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Rakareruka Russian saradhi nemafuta akachekwa

Kutanga20 maminitsi4 vanhu275 makarori
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kubudikidza Irene Arcas

Rakareruka Russian saradhi nemamissels

Bored neiyo yakasarudzika Russian saladhi? Usatombo kunetseka kuti nhasi tinokuunzira yakakura alternativa, pamwe nekukurumidza uye nyore kupfuura echinyakare: Rakareruka Russian saradhi nemafuta akachekwa. Asi chekutanga pane zvese, ini ndaida kutenda shamwari yangu Elena nekundipa iyi yakanaka nzira, inonaka!

Izvo ndezve kukudziridza iyo mbatatisi, mayonnaise uye hwaro hwezai, akachekwa chaizvo uyezve wobva wawedzera mayonnaise yakanaka woiisa pamusoro mussels yakasanganiswa .

Iwe unogona kusarudza kugadzirira mayonnaise iwe pachako. Ini ndinokurudzira kuti kana uchizozvigadzira, iwe gadzirira iyi nzira ye yakacheneswa mayonnaise, yakakurudzirwa zvikuru yezhizha uye mazuva anopisa. Kana zvisiri, zvakare zvakakwana kugadzirira a lactonese kana zvakananga kuti iwe unotenga maindasitiri mayonnaise, kune mamwe mabhureki akapfuma kwazvo.

Rakareruka Russian saradhi nemafuta akachekwa

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Imwe nzira yakanakisa kune yakasarudzika yeRussia saladi, yakapusa, inokurumidza uye yakapusa zvichibva pambatatisi, mayonnaise uye zai uye izvi zvese zvakaputirwa nemafuta akasanganiswa.

Rakareruka Russian saradhi nemamissels
  • Irene Arcas
  • Imba yekicheni: ChiSpanish
  • Recipe mhando: kutanga
  • Makorori: 275
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1 mbatatisi hombe, yakasvuurwa uye kucheka kuita zvidimbu zvina
  • 1 zai rakacheneswa
  • 2 tablespoons mayonnaise + 4 mamwe maspuniji ekukwirisa
  • 8 mhando dzakanaka dzakakwenenzverwa mussels
  • 500 g yemvura yeutsi
  • 30 g mafuta omuorivhi
  • munyu kuravira

Kugadzirira

  1. Isu tinoisa mvura mugirazi ndokuisa dengu. Isu tinowedzera zai uye mbatatisi. Isu tinoronga Maminetsi manomwe, tembiricha yevaroma, kumhanya 14.

  2. Tinobvisa zai uye tarisa kuti mbatatisi iri nyoro. Kana zvisiri, isu tinoronga Mimwe maminetsi mashanu, tembiricha yevaroma, kumhanya 5.

  3. Isu tinobvisa mbatatisi uye tinochengetedza.

  4. Tinosvuura zai.

  5. Isu tinobvisa dengu nemvura kubva mugirazi re thermomix.

  6. Tinowedzera zai rose uye mbatatisi yakabikwa.

  7. Tinowedzera mafuta uye munyu. Isu tinowedzerawo 2 mashupuni emayonnaise.

  8. Isu tinoronga Masekondi gumi neshanu, kumhanya 12, kuruboshwe. Panofanira kunge paine bundu rine bundu, asi kwete puree.

  9. Bvisa kubva mugirazi uye nzvimbo muzvikamu zvina zvemunhu.

  10. Isu tinovhara yega yega inoshumirwa nedhiraoni yakanaka yemayonnaise uye kumusoro nemaviri akachekwa mussels.

Notes

Tinogona kusiya hwaro hwakagadzirirwa pamberi kusvika poindi 9, tichichengeta hwaro hwesaladhi mune tupper mufriji. Taizoita kunongedza gumi panguva yekuzvishandira.


Tsvaga mamwe mabikirwo e: Nyore, Asingasviki 1/2 awa, Zhizha mabikirwo

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