Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Itshokholethi engena-Gluten kunye ne-milk-free kunye nekhekhe ye-coffee bundt

Ukutya okutyayoImizuzu ye6310 abantuIikhalori ezingama-350
1/52/53/54/55/5 (10 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Ngomso, Novemba 15, the Usuku lweKhekhe leSizwe leBundt. Ke ukubhiyozela silungiselele i-gluten-free kunye ne-chocolate engena-milk and free cake.

Ukuyilungiselela ndisebenzise Isikhunta seNordic Ware Blossom yenye yezintandokazi zam. Nangona inyani yile Akukho mveliso ifunyenweyo kuba i Iikeyiki ziyamangalisa ngayo yonke imihombiso kunye neziqabu yokubumba. 

Kungenxa yoko le nto ndiyishiyileyo eyam yendalo ukuze ubone zonke iipalali. Khawufane ucinge ukuba inokuba njani ukuba siyayihombisa ngetshokholethi encinci okanye nge-icing ethambileyo ...

Kukho amakhulu eeresiphi ezimnandi kunye nendibaniselwano entsha ngokuqinisekileyo iya kuvela ngomso. Nangona ngenene azikho ezininzi ukunganyamezelani kwe-celiacs kunye ne-lactose.

Kungenxa yoko le nto ndiye ndazazisa ngokwam ukuba ndilungiselele le tshokholethi isimahla kunye ne-milk-free kunye nekhekhe ye-bundt yekofu efanelekileyo ngokupheleleyo kusapho lonke. Yenziwe nge umgubo werayisi owenziweyo kunye nomgubo we-buckwheat. Ewe ndongezile ikofu kunye necocoa ezibonelela incasa yabantu abadala kakhulu.

Itshokholethi engena-Gluten kunye ne-milk-free kunye nekhekhe ye-coffee bundt

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ikhekhe elimnandi lebundt elilungele ii-celiacs kunye ne-lactose enganyamezelaniyo.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 350
  • Iinkonzo: 10
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-300 g yeswekile emdaka
  • I-115 g yomgubo welayisi (jonga iresiphi apha)
  • I-170 g yomgubo we-buckwheat
  • 85 g ikoko
  • 10 g yomgubo wokubhaka (jonga iresiphi apha)
  • 5 g yesoda yokubhaka
  • 1 ityuwa encinci
  • 2 g xanthan gum
  • 200 g ikofu eyomeleleyo
  • 100 g yeoli ethambileyo
  • Amaqanda ama-3
  • 1 icephe (ubungakanani obuntsundu) i-vanilla paste (jonga iresiphi apha)
  • 50 g yeetshiphusi (ngokuzithandela)

Ukulungiselela

  1. Into yokuqala ekufuneka siyenzile kukushushubeza i-oveni ukuya kwi-180º ngobushushu phezulu nangaphantsi.

  2. Sithambisa ioyile yethu esiyithandayo ye-bundt ngeoyile. Kungcono ukuba ukufafaze.

  3. Beka umgubo welayisi kunye nomgubo we-buckwheat, i-cocoa, igwele, i-bicarbonate, ityuwa kunye ne-xanthan gum kwiglasi. Sixuba ngexesha Imizuzwana emi-10 kwisantya 8. Siyarhoxa size sigcine.

  4. Sibeka izithako ezimanzi, i-oyile, amaqanda kunye nekofu kwiglasi. Sibetha ngexesha Imizuzwana eyi-30, isantya 4.

  5. Inkqubo 1 umzuzu, isantya 2 kwaye siyongeza, kancinci kancinci, ngomlomo umxube wezinto ezomileyo ebesizigcinile.

  6. Ukugqiba ukubetha ngexesha Imizuzwana eyi-30, isantya 3.

  7. Sigalela isiqingatha somxube kumbumba ebesiwuthambisile. Yongeza isiqingatha seetshiphusi uze uthele yonke intlama. Sigqiba ngokufefa imbewu eseleyo.

  8. Sibeka ukungunda kwi-oveni kwaye sibhake imizuzu engama-40. Emva kwexesha elidlulileyo, sibeka isiqwenga sefoyile ye-aluminium ngaphezulu kwesikhunta kwaye sipheke enye imizuzu eli-10 kubushushu obufanayo.

  9. Ekupheleni kwexesha, sicofa kwaye sijonge ukuba intonga iphuma icocekile na. Sisusa ukungunda kwaye siyivumele ipholile kangangemizuzu eli-10. Emva koko, siyikhuphile kwirakhi kwaye siyivumele ukuba ipholile ngokupheleleyo.

  10. Nje ukuba kubanda, sinokuyihombisa nge-chocolate glaze okanye iswekile yokuqengqeleka.

Amanqaku

Ndiyishiyile inganxitywanga ukuze ubone umhombiso wokungunda kakuhle kodwa intle ngakumbi ukuba uyihombisa nokuba uneswekile encinci.

Iinkcukacha ezithe xaxe - Umgubo welayisi ophekiweyo / umgubo wokubhaka ekhayaukuya / I-vanilla yokwenza ekhaya

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Celiac, I-Lactose ayinyamezelani, Ukupheka

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Vanessa sitsho
    yenzayo 6 iminyaka

    Ndiyabulela kakhulu ngokwabelana ngeresiphi kwaye ngakumbi ngaphandle kwe-gluten! Ndingathanda ukuyenza kuba ikhangeleka ilungile! Ndingayitshintsha ikofu ngobisi lwealmond okanye olunye ubisi lwemifuno? Enkosi kakhulu

    Phendula uVanessa
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 6 iminyaka

      Molo uVanessa:

      Ewe ndicinga ukuba ingabonakala intle kakhulu. Akunakuba mnyama kodwa intle nje !!

      Zizipho!

      Phendula uMayra Fernández Joglar
      1.    Vanessa sitsho
        yenzayo 6 iminyaka

        Ndiyabulela kakhulu!!

        Phendula uVanessa
  2.   U-Elisa Rega sitsho
    yenzayo 6 iminyaka

    Yenziwe !!!!

    Phendula u-Elisa Rega
  3.   Elizabeth Ondia sitsho
    yenzayo 6 iminyaka

    Ayyyy andisakwazi kulinda! indlela yokubonisa ukuhleka

    Phendula uIsabel Ondia Tu
  4.   mario sitsho
    yenzayo 6 iminyaka

    Enkosi ngeresiphi. Ndinombuzo: i-200g yekofu, ngaba ikofu yomhlaba? Okanye ngaba lulwelo?

    Phendula uMario
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 6 iminyaka

      Molo Mario:
      Ikofu ingamanzi. Ndiyathanda ukuba yomelele kakhulu!

      Ukwanga !!

      Phendula uMayra Fernández Joglar
      1.    mario sitsho
        yenzayo 6 iminyaka

        Imuchas Gracias!

        Phendula uMario