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Piquillo pepper yakakanyiwa negarlic shrimp

Hove70 maminitsi4 vanhu410 makarori
1/52/53/54/55/5 (3 mavhoti)
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kubudikidza Alicia tomero

Pepper yakakanyiwa negarlic shrimp

Mhiripiri inonaka piquillo yakakanyiwa negariki prawns! Iwo akakosha, ane kuzadzwa kwakapfava uye muto unoyevedza une kubata kwakapfava kwehove.

Iwe uchafarira musanganiswa waunawo, pamwe nawo nyoro bechamel cream uye neiyo yakakosha kubata kwekudya kwegungwa. Tichazviita zviri nyore nerobhoti yedu uye nematanho mashoma akareruka.

Zvadaro tichaita a muto nepamusoro zvinhune hove muto, tomato yakakangwa newaini chena. Nekushongedza, isu tichashinga kufryer mamwe maprawns makuru, tobva taabvisa uye toawedzera kune mharidzo.

Pepper yakakanyiwa negarlic shrimp

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Mhiripiri inonaka yakakanyiwa neshrimp, ine creamy bechamel uye muto wakapfava wehove.

Pepper yakakanyiwa negarlic shrimp
  • Alicia tomero
  • Imba yekicheni: Spanish
  • Recipe mhando: hove
  • Makorori: 410
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Shrimp Scampi

  • 250 g yemaperezi akachekwa
  • 5 clove yegariki
  • 60 g mafuta omuorivhi
  • 1 / 2 supuni yemunyu

Yakabikwa mhiripiri

  • 12 piquillo pepper kune zvinhu
  • 250 g yegarlic prawns yakatobikwa
  • 50 g mafuta omuorivhi
  • 25 g yeupfu hwegorosi
  • 250 ml yecheche
  • Sal

Muto wemhiripiri

  • 115 g hanyanisi
  • 20 g mafuta omuorivhi
  • 60 ml yewaini chena
  • 90 ml yehove muto
  • 2 tablespoons tomato muto
  • Sal
  • 10 yakakosha prawns yekukacha nekushongedza

Kugadzirira

  1. Shrimp Scampi: Mugirazi yedu tinowedzera 60 ml yemafuta emuorivhi uye 5 clove yegariki. Isu tinozvironga Masekonzi mashanu pakumhanya 3. Isu tinodzikisa zvigadzirwa kusvika pasi pegirazi uye kubika iyo, purogiramu 10 maminetsi, varoma tembiricha uye chipunu kumhanya.

  2. Isu tinowedzera 250 g ye shrimp yakasvibiswa uye 1/2 teaspoon yemunyu. Tinozvironga panguva 3 maminetsi, varoma tembiricha uye chipunu kumhanya. Isu tinotora gammas kubva mugirazi uye tinoisa parutivi.

  3. Kuzadza Shrimp: Mugirazi isina kuchena, wedzera 125 g onion muzvidimbu zvakakura. Isu tinozvironga Masekonzi mashanu pakumhanya 5. Tinoderedza anyanisi kusvika pasi pegirazi uye kuwedzera 50 ml yemafuta emuorivhi. Isu tinozvironga Maminetsi matanhatu pa10 ° nekukurumidza 120.

  4. Wedzera 25 g yeupfu hwegorosi uye purogiramu Maminitsi makumi maviri, 2 ° pakumhanya 100. Isu tinowedzera 250 ml yemukaka uye purogiramu Maminitsi makumi maviri, 5 ° pakumhanya 100.

    Zvadaro, tinowedzera prawns dzakadonhedzwa (usakanda muto wakasara) uye purogiramu zvakare. 5 maminitsi, 100° pakumhanya 4.

    Isu tinotora kuzadza patireyi uye tiite kuti itonhorere kuitira kuti bechamel igadzikane.

  5. Muto we pepper: Tinochenesa girazi. Tinowedzera 115 g onion muzvidimbu zvakakura. Tinoicheka Masekonzi mashanu pakumhanya 5. Wedzera 20 g yemafuta emuorivhi uye chirongwa Maminitsi makumi maviri, 10 ° pakumhanya 120.

  6. Isu tinowedzera 60 ml yewaini yakachena, 90 ml yehove muto, muto we shrimp uye pini yemunyu. Isu purogiramu 4 maminetsi, varoma tembiricha iri kumhanya 2, isina bheaker.

  7. Ne bechamel yakakanyiwa tinogadzirira kuzadza piquillo pepper yakanyatsonaka.

  8. Iyi nhanho inosarudzwa: muhombe hombe, wedzera muto, isa yakakanyiwa piquillo pepper uye gadzira kwemaminitsi mashanu pamusoro pekupisa kwakadzika. Pfungwa ndeyokuti zvose zvinoshandiswa zvinosanganiswa zvakanaka.

  9. Mune pani inopisa uye nepuni yemafuta emuorivhi, fry shrimp kune rumwe rutivi. Tinodzibvisa uye tinodziisa parutivi.

  10. Muchiratidziro, tine hari huru yevhu, tinodurura muto, tinoisa pepper uye pakati tinoronga shrimp peeled.


Tsvaga mamwe mabikirwo e: Zvinokanganisa, Asingasviki 1 1/2 maawa, Hove, Thermomix mapepa

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