Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ikrimu yemifuno eyosiweyo

CremasImizuzu ye833 abantuIikhalori ezingama-250
1/52/53/54/55/5 (4 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

ikhrimu-yemifuno egcadiweyo-thermorecetas

El izambane eliswiti Yenye yemifuno endiyithandayo kwaye kungenxa yokuba incasa yayo ethambileyo inokudityaniswa ngokulula nezinye izithako. Ngayo ungayenza iiresiphi ezimnandi Njengamaqebengwana ebhatata aqhelekileyo kuLuntu lwaseValencian. Kwaye kwahluka iiresiphi ezinetyiwa Njengee-gratins okanye i-creams.

Omabini amathanga, ibhatata emnandi okanye isanqante yimifuno ubusika obuqhelekileyo. Kunye neencasa ezithambileyo kodwa zinesondlo kakhulu kwaye ziyanelisa. Ke ukuba ucebise ukuba uphile ubomi obusempilweni nolungeleleneyo, kuya kufuneka uzame le cream yemifuno yosiweyo.

Ibhatata emhlophe sisigaxa esifana neetapile, ngokuxhomekeke kwindawo leyo, efumana amagama ahlukeneyo. Kukho abo bayibizayo imoniato, ibhatata, ibhatata okanye ibhatata. Kwaye umazi ngeliphi igama?

Ikrimu yemifuno eyosiweyo

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Gcina iresiphi
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Akukho iakhawunti okwamanje? Register

Ikhrimu ethambileyo kunye nemibala yemifuno eyosiweyo, eyenziwe ngeebhatata, ithanga lefiddle kunye nomnqathe. Yencasa egudileyo kwaye igcwele iivithamini kunye neeminerals.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: iikhrim
  • Iikhalori: 250
  • Iinkonzo: 3
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-500 g yomngqusho wefiddle, uxotyulwe, wahlwayelwa imbewu kunye nedayisi
  • I-380 g ibhatata emhlophe, iyaxobulwa kwaye isikwe kwiityhubhu
  • 1 zanahoria
  • 1 cebolla
  • Amakhulu amabini egalikhi
  • Iipuni ezimbini zeedessert zemixube yemifuno
  • 250 g yamanzi
  • 1 icephe (ikofu) isinamon yomhlaba
  • I-1/4 yepunipoon ye-nutmeg
  • 20 g yeoyile yeoli
  • Ityiwa nepepile
  • Iipinathi zamantongomane

Ukulungiselela

  1. Ukucwilisa i-ovini ukuya kuma-200º. Beka ithanga, ibhatata emhlophe kunye nomnqathe kwiphepha lokubhaka. Amanzi ngemisonto embalwa yeoyile, nyusa de izithako zifakwe kakuhle. Ixesha kunye nokubhaka malunga nemizuzu engama-40-45, uvuselela yonke imizuzu eli-15.

  2. Okwangoku, faka i-anyanisi ehlutshiwe kwiglasi. Chop ngexesha Imizuzwana emi-5 kwisantya 5. Hlisa iziqwenga kwiibhleyidi, yongeza i-20 g yeoyile kunye nenkqubo Imizuzu emi-10, 100º, isantya 1. Emva koko yongeza igalikhi kwaye uqhubeke Imizuzu emi-2, 100º, isantya 1.

  3. Yongeza imifuno ebhakaweyo, isongelwe Imizuzu emi-5, 100º, isantya 2.

  4. Yongeza amanzi kunye nemixube yemifuno. Nencasa nesinamon, nutmeg kunye nexesha. Inkqubo Imizuzu emi-20, 100º, isantya 4.

  5. Emva kokuba ixesha lokupheka lidlulile, vumela iqondo lobushushu lehle liye kuma-80º kwaye lidibane. 1 umzuzu, isantya 9.

  6. Thela ukhilimu kwizitya, usasaze amantongomane ambalwa wepine ngaphezulu kwaye usebenze kwangoko.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Iinkuku cream kunye neminqathe


Fumanisa ezinye iiresiphi ze: Iisobho kunye namafutha, Umthambo, Umntu otya imifuno

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   I-Esperanza sitsho
    yenzayo 10 iminyaka

    Ummm ... Olunjani uvuyo, kufuneka lubonakale, nje ukuba ndinezithako endizenzayo. Ndiyabulela kakhulu kwiiresiphi zakho!

    Phendula u-Esperanza
  2.   UMayra Fernandez Joglar sitsho
    yenzayo 10 iminyaka

    Enkosi kuwe uEsperanza ngokusilandela !!

    Uza kubona indlela oyithandayo ngayo le recipe. Kananjalo ngokubanda kuyenza kwezi ntsuku uthanda oku kutya, akunjalo?

    Nibuliso!

    Phendula uMayra Fernández Joglar