Ukulayisha ...
Ezi ntlobo zeeresiphi zihamba ngokugqibeleleyo ukuze ubeke njengesiqalo esihle. Ukuba uthanda ukuba zikhanyise, nantsi enye truffled iitapile cream kunye nenkampani elula.
Siza kwenza i amakhowa agayiweyo kunye neoyster mushroom, kunye ne-anyanisi encinci yokugcoba ukulungisa incasa yayo. Ukuyincedisa ngcono kakhulu siya kongeza iqanda eliphekiweyo.
Olu hlobo iqanda libizwa ngokuba lipoached ngenxa yokupheka kwayo emanzini kwaye ihlale ihlangene. Kufuneka nje uvumele ukuba upheke phantse emanzini abilayo kwaye uvumele i-yolk ihlale ilungile. Uya kuyithanda iseti yale pleyiti!
I-truffled i-potato cream kunye namakhowa atyunjiweyo kunye neqanda eliphekiweyo
Iresiphi enencasa ethambileyo, enkosi kwikhrimu yezambane eqholiweyo kwaye ikhatshwa ngamakhowa agayiweyo kunye neqanda eliphekiweyo.
- UAlicia tomero
- Ikhitshi: Ispanish
- Uhlobo lweRipeipe: iikhrim
- Iinkonzo: 3
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 3 iitapile eziphakathi
- Isiqingatha se-anyanisi
- I-225 g yamakhowa anameva
- 225 g yamakhowa
- Ukutshiza kwewayini emhlophe
- Ukutshiza ubisi
- 1 ithisipuni intlama yetruffle
- 100 ml yeoyile yomnquma
- Amaqanda ama-3
- Iitipuni ezi-3 zetswele eliqhotsiweyo
- Sal
Ukulungiselela
Peel kwaye uhlambe iitapile. Siyinqumle zibe ziqwenga kwaye sibeke ukushisa kwi-casserole apho siya kubagubungela ngamanzi. Yongeza ityuwa kwaye upheke de ithambe.
Ukuba sithatha isigqibo sokwenza ngeThermomix yethu: sibeka iitapile kwiglasi, yongeza ityuwa kwaye ugubungele ngamanzi. Beka ibhasikidi kunye nesimbozo ngaphandle kweglasi. Siyicwangcisa ngokurhabaxa Imizuzu emi-30, 95º, isantya 1.
Sihlambulula ama-mushroom kwaye siwenze amaphepha. Kwakhona siya kunqumla ama-mushroom zibe ngamaqhekeza.
Peel kwaye uhlambe itswele. Yinqumle kwiincinci ezincinci kwaye uyibeke epanini kunye ne-100 ml yeoli yeoli. Vumela i-anyanisi ipheke ide ibonakale kwaye yongeze amakhowa asikiweyo kunye namakhowa asikiweyo.
Siyiyeka ipholile imizuzu embalwa, sijika ngamanye amaxesha. Yongeza ityuwa kunye ne-splash yewayini emhlophe kwaye uqhubeke upheka. Pheka de ulwelo luncitshiswe.
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Kwisitya eside, yongeza iitapile, i-splash yobisi, i-10 ml yeoli yeoli kunye ne-teaspoon ye-truffle paste. Gxuba nge-blender yesandla kude kube lula kwaye kungabi namaqhuma. Ukuba siyenza ngeThermomix siprogram Imizuzwana emi-30 kwisantya 3.
Epanini sithela amanzi kwaye siyilethe ekubiliseni. Ngaphambi nje kokuba ibilise kunye ne-bubbles form, yongeza i-splash yeviniga kwaye udibanise. Yongeza iqanda eligobileyo kwaye ulishiye limile. Ubushushu obufanayo buya kupheka. Xa sibona ukuba igobile, siyisusa ngecephe elisikiweyo. Sifaka ityuwa.
Sayitya iresiphi. Yongeza ukhilimu we-potato, phakathi kongeza iipuniponi ezimbalwa zamakhowa kunye neqanda elixutywe phezulu. Sinokuyihobisa ngeoli encinci yeoli yeoli.
