Ascen Jimé nez

Sunana Ascen kuma ina da digiri a fannin Talla da Hulɗa da Jama'a. Ina son dafa abinci, daukar hoto da jin daɗin yarana biyar. A watan Disamba 2011 ni da iyalina muka ƙaura zuwa Parma (Italiya). Anan na ci gaba da yin jita-jita na Mutanen Espanya amma na kuma shirya abinci na yau da kullun daga wannan ƙasa, musamman daga yankin Parma -Parmesanos yana alfahari da kasancewa "kwarin abinci" da shimfiɗar gado na gastronomic na Italiya ...-. Zan yi ƙoƙari in watsa muku wannan al'adar dafa abinci, ba shakka, koyaushe tare da Thermomix ɗinmu ko tare da Bimby, kamar yadda Italiyanci ke faɗi.