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I-burgers yenkomo enamakhowa kunye ne-Roquefort sauce

AmakhadiImizuzu ye254 abantuIikhalori ezingama-400
1/52/53/54/55/5 (1 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Ukuba uyayithanda inyama, zilungiselele ukonwabela ezi burger zenkomo ngamakhowa kunye nesosi yaseRoquefort. A Umxube weencasa ezityebe kangaka Uya kufuna ukuphinda.

Ekhaya besisoloko sithanda ukonwaba ibhega elungileyo. Sade senza indlela yokukhangela eyona hamburger ibalaseleyo eValencia kodwa asifikanga kwisigqibo kuba isifo se-celiac sawela indlela yethu.

Kulapho saqala khona ukuzenzela ezethu burger. ekhaya. Ekuqaleni zazisisiseko kwaye sasilungiselela ii-burger zakudala. Emva koko, kancinci kancinci, saqala izinto ezintsha kwaye ngoku sinoluhlu lweeburger zethu esizithandayo esongeza kuzo indalo entsha.

I-burgers yenkomo enamakhowa kunye ne-Roquefort sauce

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Yonwabela ezinye ii-burger zokuqala ezenziwe ekhaya.

I-burgers yenkomo enamakhowa kunye ne-Roquefort sauce
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 400
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Yehamburger

  • 100 g yamakhowa
  • 100 g itswele
  • 15 g yeoyile yeoli
  • I-300 g yenkomo egayiweyo
  • I-15 g yesonka esine-gluten-free
  • 1 iqanda leqanda
  • Sal
  • Ipelepele

Isosi yeRoquefort

  • I-50 g yekhrimu engamanzi yokupheka
  • 40 g yesonka samasi iRoquerfort

Ukufumana yonke iresiphi

  • I-burger buns-free simahla
  • Amantongomane aqunyiweyo
  • Amagqabi elettuce
  • Ioyile yentsimbi

Ukulungiselela

  1. Sibeka ukhilimu ngetshizi yaseRoquefort kwiglasi, senza inkqubo Imizuzu emi-5, 80º, isantya 2. Siyarhoxa size sigcine.

  2. Sibeka amakhowa acocekileyo kwaye asikiweyo kwiglasi. Siyaziluma ngexesha Imizuzwana emi-2, isantya 5. Siyarhoxa size sigcine.

  3. Emva koko sibeka i-anyanisi ehlutshiwe kwaye siyinqunqe Imizuzwana eyi-5, isantya 5. Wehlisa amaqhekeza ukuya iincakuba.

  4. Sigalela ioyile kunye nenkqubo Imizuzu emi-8, 120º, isantya 1.

  5. Emva kwexesha, sidibanisa amakhowa agciniweyo. Sibafryela Imizuzu emi-2, 120º, isantya 1.

  6. Ekupheleni kwexesha, sisusa iglasi kumatshini kwaye siyeke umxube uphulukane nobushushu.

  7. Xa imifuno ifudumele, yongeza inyama, isonka, isikhupha kunye nexesha lokungcamla. Sixuba ngexesha Imizuzwana engama-10, isantya 3, ithuba lasekhohlo.

  8. Senza iibhola ezi-4 ezimalunga ne-115 yeegramu kwaye, ngezandla ezimanzi kancinane, sizimisa zibe yihambhega.

  9. Kwi-griddle eshushu, khanyisa kancinci iibuns kwaye upheke i-burger malunga nemizuzu emi-4 kwicala ngalinye.

  10. Hlanganisa iihambhega ngokubeka amagqabi eettuce acocekileyo kwisonka, ubeke ihambhega esandula ukwenziwa ngaphezulu, yongeza amaqhekeza ama-walnuts atyhidiweyo kwaye ufefe ngayo yonke into ngesaqu seRoquefort, beka enye ibun kwaye ukhonze kwangoko.

Ngaba uyafuna ukwazi okungakumbi malunga naba burger benkomo ngamakhowa kunye nesosi yaseRoquefort?

Ndiyazithanda ezi burger kuba zilula ukuzenza kwaye izithako zifumaneka phantse kuyo nayiphi na ivenkile. Banokulungiswa ngeendlela ezininzi.

Nangona eyona nto ibalulekileyo kukuba inyama ikumgangatho olungileyo kwaye iyacocwa kutsha ukuqinisekisa ubushushu obuphezulu obuphezulu.

Ukuba ufuna i-burger incindi xuba zombini inyama yenkomo kunye nengulube. Ndiyabathanda ngokuhambelana ngakumbi yiyo loo nto ndisebenzise inyama yenkomo kuphela.

Ungazisebenzisa zombini amakhowa EParis njengePortobello. Ndiyayithanda le yokugqibela ingcono, inezinto ezithile zokungcamla ezihamba ngokugqibeleleyo kunye nezinye izithako.

Unokusebenzisa amakhowa onyaka ukwenza ihambhega. Sebenzisa endaweni yamakhowa okanye ukongeze isiqingatha nesiqingatha.

Ngexesha le Hlanganisa i-burger yakho Unokongeza izilayi ezicekethekileyo zamakhowa aluhlaza okanye atyetyisiweyo, ajikeleze kwaye ajikeleze, kwi-grill.

En ISpain sinentshizi ngobuntu obuninzi kunye nokunambitheka okunje ngeCabrales, iPicón Bejes-Tresviso, La Peral, Valdeón. Ukuba awuzisoli ukuzisebenzisa ukwenza isosi ungazisebenzisa ngaphandle kwengxaki endaweni yeRoquefort.

Ukutshintsha ilettuce kulo naliphi na igqabi eliluhlaza Isipinatshi somntwana, iarugula, okanye imifuno edibeneyo. Naluphi na ukhetho lulungile ukunika umnxeba omtsha kunye nohlaza kwiresiphi yakho.

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Amakhadi, Celiac

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