Zvakanaka, hongu shamwari, tinosvika pakushanda ne Kisimusi mabikirwo!! Tinotanga izvi mwaka mutsva weKisimusi mabikirwo mukati Thermorecetas neiyi inoshamisa kuumbwa yeakanakisa madhiri eKisimusi emakore maviri apfuura, ayo achatanga akateedzana emavhidhiyo asingatendeseki uye matsva zvachose uye mabikirwo kuitira kuti ugone kuratidza ino yeKisimusi mukicheni.
Segore rega rega, tichava nemabikirwo emarudzi ese: zvinwiwa, zvinofadza, zvekutanga, main uye madhiri. Zvakaoma uye zvakapusa. Gourmet uye yechinyakare. Yakanaka uye ine munyu ... pachave nemabikirwo emunhu wese 🙂
Isu tinotarisira nemoyo wese kuti munovada vese, nekuti izvo zvandinogona kukuvimbisai ndezvekuti mune yega yega tichava takaisa moyo yakawanda uye nechido.
Uye isu zvakare tinoda kutora iwo mukana kuti ndikupe iwe iyo ndinokutendai rimwezve gore nekubatana nesu nekutitevera zuva nezuva, kune macomments enyu, pane zvese zvamunocommenter pamanetwork, kubika marecipe edu, mameseji erudo. Zvakadaro, nekuvepo mazuva ese! Uye ndizvozvo Thermorecetas Hachingavi chinhu pasina imi mose !!!! Saka kubva pano, kwaziso inodziya kuvateveri vedu uye kune timu yese iri kuseri kwewebhusaiti ino uye izvo zvinoita kuti zvibvire… uye pamusoro pezvose, kune wangu blog editors ndedzipi dzakanakisa compis iyo munhu anogona kuve nayo, ndinokuda iwe!
- Anonaka mavol-au-vents akazadzwa nehutsi hwesalmon mousse, mbudzi chizi uye walnuts - Starter iyo inosiya munhu wese aine miromo yakashama. Iyo nyore, inokurumidza nzira iyo inogona kugadzirirwa pamberi. Yakagadzirira mumaminetsi mashanu chete !!
- Tsvuku kabichi ine prunes - Iko kushongedzwa kwemavara kunotaridzika zvakanaka nemhando ipi neipi yenyama.
- Yakasungwa munyu pamwe neIdiazabal chizi uye chingwa chakabikwa cheanchovy - Inonaka uye yakasviba munyu Idiazábal chizi custard pane toast ane anchovy paste
- Miswe ine chokoreti uye mbatatisi mune maviri magadzirirwo - Iyo nyore uye isingadhuri nzira yaunogona kugadzira, pasina zvinetswa, zveKisimusi zororo.
- Bhekoni rakaputirwa halibut - Inonaka halibut yakashambidzwa nemiorivhi uye yakaputirwa muzvimedu zvebhakoni. Kudya kwakakwana kushamisa vashanyi vedu.
- Kisimusi mulled waini - Muchinwiwa chinonaka ichi, chinowanzoitika paKisimusi, zvinyorwa zvakapfava zvemuchero nezvinonhuwira zvakasanganiswa.
- Almond makuki - Yakanaka makuki ekofi ayo zvakare ari nyore kugadzirira.
- Chokoreti inopisa neorenji - Chokoreti inopisa inopisa ine orenji. Chokoreti yakanakisa yemakate akaomesesa.
- Chokoreti truffles uye Kisimusi mulled waini - Inonaka kuruma izere nekuravira uye yakajairika yeKisimusi nuances.