Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Isithsaba sesonka

Ukutya okutyayoImizuzu ye18012 abantuIikhalori ezingama-390
1/52/53/54/55/5 (26 iivoti)
Ukulayisha ...

por UAscen Jiménez

Iresiphi yanamhlanje ilungile Iintlanganiso nosapho kunye nabahlobo. Inenkcazo-ntetho elungileyo kwaye kulula kakhulu ukwahlulahlulahlulwa ibe ziinxalenye xa sele yenziwe.

Olunye uncedo kukuba singayigcwalisa ngayo nantoni na esiyifunayo. Kule meko ineeshizi, ibhekoni kunye neewalnuts kodwa ungayenza kuphela kwiitshizi (ezineentlobo ezi-3 ezahlukeneyo), ezinye ipate, ngeham kunye noshizi ... ngokufutshane, kunye nezinto ozithandayo okanye nantoni na onayo ekhaya.

Kwividiyo uza kubona indlela yokulungisa inhlama kwiThermomix kunye ukumila njani kwisithsaba sethu sesonka.

Isithsaba sesonka esifakwe itshizi, ibhekoni kunye nama walnuts

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Isithsaba sesonka esifakwe itshizi, ibhekoni kunye nama walnuts
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 390
  • Iinkonzo: 12
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 15 g isonka esitsha sombhaki
  • 250 g yamanzi
  • 20g iswekile
  • 500 g yomgubo wamandla
  • I-70 g yeoyile ye-olive eyintombi engaphezulu
  • 1 itispuni yetyuwa
  • 100 g Bacon
  • I-120 g yeAsiago itshizi
  • I-100 g yewalnuts
  • Ubisi oluncinci lokupeyinta umphezulu

Ukulungiselela

  1. Sibeka igwele, amanzi kunye neswekile kwiglasi. Inkqubo Imizuzu emi-2, 37º, isantya 1.

  2. Songeza umgubo wamandla, ioyile kunye netyuwa. Saxova inkqubo 3 imizuzu, isantya spike.

  3. Intlama siyibeka kwisitya esikhulu. Senza ibhola kwaye siyigqume ngeplastiki okanye ngelaphu.

  4. Siyivumela ukuba iphumle kangangeeyure ezimbini.

  5. Sifefa umgubo kwikhawuntara kwaye sibeke intlama kuwo. Sizahlula sibe ngamacandelo amabini alinganayo.

  6. Ngenye yamacandelo senza uxande, lusinceda ngepini yokuqengqeleka. Sisasaza isiqingatha seshizi, isiqingatha sebhekoni kunye nesiqingatha se-walnuts ngaphezulu. Siqengqa uxande lwethu kwelona cala lide. Sibhukishe.

  7. Senza okufanayo nangesiqingatha senhlama.

  8. Sisahlula umqulu ngamnye ngokwamacandelo ama-6.

  9. Silungisa itreyi yokubhaka ngokuyigquma ngephepha lokubhaka. Sibeka ezo ndawo zili-12 zenza isithsaba.

  10. Ngemela senza ukusikwa okumbalwa kwisahlulo ngasinye kwaye sihlambe umphezulu wesithsaba ngobisi oluncinci. Makuphumle imizuzu embalwa.

  11. Sitshisa i-oven ukuya kuma-180º.

  12. Nje ukuba kushushu, sibhaka isithsaba sethu kobo bushushu kangangemizuzu engama-20 okanye engama-30, de sibone ukuba siyigolide.

  13. Siphaka isonka sishushu, sishushu okanye siyabanda. Ewe ukufudumala yeyona nto ibalaseleyo.

Iinkcukacha ezithe xaxe - Isaladi se-eggplant kunye netshizi


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