Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Sacher ikhekhe ngama-alimondi

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Iyalayisha ...

Por U-Ascen Jiménez

i-tart-sacher-gluten-mahhala-2

Nali elinye ikhekhe elingenakuphikiswa labathandi bakashokoledi: elidumile sacher cake.

Kubhulogi besivele sishicilele eyodwa ongabona ku- lesi sixhumanisi. Kepha eyanamuhla ivela kuGuido Castagna, isazi sikashokoledi wase-Italy. Njengokuhlukile, ngiyakutshela ukuthi ayinayo igramu eyodwa kafulawa kakolweni, ngakho-ke uma ushokoledi owusebenzisayo ungenayo i-gluten, uzoba nekhekhe elihle kakhulu abantu abangaba nalo. celiac.

Uyazi ukuthi lawa maqebelengwane avame ukuhlotshiswa ngegama elithi Sacher. Kulokhu, njengoba bekuwusuku lokuzalwa lwenye yamantombazane ami, ngincamele ukubhala igama lakhe. Lapho ngineminyaka engu-4 ubudala, ngangingeke ngiqonde ukuthi wayengubani @ Sacher onjalo.

Ikhekhe le-Sacher elingenalo i-Gluten

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Ikhekhe le-Sacher elingenakuvinjelwa, ngaphandle kofulawa kakolweni kanye nama-alimondi achotshoziwe. Ilungele abathandi bakashokoledi futhi kulula ukwenza.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 480
  • Izinkonzo: 16
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Ngekhekhe:

  • 200 g wama-alimondi
  • 200 g ibhotela ekamelweni lokushisa
  • 200 g kashukela
  • Amaqanda e-2
  • 7 izikhupha zamaqanda
  • 7 amaqanda abamhlophe (esizowahlanganisa)
  • 250 g woshokoledi othanda
  • 70 g wesitashi samazambane (esingashintshwa sifakwe isitashi sommbila)
  • 12 g yohlobo lwemvubelo iRoyal

Okwangaphakathi:

  • Ijamu le-apricot engu-200 g

Okwe-ganache:

  • 200 g woshokoledi othanda
  • 200 g ukhilimu
  • 50 g ofguqula ushukela (ingafakwa esikhundleni se-glucose)

Ukuhlobisa

  • Ushokoledi we-Fondente (omhlophe noma omnyama ukubhala uSacher)

Ukulungiselela

  1. Siqala iresiphi ngokuguqula ama-alimondi abe ufulawa wama-alimondi. Sizifaka engilazini, zihlanzekile futhi zomile, bese sizichoboza ngazo imivimbo eminingi ye-turbo noma ngejubane elikhulu, ehlale ephethe indebe. Sikhipha bese sigcina.

  2. Sincibilikisa ushokoledi ku-microwave (imizuzwana embalwa) noma ku-bain-marie). Siyakubeka.

  3. Sishisa ihhavini iye ku-180º.

  4. Silinganisa uvemvane ezindlekweni. Sifaka ibhotela noshukela engilazini. Siyahlela 3 imizuzu, isivinini 2.

  5. Sifaka amaqanda amabili nezikhupha eziyi-7. Siyahlela 2 imizuzu, isivinini 3.

  6. Faka isitashi samazambane, ufulawa we-alimondi ebesibekele wona nemvubelo. Siyahlela Imizuzwana eyi-8, isivinini esingu-3. Nge-spatula sinciphisa okunamathele ezindongeni bese sengeza ushokoledi ocibilikile. Siyahlela Imizuzwana eyi-10, isivinini esingu-3. Ingxube siyigcina esitsheni esikhulu.

  7. Sigeza ingilazi kahle ukufaka abamhlophe. Sibeka i- uvemvane emaphepheni. Sifaka abamhlophe engilazini nengcosana kasawoti. Siyagibela isivinini 3 1/2 ngaphandle kwesikhathi sohlelo, aze afakwe (cishe imizuzu emi-4 noma emi-5).

  8. Sifaka abamhlophe beqanda esitsheni lapho besinenhlanganisela yangaphambilini futhi sihlanganisa konke ne-spatula, ngokucophelela, njalo ngokunyakaza okugubuzelayo.

  9. Le ngxube siyifaka kwisikhunta (eyami ingu-23 cm ububanzi kepha ingaba nobubanzi obukhulu. Uma siyifaka esikhunjeni esikhulu (ngokwesibonelo, u-26 cm, sizodinga isikhathi esincane se-ovini futhi siyoba nobude obuphansi ).

  10. Sibhaka ngo-180º. Uma sisebenzisa isikhunta sobubanzi obungu-23 cm, sizoba naso kuhhavini cishe imizuzu engama-55, size siphekwe (singasihlola ngenduku ye-skewer).

  11. Uma selibanda ikhekhe siyalivula. Ngithanda ukuyigeza ngesiraphu kepha lokhu kungakhethwa.

  12. Sisabalalisa ujamu webhilikosi phansi kwekhekhe bese silimboza ngenye idiski.

  13. Manje senza i-ganache. Sifaka ushokoledi sibe yizicucu nokhilimu engilazini. Siyahlela 5 imizuzu, 50º, isivinini 1, kuze kube yilapho ushokoledi uncibilika. Faka ushukela we-invert uhlanganise Imizuzwana eyi-10, ijubane 1 1/2.

  14. Simboza ikhekhe nge-chocolate ganache.

  15. Uma sekubanda sibhala umbhalo ngoshokoledi omhlophe.

Amanothi

Ngisebenzise ujamu wamabhilikosi omncane kodwa ngituswa ukuthi ngisebenzise u-200 g.[br]Sekukonke, amaqanda ayi-9 asetshenzisiwe. Ezithakweni ezithile, ngicacisa amaqanda angu-2 (azobe ephelele) kanye namanye angu-7, ahlukanise abamhlophe nezikhupha.[br]Ikhekhe lingenziwa usuku olulodwa noma ezimbili ngaphambi kokudla ikhekhe. Kungcono ukuvula ikhekhe futhi uligcwalise uma kubanda. Ikhekhe lingcono nakakhulu kusukela ngosuku olulodwa kuya kolunye.

Ukulingana ne-TM21

okufana netafula

Imininingwane engaphezulu - Sacher ikhekhe, Guqula ushukela

Umthombo - uGuido Castagna


Thola ezinye izindlela zokupheka ze: I-Celiac, Ngaphezu kweminyaka engu-3, Ama-Postres, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   I-Nugget Samiento kusho
    kwenza iminyaka 8

    Ufff, lokho kubukeka !!!!!

    Phendula ku-Pepita Samiento
  2.   Lourdes kusho
    kwenza iminyaka 8

    Iphenti elingaka!
    Ezinsukwini ezimbalwa kuzoba usuku lokuzalwa lomngani ongusisiac futhi ngizomlungiselela kodwa nginombuzo: ingabe ama-alimondi aluhlaza noma athosiwe?
    Ukubingelela nokubonga ngokwaba iresiphi.

    Phendula uLourdes
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 8

      Sawubona Lourdes,
      Ngisebenzise ama-alimondi aluhlaza kepha ungawashisa kancane kuhhavini noma ku-skillet. Bobabili bazobukeka kahle kwikhekhe. Ngiyethemba uyayithanda 😉
      Ukwanga!

      Phendula u-Ascen Jiménez
  3.   Marta kusho
    kwenza iminyaka 8

    Sawubona! Ungabeka ushukela omhlophe we-ganache, esikhundleni se-inverted noma i-glucose? Angazi ukuthi ngzozithenga kuphi ezinye ngoba angikho eSpain futhi kuzwakala njengesiShayina kimi haha.
    NgoMgqibelo usuku lokuzalwa komyeni wami futhi sinesidlo!
    wayebuye wacabanga nangokwenza ama-piononos.
    Ingabe i-chocolate fondant isethebhulethi noma ingabe iyakufanelekela nokuthi ibe yimpuphu?
    ngibona kakhulu!!

    noma yisiphi isiphakamiso sokudla okulula siyamukeleka! sizohlangana 30 phakathi kwezingane nabantu abadala

    Phendula uMarta
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 8

      Ay ay ay, Marta, ngicabanga ukuthi ngishiyile ... 🙁
      Ukuguqula ushukela akuhlangene noshukela ojwayelekile. Uhlala kuphi uthengisa isiraphu yegolide? Uma uyithola, ungayifaka esikhundleni salo mkhiqizo.
      Ushokoledi engiwusebenzisayo usethebhulethi.
      Uma ekugcineni nenze ikhekhe, ngiyethemba nonke niyalithanda.
      I-hug

      Phendula u-Ascen Jiménez
      1.    i-marta kusho
        kwenza iminyaka 8

        Ngiyabonga kakhulu ngokuphendula. Angizange ngenze ikhekhe. Ngizobona ukuthi ngiyakuthola yini okushoyo bese ngiyakwenza.

        Siyabonga!

        Marta

        Phendula uMarta
      2.    Marta kusho
        kwenza iminyaka 8

        Sawubona futhi!
        Ngitholile isiraphu yegolide! ummbila nemarple nazo zizosebenza? angazi mehluko.
        Ikhekhe lithi ele-16 futhi ngingathanda ukulinciphisa kakhulu. Ukwenza uhhafu, uhhafu wezithako kumele kusetshenziswe, noma akunjalo ncamashi?
        thethelela umbuzo ongaka. Ngingathanda ukukwenza kusasa.
        ukubona ukuthi nginenhlanhla futhi ubona ukuphawula kwami.
        Ngiyabonga kakhulu ngokusisiza kakhulu ngokudla !!!

        Phendula uMarta
        1.    U-Ascen Jiménez kusho
          kwenza iminyaka 8

          Sawubona Marta,
          Ngicabanga kanjalo, uma kuyisiraphu yegolide kufanele isebenze.
          Njengoba usho, zama ukubeka uhhafu wezithako. Kuzodingeka usebenzise isikhunta esincane futhi.
          Kungadingeka ukuthi unciphise isikhathi sokwenza i-ganache, esikhundleni semizuzu engu-5 ubeke u-4, ukubona ukuthi kuhamba kanjani.
          Uzositshela !! 😉
          Ukwanga!

          Phendula u-Ascen Jiménez
  4.   i-marta kusho
    kwenza iminyaka 8

    Sawubona! Angikwazi ukuthola i-chocolate fondant kusuka kuthebhulethi kuphela powder. Ngithenga ithebhulethi ngamaphi amaphesenti? Ngibona ama-70, 72, 85%?

    ngiyabonga !!

    Phendula uMarta
  5.   Marta kusho
    kwenza iminyaka 8

    Bengimnandi! kwakuvame ukuphumelela. Benginayo kuhhavini imizuzu engama-45. Ngiyabonga ukuthi ngibonile ngoba ngase ngihlele ama-55.
    Ngikuthola kungu-mazacote ngandlela thile futhi kunzima ukukuhlukanisa naphezu kwayo yonke i-jam engiyifaka ne-syrup.
    Ekugcineni ngibeka amanani owakhombisile. ukunambitheka kuhle!
    dlala zwe!

    Phendula uMarta
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 8

      Ngiyajabula ngokuthi umthande uMarta. Siyabonga ngokuphawula kwakho
      Ukwanga!

      Phendula u-Ascen Jiménez