Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Yasekhaya iStrawberry Petit Suisse

IdessertImizuzu ye135 abantuIikhalori ezingama-255
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por UAlicia tomero

Yasekhaya iStrawberry Petit Suisse

Ukuba uthanda izimuncumuncu zasekhaya ubomi babo bonke, sinazo ezi zimnandi I-Strawberry Petit Suisse, ngokwesiko kakhulu kwaye besisoloko sikuthanda ebuntwaneni bethu.

Zilungiswe ngendlela elula, kufuneka nje uvumele irobhothi yethu ukuba yenze amanyathelo ambalwa ukuze ilungile. Abayidingi i-oveni, kuba siza kuyisebenzisa Inkqubo yejeli ukuze bakwazi ukuzibamba.

Ziyingcamango enesondlo, kuba iyiresiphi eyenziwe nabaphilileyo amaqunube kunye ne-cream cheese, ngaphandle kwezongezo, izigcini okanye iidayi. Banenzuzo yokukhawuleza kangangokuba banokuphindaphinda amaxesha amaninzi, uya kubathanda!

Yasekhaya iStrawberry Petit Suisse

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I-dessert elula kwaye enevithamini, eyenziwe ngamaqunube amaninzi, itshizi yekhrimu kunye nekhrimu.

Yasekhaya iStrawberry Petit Suisse
  • UAlicia tomero
  • Ikhitshi: Ispanish
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 255
  • Iinkonzo: 5
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 300g amaqunube
  • 100g iswekile
  • I-100 ml yekrimu yokubetha
  • I-100 g yohlobo lwekhilimu itshizi ePhiladelphia
  • 2 amaphepha e-gelatin engathathi hlangothi

Ukulungiselela

  1. Gcwalisa isitya eside, esibanzi okanye iglasi ngamanzi abandayo. Gxininisa iijeli ukuze zifakwe emanzini.

  2. Coca i-strawberries kwaye ususe inxalenye eluhlaza yamagqabi. Kwiglasi yethu ye-Thermomix sibeka i-strawberries, ukuba ezinye zikhulu kakhulu siziqhekeza zibe ngamaqhekeza amancinci. Siwatyumza phakathi Imizuzwana eyi-15 ukuya kwengama-20 ngesantya esisi-6.

  3. Yongeza i-100 g yeswekile kunye ne-100 g ye-cream kwaye uyilungiselele Imizuzu emi-2 kwi-120 ° kwisantya secephe. Umbono kukuyitshisa kwaye yongeza ijeli kwaye uzivumele zinyibilike.

  4. Ngama-jellies ahlanjululwe kakuhle songeza kumxube okhutshwe ngokupheleleyo. Thina inkqubo ngexesha Imizuzwana eyi-10 kwi-120 ° ngesantya se-spoon.

  5. Ekugqibeleni, yongeza i-100 g ye-cream cheese kwaye uyixube Imizuzwana emi-15 kwisantya 4.

  6. Galela umxube kwiiglasi apho uya kunikwa khona. Yibeke efrijini kwaye uyiyeke ibekwe malunga neeyure ze-2. Banokunikwa i-cream cream encinci.


Fumanisa ezinye iiresiphi ze: Ngaphantsi kwemizuzu eli-15, Postres, Thermomix zokupheka

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