engokwemvelo esebenza njengesisekelo samasobho acebile.
UFurikake: Empumalanga isinongo IsiJapane kulula ukwenza futhi uzohlala ungungoti kwezokudla kwaseJapan. Yisebenzise ukunikeza amasobho akho noma ilayisi ukuthinta okuhlukile.
I-tempura yemifino yaseJapan: I-Tempura iyi- ukushaya okulula nokujiya okwenza imifino ibe mnandi. Ngendlela, bewazi ukuthi kunombono othi i-tempura ingemvelaphi yamaPutukezi?
Ama-tuna, ikhukhamba kanye nemayonnaise makis: Enye yezinto ezisindayo ze-gastronomy yaseJapan. Kulesi iresiphi sikukhombisa ukuthi ungakwenza kanjani nge-tuna, ikhukhamba kanye nebhulashi lemayonnaise.
I-Salmon nigiris: Enye yezindlela zokupheka ezingatholakali kulokhu okukhethiwe. Ukulunywa okumnandi kwe- Irayisi enomunyu ne-salmon eluhlaza lokho kuzokwenza uthandane.
Ukudonsa amabhola: Iresiphi elula yokwenza ukuthi uthande kakhulu izingane njengabadala. Iphake ngososi wesoya ukukhulisa ukuthungwa kwayo nokunambitheka kwayo.
Ama-salmon tacos anokhilimu we-avocado: Isitsha esilula nesilula ukusenza. Kuluma ngakunye ama-flavour ahlanganiswe ngokuphelele, kanti i- ukwakheka okuthambile nokukhazimulayo wembewu yesame.
Inkukhu yaseJapan panko: I-cuisine yaseJapan igxile kuzinhlanzi nasolwandle kodwa futhi inezindlela zokupheka zenyama ezinhle kakhulu. Kulokhu nge i-crispy batter futhi kumnandi esingakusebenzisa nesosi esiyithandayo.
I-Teriyaki sauce: Iresiphi elula, elula futhi esheshayo yokwenza. Le sauce isetshenziselwa inyama yasolwandle bese ulungisa ama-yakitori amnandi noma okulingana nezinkukhu ezifanayo. Baphake ngesisekelo selayisi nemifino futhi uzoba nesidlo esiphelele kakhulu.
Sawubona Irene. Ngiyakuhalalisela ngebhulogi yakho. Ngiyawathanda amaresiphi akho. Ngenza isinkwa sami sokuqala "isinkwa esiyisimangaliso" sasimnandi kakhulu.
Ngidale ibhodi ku-pinterest yami efana nokuthi «THERMORECETAS Irene Arcas blog” yalabo abathanda iphinikhodi yami futhi bangilandele, ngendlela efanayo nami engingakwazi ukukulandela futhi ngazi izindlela zakho zokupheka. Ngiyabonga Maria Luisa
Sawubona Maria Luisa:
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Usuyazi vele ukuthi kunoma imiphi imibuzo noma imibuzo ungasithumela umbono, bobabili u-Irene, u-Ascen noma ngizojabula ukukusiza.
Amanga !!