Siqala usuku ngezinye iiglasi okanye ii-canapés ezilula kodwa ezimnandi iitumato, iavokhado, imozzarella kwaye wahlamba ngeoyile ye-basil.
Ioyile enencasa iyinika isimilo kwaye ithelekise ngokugqibeleleyo nevumba lezinye izithako. Ngendlela, ukuba uneoyile egqithisileyo ungayisebenzisa ngokungathi yi pesto kwaye uhambe nesitya se ipasta entsha, isaladi okanye ipitsa.
Kule recipe ndicebisa ukuba uqale ngokulungiselela oyile ye-basil kwaye uqokelele i-toast ngomzuzu wokugqibela ukuze isonka singabi buthambile kwaye sihluthe.
Ukugcoba ngeoyile ye-basil
Kwi-toast ngetumato, iavokhado kunye ne-mozzarella, incasa yeoyile ye-basil ibonakala. Esi sithako singasetyenziselwa kwiipasta okanye kwiisaladi.
Ukulingana kunye ne-TM21
Iinkcukacha ezithe xaxe - Ipasta kunye nepesto