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Amaqhinga okonga ixesha ekhitshini lakho ngexesha lesidlo seKrisimesi

Amaqhinga okonga ixesha ekhitshini lakho ngexesha lesidlo seKrisimesi

Ngaba unazo iindwendwe kule Krisimesi kwaye Ngaba kufuneka ulungiselele isidlo esikhulu? Kungumsebenzi omkhulu ukuba uthathe inxaxheba kwimibhiyozo, kodwa ikwalulwaneliseko olukhulu ukunikela ngezona zandla zakho zingcono kwiindwendwe zakho. Ukuba ufuna ukwazi amanye amaqhinga, siya kukunika izitshixo malunga Indlela yokulondoloza ixesha ekhitshini lakho ngexesha lesidlo seKrisimesi.

Akukho nto inje ucwangciso olulungileyo, yibone kwangaphambili into oza kuyipheka uze ube nayo yonke into oyifunayo ngolo suku. Ngaphakathi kweso sicwangciso, kufuneka ulungelelanise izithako, kunye nezixa ezifanelekileyo musa ukuchitha ukutya. Kwakhona, siza kukubonisa indlela yokonga ixesha ekhitshini, sivavanye ukuba yintoni na ekufuneka yenziwe kwakamsinyane nokuba bangasinceda njani sipheke okanye silungelelanise itafile.

Ngaba ungagcina ixesha ekhitshini ngexesha lesidlo seKrisimesi?

Ewe, unako, ukuba ucwangcisa yonke into kwangaphambili. Ukuba ungumncedi ekhitshini, nayiphi na iresiphi ingasombululwa ngaphandle kobunzima. Kodwa, Ukuba kukuthatha ixesha ukucwangcisa izitya ezahlukeneyo okanye iimenyu, Kuluncedo ukwazi ezinye iingcebiso ukuba ufuna ukonga ixesha ekhitshini.

Eyokuqala yile cwangcisa yonke into ngokupheleleyo. Thatha ipeni nephepha kwaye ubhale phantsi imenyu ofuna ukuyilungiselela, nokuba yeyesidlo sasemini okanye sangokuhlwa. Phakathi kwezinto esiqhele ukuba nazo kwimenyu yile:

  • I-appetizer, i-snack okanye i-canapés.
  • Un eyona dishi, njengenyama okanye intlanzi.
  • Iigarnishes kunye nezixhobo kuloo khosi iphambili. Iipurees, iisosi okanye imifuno.
  • Idessert. Le nxalenye idla ngokuba yeyona isetyenziswa kakhulu, kwaye kwangaxeshanye, yeyona ithandwa kakhulu. Musa ukuphulukana nesibindi sakho kwaye ingena kwincwadi yethu yeresiphi ukufumana ezininzi zeedessert zethu ezimnandi.
  • Ukutya iilekese zeKrisimesi, njenge-nougat, amachaphaza e-polka okanye i-marzipan.
  • Kusela ngotywala nangaphandle kotywala

Bala zonke izithako zokuthenga

Bhala phantsi iresiphi ekufuneka uyenzile ephepheni. Yiba nazo zonke izithako oza kuzifuna emehlweni, ngoko kuya kuba lula ukuzithenga, ngaphandle kokulibala nayiphi na kuzo.

Amaqhinga okonga ixesha ekhitshini lakho ngexesha lesidlo seKrisimesi

Ngaba uyafuna ukugcina kuluhlu lwakho lokuthenga?

  • Fumana unikezelo olungcono y chaza kakuhle into oza kuyidinga kwaye oko kuhambelana neresiphi yakho. Kungcono ukucwangcisa kwangaphambili ukuze ukwazi thelekisa amaxabiso ukusuka kwesinye isiseko ukuya kwesinye.
  • Lungiselela konke izithako kwaye ubale ngesiqinisekiso ukuba ungakanani ubungakanani obufunekayo. Ukwenza oku, uya kuzazi zonke iindwendwe eziza kuya kunye nazo zonke izixhobo ozifunayo ukuze uzilungiselele. Ukuba ubala kakuhle, uya kuqinisekisa ukuba uyayazi ibhajethi yakho ngokuchanekileyo kwaye kuya kukunceda unciphise iindleko zakho zokuthenga.
  • Lungisa zonke iintlobo zeegarnishes ngokufanelekileyo, iikhrimu ezilungile okanye izixhobo ezisele ziphekiwe usuku olunye ngaphambili. Imalunga nokuhamba ukuqhubela phambili ezinye iiresiphi ezincinci oko kunokwenziwa kusuku olungaphambili, njengezo zasemanzini. Iya kukugcina ixesha elininzi ngosuku olumiselweyo kwaye iya kwenza indawo yekhitshi yakho ilungelelaniswe ngakumbi.

Amaqhinga okonga ixesha ekhitshini lakho ngexesha lesidlo seKrisimesi

  • Ngokufanayo, singayenza ngeedessert, kuba bebambe kakuhle kakhulu kwiintsuku ngaphambili. Baya kuba nencasa engcono.
  • Bala zonke izithako ngononophelo. Ubungakanani kunye nobungakanani kufuneka bulinganiswe phakathi kwezidlo, ukwenzela ukuba ukutya kungachithwa. Musa ukuziphinda kabini izithako, okanye wenze izongezelelo ezinkulu ezinokungatyiwa kamva.
  • Yongeza abasebenzi ekhitshini enokukunceda ngomsebenzi omncinci kwaye olula. Ungayisika imifuno, uhlambe izitya okanye usete itafile kwaye uphathe izinto ezininzi.
  • Njalo gcina ikhitshi lilungelelanisiwe. Kuluncedo ukuhlamba zonke izixhobo zasekhitshini ozisebenzisayo njengoko uhamba, ngoko kuya kuba luncedo ngakumbi ukuzifumana kwindawo yazo kwaye ulungelelanise wonke umsebenzi ngamanyathelo amancinci.
  • Iintsalela okanye ezishiyekileyo zingasoloko zisetyenziswa, Inyama eseleyo ingabandakanywa kwiisaladi, i-croquettes okanye i-sandwiches. Sinokuhlanganiswa okugqwesileyo kwe sebenzisa i-nougat eseleyo.

Fumanisa ezinye iiresiphi ze: ngokubanzi, Amaqhinga

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