Yonwabela le cream emnandi eyenziwe ngevumba leKrisimesi kwaye onokonwaba ngayo kunye nezidlo zakho. Yenziwe ngokuthamba kwe I-mascarpone ushizi kunye nesiqhelo i-nougat ethambileyo.
Kuyakhawuleza ukwenza kwaye ungayenza ithambe kwaye ilula ngeThermomix yethu. Kufuneka uhlehlise i i-nougat ethambileyo ene-cream kwaye uyixube kunye netshizi, ayinakuba lula, kwaye imnandi.
Ukuchukumisa okokugqibela kune udlula kwirum, eya kufuneka ifakwe kwiiyure ezili-12 ngaphambili. Akunyanzelekanga ukuba wongeze iirasentyisi ukuba awufuni, kuba iyahambelana namantongomane okanye iibhola zetshokolethi. Ikhukhi zeLotus zikwayindibaniselwano onokuthi uyithande, kuba zimnandi.
Ukhilimu weKrisimesi kunye neebhisikidi zeLotus kunye neerasintyisi kwirum
Le cream yeKrisimesi inkulu. Inayo yonke into entle yetshizi ye-mascarpone esiya kuyixuba nekhrimu kunye ne-nougat ethambileyo. Kwakhona siya kuyikhapha kunye Lotus cookies kunye neerasintyisi nge rum.