Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Amathumbu esidlo sakusasa, isonka se-brioche seHalloween

DesayunoImizuzu ye2312 abantuIikhalori ezingama-275
1/52/53/54/55/5 (1 iivoti)
Ukulayisha ...

por UAscen Jiménez

Amathumbu isidlo sakusasa

Ndiyayazi inkangeleko yezi amathumbu kwisidlo sakusasa/sashwam Ayinamdla kakhulu kodwa ndiyaqikelela ukuba yinyani leyo. Ukuba ucinga ukubhiyozela iHalloween, ngokuqinisekileyo uya kuphumelela ngesi sonka se-brioche.

Inxalenye ebomvu necwebezelayo ayiyonto ngaphandle kwe-a isiraphu yequnube Ilula kakhulu elungiselelwe kwimizuzu emine.

Ukucacisa i Isonka seBrioche Kuya kufuneka siwahloniphe amaxesha anyukayo. Kungenjalo, nayo ayintsonkothanga.

Efanelekileyo njengesidlo sakusasa okanye i-snack ukuba ufuna ukumangalisa ngento ... eyahlukileyo kunye eyoyikisayo. Ingakumbi kuba, nangona isenokungabonakali ngathi, imnandi kakhulu.

Amathumbu esidlo sakusasa, iresiphi yeHalloween

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Isonka se-brioche esityebile kakhulu kunokuba sibukeka.

Amathumbu esidlo sakusasa, iresiphi yeHalloween
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: desayuno
  • Iikhalori: 275
  • Iinkonzo: 12
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ubunzima:

  • 500 g yomgubo
  • 15 g isonka esitsha sombhaki
  • 15g iswekile
  • Amaqanda ama-4
  • I-125 g yobisi olupheleleyo
  • 5 g yetyuwa
  • I-150 g yebhotolo ethambileyo, yinqunqe ibe ziingceba

Ngesiraphu yequnube:

  • 125g iswekile
  • I-125 g yejewberry jam
  • 25 g yamanzi
  • Ukutshiza kwejusi yelamuni

Ukulungiselela

  1. Sibeka umgubo, imvubelo, iswekile, amaqanda amane kunye nobisi kwiglasi. Thina inkqubo 1 umzuzu, isantya spike.

  2. Sifaka ityuwa kunye nebhotela. Thina inkqubo 2 imizuzu, isantya spike.

  3. Sivumela inhlama iphumle kwiglasi malunga nemizuzu engama-30 okanye engama-40.

  4. Gcoba ibhotolo ekhuselekileyo kwi-oven.

  5. Ukwenza kube lula kuthi, sihlula inhlama ibe ngamacandelo amabini kwaye siqhube nganye nganye ngepini. Akunyanzelekanga ukuba babhitye kakhulu, phakathi kwe-0,5 kunye ne-1 cm ubukhulu kwanele.

  6. Siyinqumle imicu kwaye siyibeke kwisitya, siyiqengqe ukuze sifezekise umphumo obonwa kwisithombe. Ukuba sizalisa i-pan kwaye sinentlama eseleyo, sinokuyisebenzisa ukwenza iibhondi.

  7. Siyivumele ithathe esinye isiqingatha seyure.

  8. Sibhaka kwi-180º (i-oven efudumalayo) malunga nemizuzu engama-20.

  9. Ngelixa kubhaka siya kulungisa isiraphu. Sibeka iswekile, ijam, amanzi kunye nejisi lemon kwiglasi ecocekileyo. Thina inkqubo Imizuzu emi-4, 100º, isantya 6.

  10. Xa isonka se-brioche siphekwe, siya kusikhupha ehovini kwaye siyipende ngesiraphu esisanda kuyilungisa.

Iinkcukacha ezithe xaxe - Ikuki zomama zeHalloween


Fumanisa ezinye iiresiphi ze: halloween

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.