Le recipe evela ipasta kunye neeribhoni zemifuno kunye nesosi yesonka samasi yenzelwe ngokukodwa abaqalayo, abatya inyama kunye / okanye abangatshatanga.

Kwaye xa sithetha ngee-singles, kudala ndabeka iresiphi ye nerisotto yamkelwe kakuhle kweli qela, ke apha ndishiya enye iresiphi, ukongeza, isempilweni kwaye iyakhawuleza.

Ndimele ndivume ukuba bendihlala ndisoyika pheka ipasta ende kwiThermomix kuba indinike imvakalelo yokuba iza kwaphuka kodwa emva kovavanyo ndiyangqina ukuba ilungile!

Ipasta kunye neeribhoni zemifuno kunye nesosi yesonka samasi

Phrinta iresiphi

Gcina iresiphi

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I-Pasta kunye neeribhoni zemifuno kunye neRese Sauce Recipe yenzelwe abatya inyama, abaqalayo, kunye / okanye abangatshatanga. Kulula kwaye igqibelele kakhulu.

UMayra Fernandez Joglar

Uhlobo lweRipeipe: ipasta
Iinkonzo: 1

Ixesha lokupheka: 23M
Ixesha elipheleleyo: 23M

Izithako

Iibhanti ezingama-75 zeepasta
1 zanahoria
½ zucchini
I-25 g yetshizi yeParmesan
75 g yekrimu
Ioyile
Ityiwa nepepile

Ukulungiselela

Gcwalisa iglasi nge-1 litre yamanzi, yongeza ioyile kunye netyuwa. Inkqubo Imizuzu emi-7, 100º, isantya 1.
Ngelixa amanzi eshushu sinokulungiselela imifuno. Ngale nto kuya kufuneka sibahlambe kakuhle. Emva koko siza kukrwela iminqathe kwaye senze izilayi ezibhityileyo kuyo yonke indawo. Siza kuqhubeka ngendlela efanayo ne-zucchini kodwa ngaphandle kokuyichuba. Ngalo msebenzi sinokusebenzisa i-mandolin kodwa, nceda, uhlale usebenzisa umkhuseli.
Beka izilayi ezincinci zemifuno kwiVaroma.
Xa amanzi sele eshushu, yongeza ipasta ngombhobho kwaye ubeke iVaroma endaweni yayo. Inkqubo ixesha eliboniswe kwiphakheji ye-pasta, i-100 speed, isantya secephe ngokujika ngasekhohlo.
Emva kwexesha, jonga ukuba ipasta kunye nemifuno zilungile. Ukuba akukhange kubenjalo, ukupheka kunokwandiswa kangangemizuzu emi-2 okanye emi-3, 100º, isantya secephe ngejika lasekhohlo.
Emva koko susa ngocoselelo i-Varoma. Ukucoca ipasta kwaye uyipholise phantsi kwamanzi abandayo ukuyeka ukupheka.
Hlanganisa iglasi kancinci kwaye ubeke itshizi. Yithambise Imizuzwana engama-4 kwisantya 7. Susa kwaye ugcine.
Yongeza ukhilimu kunye nenkqubo Imizuzu eli-4, 100º kunye nesantya 1 XNUMX. Emva koko yongeza itshizi egciniweyo. Ukubetha Imizuzwana engama-4 kwisantya 5. Nciphisa i-sauce kwii-blade.
Thela i-sauce kwisitya sokutya. Thambisa iringi yokufaka kwaye uyibeke ngaphezulu kwesosi, uyigcwalise ngeeribhoni zepasta, iminqathe kunye ne-zucchini. Susa ngononophelo iringi. Ngokuqinisekileyo iyakuqhekeka kodwa akukho nto yenzekayo kuba into esiyifunayo kukuba amakhasethi “ayindalo”.
Phezulu isitya ngepepile encinci esandul 'ukutsha kunye nesprojiki esityiweyo nesomileyo somnqatha.

Amanqaku

Ukuthintela ipasta ende, efana ne-spaghetti, i-tagliatelle okanye i-fettuccine, ekuqhekekeni ngexesha lokupheka, imfihlelo kukuvuselela ujiko lwasekhohlo, oluthintela iiblades ukuba zisike.[br][br]Elinye iqhinga lokwenza ipasta igqibelele kukudibanisa ukutshiza kweoli emanzini okupheka. Ngale ndlela baya kuphuma ngokulula kwaye baya kufezeka.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - I-risotto ene-lemon kunye ne-rosemary

Shiya uluvo lwakho Rhoxisa impendulo

Alfonso sitsho
yenzayo 12 iminyaka

Enkosi Mayra ngeeresiphi zakho, ndingumqali kwaye ndingatshatanga kwaye iiresiphi ezifana nezakho ziluncedo kakhulu kum.

Phendula u-Alfonso
1. UMayra Fernandez Joglar sitsho
  yenzayo 12 iminyaka
  
  Molo Alfonso,
  
  KwiThermoreceta siyazi ukuba baninzi abantu ebepheka ngePear Thermomix iminyaka, siyazi ukuba baninzi abantu abatsha. Ke siya kupapasha ngokuthe ngcembe iiresiphi kuwo onke amaqela, ngakumbi amancinci !!
  
  Ukwanga !!
  
  Phendula uMayra Fernández Joglar
UMayra Fernandez Joglar sitsho
yenzayo 12 iminyaka

Sukuba nexhala kwaye uzame ... ipasta ende enomdla!

Ukwanga !!

Phendula uMayra Fernández Joglar