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Iitapile eQosiweyo kunye neeBhola zetshizi zeParmesan

IzibhenoImizuzu ye604 abantuIikhalori ezingama-210
1/52/53/54/55/5 (2 iivoti)
Ukulayisha ...

por UAlicia tomero

iibhola zetapile eziqhotsiweyo

Ezi bhola zeetapile kunye neetshizi ziyonwabile ukuhamba nezitya zakho eziphambili. Ngerobhothi yethu sinokulungiselela i-potato ephothiweyo esiya kuxuba kunye noshizi kunye nebhotela.

Emva kokuba i-puree ibanda, sinokuyibumba ibe yibhola esiya kuyigubungela ngeqanda kunye ne-breadcrumbs. Siya kuwashiya phantse agqibelele xa siwafaka efrijini imizuzu embalwa, emva koko sinokuwaqhotsa ngaphandle kwengxaki.

Ngeoli eninzi siqhola iibhola, siya kubabeka ukukhupha kwiphepha elincinci kwaye siya kuba silungele kwaye sidle ukutya.

iibhola zetapile eziqhotsiweyo

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Le recipe iyonwaba kwaye kulula kakhulu ukwenza. Ngerobhothi yethu siya kukwazi ukwenza intlama ekhawulezayo esiza kuyisebenzisa kamva ukwenza ezi bhola ezincinci zetapile kunye neeshizi. Uya kubathanda!

iibhola zetapile eziqhotsiweyo
  • UAlicia tomero
  • Ikhitshi: Ispanish
  • Uhlobo lweRipeipe: izibheno
  • Iikhalori: 210
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 500 g yeetapile
  • 75 g ibhotolo ethambileyo
  • 100 g yeParmesan yoshizi umgubo
  • 250 ml amanzi
  • Ityuwa ukunambitha
  • Umhlaba omnyama wepepile
  • Amaqanda ama-1 okanye ama-2
  • Ipleyiti encinci yomgubo wengqolowa
  • Isitya esincinci se-breadcrumbs kunye negalikhi kunye neparsley
  • Umnquma okanye ioli yelanga yelanga yokuqhotsa

Ukulungiselela

  1. I-Peel kwaye uhlambe iitapile kwaye uyinqumle ibe ngamaqhekeza alinganayo. Kwiglasi yethu sibeka i-butterfly kwaye songeza amazambane kunye ne-250 ml yamanzi. Siyicwangcisile Imizuzu emi-20 nge-100 ° ngesantya esingu-1.

  2. Ukuba ayiculwanga, siya kukwazi ukuyicwangcisa kunye nezinye Imizuzu emi-5 ngaphezulu kwi-100 ° kunye nesantya se-1.

  3. Yongeza ibhotela, i-100 g yetshizi engumgubo, ityuwa ukunambitha kunye nepepper emnyama yomhlaba ukunambitha. Thina reprogram Imizuzwana emi-30 kwisantya 3.

  4. Nge-puree ekulungeleyo sinokuyivumela ukuba ifudumale kwaye emva koko kufuneka siyibeke efrijini ukuze ipholile kwaye ibeke.

  5. Ngepuree ebandayo kunye ne-curleded siya kuqala ukwenza iibhola. Ukuze ziphathwe ngcono kakhulu sinokusasaza ngomgubo omncinci.

  6. Ukubetha iqanda kwaye ulungiselele isitya se-breadcrumb. Dlulisa iibhola kwiqanda uze uzigqume ngee-breadcrumbs. Sibahlula ngepleyiti.

  7. Sizifaka efrijini imizuzu eyi-10 ukuze siziqhotse ngcono.

  8. Fudumeza ioli kwi-pan yokucoca okanye i-deep fryer kwaye udibanise iibhola kude kube yigolide. Siwabeka ukuba akhuphe kwisitya kunye nakwiphetshana lephepha. Sinokuzitya zishushu kakhulu.


Fumanisa ezinye iiresiphi ze: Izibheno, Thermomix zokupheka

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