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Aya ndiwo makuki echinyakare neaya akanaka uye akatsetseka mameseji senge tii mafekeji. Ivo vakagadzirwa nerudo kuvapa iwo chaiwo chokoreti kuravira izvo zvinokuyeuchidza iwe chaiye weSacher keke.
Chandinonyanya kufarira nezve makuki aya ndechekuti iwo akapetwa kaviri uye nekuzadza kunotapira uye kwakatsetseka kwejamu kana peach jamu. Kana iwe zvakare uchidawo chokoreti yekugezera, iwe zvakare uchave uine nhanho yekugona kuzviita neiyo Thermomix.
Uye kana chauri kuda kuvaita nevana, iwe unoziva kuti iresipi inozivikanwa kwazvo yekugovana nemhuri. Vana vanogona kukanya nekucheka makuki, pamwe nekugeza nekushongedza. Enda kumberi nekapepeti akareruka nemavhidhiyo ekuratidzira.
Sacher makuki ane peach kuzadza
Iyi resipi yakanaka. Iwo akanyanya kunaka chokoreti makuki ane yakanyanya uye yepakutanga flavour ye sacher cake. Iwe uchada magadzirirwo ayo, chokoreti yakashongedzwa uye inotapira peach kuzadza.
- Alicia tomero
- Imba yekicheni: Spanish
- Recipe mhando: desayuno
- Makorori: 200
- Kushumira: 20
- Kukura saizi: 6-8
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
Bhisikiti
- 200 g yeupfu hwegorosi
- 25 g cocoa upfu
- 75g shuga
- 25 g yeupfu hwechibage kana chibage
- 130 g nyoro ruomba
- 1 teaspoon kubika poda
- 2 mazai emazai
- 1 teaspoon vanilla extract
Kushongedza uye kuzadza
- 120 g yechokoreti yakasviba yezvingwa
- 1 tablespoon yemafuta ezuva
- Chidoko chemachokoreti machipisi
- Hafu yejamu rejamu kana peach jamu (hapana machunks)
Kugadzirira
Tinotanga nekudurura iyo 200 g yeupfu hwegorosi, iyo 25 g yeupfu hwegorosi kana starch yegorosi, iyo 25 g yecocoa poda, iyo 75 g yeshuga uye teaspoon yehupfu yekubheka mugirazi redu reThermomix. Tinoisanganisa panguva Masekonzi mashanu pakumhanya 5.
Wedzera zvimwe zvese zvinosanganisa: iwo 130 g yetiraira rakapfava, iwo maviri maai yolks uye teaspoon yevanilla yakatorwa. Tiri kuzoukanya nekuronga panguva Maminitsi mashanu pakukanya kumhanya.
Tinotora mukanyiwa mugirazi ndokuukanya kuva bhora. Isu tinoiputira mupurasitiki uye ndokuisa mufiriji kwe1 awa.
Mushure menguva tichaenda kuburitsa mukanyiwa nepini inotenderera. Isu tinoriisa pakati pemapepa maviri ekubheka uye tinotanga kutambanudza kusvikira tasiya yakaderera kana shoma hafu yesentimita kukora. Kuiisa pakati pemapepa inzira yekufambisa kutambanudza pasina kunamatira patafura kana roller.
Isu tinopisa huni kusvika ku180 ° uye isu tinogadzira makuki neakacheka muchimiro chedenderedzwa reinosvika 9 cm pakureba. Isu tinovaisa mundiro yekubheka, ingave isina-tsvimbo kana yakafukidzwa negirosa rinodzivirira mapepa. Tinovabikira kwemaminitsi gumi nemaviri kusvika gumi nemashanu.
Nedofo rakasara kubva kumucheto kwekuki, tinodzoka kuzoita bhora. Isu tinotambanudza zvakare pakati pemapepa maviri uye tinoita imwechete yakatenderera cookie, asi panguva ino nekacheka kadiki kakaita seruva tinoita imwe cookie mukati. Nenzira iyi tichava neburi mukati mekuki kuitira kuti peach jam ioneke.
Mune ino nhanho, sezvo zvichinyanya kuoma kuburitsa makuki, tinogona kuisa bundu rakachekwa mufiriji kuti itonhorere. Isu tinoiisa mukati kwemaminetsi mashoma kusvikira tazoona kuti inoomarara. Kana tangosimba, tinovaburitsa vovaisa pabheka.
Mune yedu yakachena Thermomix girazi isu tinowedzera iyo 120 g yechokoreti yakasviba uye supuni yemafuta ezuva. Ticharonga kuti iparadzane panguva Maminetsi matanhatu pa2 ° nekumhanya 90. Kana tangogadzirira tinoiisa mundiro yekunyorova makuki.
Nemakuki akagadzirira, tinotora iwo anozoenda pamusoro uye tinoanyudza muchokoreti. Tichavaisa padanda kuitira kuti vaome uye isu tobva tawedzera machokoreti machipisi pamusoro. Kuti itonhorere nekukurumidza tinogona kuzviisa mufiriji kwemaminetsi mashoma.
Isu tinotora mamwe makuki uye isu tinowedzera rukoko rwejiki peach tigovafukidza nemamwe makuki atanga tiinawo necocolate yekupfeka. Iwe uchaona kuti kune mamwe makuki makuru muchimiro uye flavour. Ndinovimba unovada.
Ndaswera sei
Mhoro. I200 g yeupfu hwegorosi. Kutenda nechiratidzo