Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iisaladi ezishushu kunye nepepile yesaladi

IsaladiImizuzu ye202 abantuIikhalori ezingama-300
1/52/53/54/55/5 (1 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Iisaladi ezishushu kunye nepepile yesaladi

La iitapile ezishushu kunye nepepile isaladi inokuhanjiswa njengokuhombisa okanye njengekhosi yokuqala kwisidlo esikhethekileyo njengeValentine's.

Yenye yeendlela zokupheka ezitsala umdla ngenxa yezithako ezimbalwa eziqulathiweyo kodwa ngaphandle kwamathandabuzo ipepile iyenza yahluke. Le spice akukho lula ukuyibona kwiivenkile ezinkulu eziqhelekileyo, kodwa ukuba ujonga kwiivenkile eziphambili okanye kumaziko akhethekileyo, ngokuqinisekileyo uya kuyifumana ngaphandle kwengxaki. Ungayisebenzisa ngayo nayiphi na iplato kulula ukubalaselisa iimpawu zayo.

Asinakulibala ukuba ukongeza kokulula kwayo, iresiphi ibonelela ngamandla, isempilweni kwaye iyilungele ngokupheleleyo imifuno.

Ukuba capers awubathandi, banokutshintshwa ngokulula kwezinye iigherkins ezikhethiweyo okanye iminquma emnyama.

Iisaladi ezishushu kunye nepepile yesaladi

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Isaladi esityebileyo efudumeleyo kunye nepinki isaladi yindlela elula, ekhawulezayo kunye nemifuno. Khonza njengokuhombisa okanye njengekhosi yokuqala.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: i saladi
  • Iikhalori: 300
  • Iinkonzo: 2
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 400 g yeetapile
  • 1 ilamuni (1/2 yejusi kunye namaqhekeza ambalwa ukuhombisa)
  • Iipuniwe ezi-2 zeoyile ye-oliva enyulu
  • 1 icephe yesherry iviniga
  • 6 okanye 7 capers
  • Ityuwa nepepile

Ukulungiselela

  1. Beka ilitha enye yamanzi kwiglasi, ubushushu be Imizuzu eyi-5, ngo-100º kunye nesantya 1.

  2. Ngelixa uhlamba ulusu lweetapile kakuhle. Beka ebhasikithini kwaye ugcine.

  3. Nje ukuba sinamanzi ashushu siya kuqhubeka nokubeka ingobozi ngaphakathi kweglasi. Inkqubo Imizuzu eli-15, 100º kunye nesantya 3 XNUMX.

  4. Emva kwexesha jonga ukuba iitapile zithambile, kungenjalo yenze enye inkqubo emi-2 okanye emi-3. Susa ibhasikidi kunye nokugcina.

  5. Xa zifudumele, zinqunqe zibe ziisilayi zingabininzi okanye zingabhityi. Yilungiselele kwisitya sokuhambisa. Hambisa ii-capers kunye namaqhekeza ambalwa emon.

  6. Kwimbiza enesiciko, beka iviniga kunye nentwana yetyuwa. Vala kwaye ugungqise ibhotile de ityibilike. Yongeza ioyile, uphinde uphinde ushukume de ufumane isosi edibeneyo. Yongeza ijusi yesiqingatha selemon esixineneyo kwaye uphinde umsebenzi.

  7. Thela i-vinaigrette ngaphezulu kweetapile kwaye ufefe ngepepile entsha epinki.

  8. Khonza ushushu.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Amaqanda uBénedict kunye ne-asparagus


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