Log in o Nyorera uye unakirwe ThermoRecetas

Yakarungwa bhora karoti

Kutanga222 maminitsi200 vanhu200 makarori
1/52/53/54/55/5 (1 mavhoti)
Loading ...

kubudikidza Ana Valdes

karoti mabhora

Mwanakomana karoti macroquettes yakaumbwa semabhora uye musanganiswa wezvinonhuwira izvo zvinopa iko kunhuwirira kwe indian cuisine mukutanga, kunakidza kana kutoshongedza miriwo iyo inonyungudika mumuromo kuita kunakirwa chaiko kwemukanwa. Ramba uchifunga kuti mukanyiwa unoda maawa matatu mufiriji kana awa nehafu mufiriji usati wakwanisa kuumba mabhora.

Sezvo mune mamwe madhishi eIndia senge mhiripiri dzakazara nemuriwo kana the pakoras, tichaenda kushandisa garam masala, musanganiswa unonhuwirira kwazvo wezvinonhuwira uye zvakajairika zve indian recipes. Unogona kuiwana muzvivakwa zvine hunyanzvi hwekudya kweIndia, mune zvimwe zvikamu zvekudyira kwepasi rose muzvitoro zvikuru uye kunyangwe mune zvimwe zvitoro zvemakwenzi. Kana iwe uchifarira indian cuisineIzvo zvakakosha kuve nazvo kumba, asi kana iwe ukasakwanisa kuzviwana, ini ndinopa dzimwe nzira dzezvinonhuwira mune yekubika.

Yakarungwa bhora karoti

Dhinda recipe
Chengetedza resipi
pedyoPlease login

Kwete nhoroondo asi? Register

Iwo macarrotte emakoroti muchimiro chemabhora uye musanganiswa wezvinonhuwira zvinopa hwema hwechikafu cheIndia mune yekutanga, appetizer kana kunyange yekushongedza yemidziyo iyo inonyunguduka mumuromo mako kuva mufaro wechokwadi wepalada.

  • Ana Valdes
  • Imba yekicheni: mazuva ano
  • Recipe mhando: kutanga
  • Makorori: 200
  • Kushumira: 200
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 120 g chitubu hanyanisi
  • 250 g karoti
  • 25 ml mafuta omuorivhi
  • 50 g yeupfu hwese hwegorosi (inogona zvakare kuve chena, kwete yese)
  • 175 ml yecheche
  • 1 tablespoon (yedessert) yeGaram Masala. Kana iwe usina imwe, imwe sarudzo ndeiyi: teaspoon (yemakofi) kumini, 2 mavhavha, hafu yetiipuni yesinamoni, nutmeg shoma, hafu yetiipuni yemhiripiri nhema.
  • 1 tablespoon (yedessert) yeuchi
  • 1 mwero teaspoon (kofi) munyu
  • 1 zai
  • mafufu echingwa
  • mafuta ekutsvaira (kunyanya mbeu yemafuta, sunflower kana mwenje wemuorivhi)

Kugadzirira

  1. Isu tinoisa mugirazi eonikisi uye makarotsi akasvuurwa atove zvidimbu zvakakura. Wedzera munyu, zvinonhuwira uye mafuta uye cheka panguva Masekonzi mashanu pakumhanya 7.

  2. Tevere isu chirongwa Maminitsi gumi nemashanu, Varoma tembiricha, kumhanya 20. Nebhekeraki.

  3. Isu tinowedzera hupfu uye chirongwa 3 maminetsi, 90º, kumhanya 2.

  4. Isu tinosanganisa huchi nemukaka uye chirongwa 18 maminetsi, 100º, chipunu kumhanya. Pasina beaker.

  5. Isu tinogadzirisa munyu kana zvichidikanwa. Uye kana tikaisa munyu, tinosanganisa zvakare 1 miniti, kumhanya 3.

  6. Tinotora ndokudururira mumudziyo wakatsetseka, watinozofukidza nekuputira kwepurasitiki, kuitira kuti bepa racho ribate pamusoro pepasta uye pasave nemhepo pakati pavo.

  7. Isu tinoisa mufiriji kweanenge maawa matatu. Kana mufiriji kwe3 awa nehafu.

  8. Mushure menguva iyoyo, isu tinogadzira mabhora nemaoko edu. Isu tinovarova muzvingwa zvechingwa, zai rakarohwa uye nechingwa zvakare.

  9. Tinovatsvaira mumafuta kusvikira shava yendarama

Kufanana neTM21

TM31 / TM21 zvakaenzana

Mamwe mashoko - Muriwo wakabikwa mhiripiri, Indian pakoras


Tsvaga mamwe mabikirwo e: Zvinokanganisa, International kicheni, Muriwo

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

*

*

  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   sud_75 akadaro
    inoita 10 makore

    Ufff, ndinoda chikafu cheIndia, uye iyi kamukira inoratidzika seinonaka.
    Ndine shamwari, inodawo zvekudya zvechiIndia, uye inongodya miriwo kana yakasvinwa kwazvo, saka ndatoziva zvekumugadzirira rimwe zuva paanouya kuzodya.
    Ini ndanga ndatonyora garam masala pane yekutenga zvinyorwa, hee hee hee.

    Maita basa neresipi !!!

    Ramba wakadaro 🙂 🙂

    Pindura kuSud_75
    1.    Ana Valdes akadaro
      inoita 10 makore

      Hi Susan. Unoda garam masala ipapo, zvirokwazvo. Kana shamwari yako iri fan yezvinonhuwira, iwe unogona zvakare kuwedzera yekubata kwezvinonhuwira nehafu tsvuku chilli. Uri kuzovada. Ndatenda chaizvo! Kutsvoda !!

      Pindura Ana Valdés
  2.   PETER akadaro
    inoita 10 makore

    Ana… ndanga ndichinaka !! Mune yangu kesi ini ndashandisa iyo yechipiri sarudzo zvinonhuwira, uye pachinzvimbo chemukaka ndinonwa soy. Kunhuhwirira kunoyeuchidza zvinyoronyoro zvechikafu cheItu, nekutenda kwarwo, parwendo rwangu rwekutanga kuenda kuIndia, ndakave munhu asingadyi nyama. Izvo zvinonaka, usazeze kuzviedza. Ndatenda!!

    Pindura kuna PETER
    1.    Ana Valdes akadaro
      inoita 10 makore

      Ndiri kufara kwazvo, Peter! Iwe unofanirwa kutenga garam masala. Iwe uchaona kuti iwe unodzokera sei kuIndia chete nekunhuhwirira kwayo ... Kumbundira kukuru!

      Pindura Ana Valdés
  3.   Carmen akadaro
    inoita 10 makore

    Zvakanaka, ini ndaisazvida, ndakatevera kamukira kune tsamba, ndakanhonga zvinonhuwira zvakasiyana neyakaenzana, uye zvinonaka senge zvakawanda zvezvinonhuwira, kunyangwe zvaive zvakaumbwa zvakakwana, zvakakangwa ... bata kunaka, ndinofanira kurasa zvasara, zvinonyadzisa.

    Pindura Carmen
    1.    Ana Valdes akadaro
      inoita 10 makore

      Ehe, vane zvakawanda zvezvinonhuwira. Ndosaka vachinzi zvinonhuwirira, asi kana usingade zvinwiwa zvine simba, zviedze nguva inotevera pasina zvinonhuwira. Ndinofunga uchavafarira. Kumbundira!

      Pindura Ana Valdés
  4.   Beatriz akadaro
    inoita 10 makore

    Mhoro Ana, ndiri kuenda kunozvikurudzira kuti ndiedze nzira iyi. Handisi nyanzvi… uye mubvunzo wangu ndewekuti ndinofanira kuisa mafuta mangani? Ndatenda!

    Pindura Beatriz
    1.    Ana Valdes akadaro
      inoita 10 makore

      Mhoro Beatriz. Isu tinogara tichiisa zviyero mumarepepe. Unevo mune zvinoshandiswa: iwo ari 25 ml. Kana iwe uchida sereferenzi iyo Thermomix beaker yakazara i100 ml, isa quarter quarter beaker uye iwe unotova nayo. Ndinovimba unovada. Kumbundira!

      Pindura Ana Valdés
  5.   Ana Klumper akadaro
    inoita 10 makore

    Mabhora ekarotsi anonaka kwazvo, mamwe acho haashande kwandiri nekuti ndiri munhu asingadyi nyama.
    Ndinokutendai.

    Pindura Ana Klumpar
    1.    Ana Valdes akadaro
      inoita 10 makore

      Mhoro Ana! Unorevei kana uchiti “zvimwe zvose hazvina maturo”? handisi kunyatsokunzwisisa. Tine chikamu chezvinomera, wazviona here? Ndakuisa link yacho. Iine mabikirwo akawanda uye akapfuma kwazvo. Kutaura zvazviri, zuva nezuva kune vakawanda vanodya miriwo vanotitevera. Ndotenda zvikuru. Kumbundira! http://www.thermorecetas.com/recetas-thermomix/vegetarianas/

      Pindura Ana Valdés
  6.   Ignacio akadaro
    inoita 7 makore

    Manheru akanaka, ini ndangogadzira mukanyiwa uye unonaka uye nekubata kwezvinonhuwira handioni kwakasimba kudaro, zvichave nekuti ndinozvida asi handifunge kuti zvakawanda zvichabuda muhuwandu, handiti? Ndine chigubhu chakaenzana che25cm uye hapana chigunwe chinokwira kumusoro
    Ini ndinotenda kuti ini handina kukundikana mune zviyero, ndiyo huwandu here?

    Pindura Ignacio