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Kaka savory tart

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de Mayra Fernandez Joglar

Kaka savory tart

Lokacin naman kaza daga ƙarshe ya fara kuma wane lokaci mafi kyau fiye da wannan don shirya mai dadi tkaka kaka mai gishiri?

Don wannan na yi amfani da ɗayan naman kaza wanda na fi so, wanda shine boletus amma zaka iya amfani da naman kaza da ka fi so. Ko ma namomin kaza ana iya samun hakan a kasuwa duk shekara.

Namomin kaza suna da yawa m kuma tare da su zaku iya shirya salads mai daɗi, mai daɗi risotto ko kyawawan kayan kwalliya ko kayan kwalliya irin na yau.

Ina fatan kuna so!

Kaka savory tart

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Ajiye girke-girke
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Wannan wainar kaka mai banƙyama tare da Boletus na da kyau saboda ana iya shirya ta da wasu nau'ikan namomin kaza ko naman kaza kuma koyaushe tana da kyau da wadata.

  • Mayra Fernandez Joglar
  • Nau'in girke-girke: abubuwan ci
  • Ayyuka: 2
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Ga taro:

  • 150 g na gari (da kadan kaɗan don gari kwano)
  • 70 g na ruwan ma'adinai
  • 10 g mai (da ɗan ƙari kaɗan)
  • Sal

Don cikawa:

  • 1 naman kaza Boletus edulis
  • 1 baffalo mozzarella
  • 1 tablespoon grated Parmesan cuku
  • 1 clove da tafarnuwa
  • Romero
  • Man fetur
  • Salt da barkono

Shiri

  1. Gari babban kwano da ajiye.

  2. Saka ruwan, mai da gishirin a cikin gilashin. Heat na minti 1, 37º da saurin 1.

  3. Theara gari kuma haɗuwa 5 seconds, gudun 5. Sannan tsarawa Minti 1, gilashin rufe, saurin karu.

  4. Kirkiro kwalliya, shafa mai kadan kadan sai a sanya shi a kwanon da muka ajiye. Sanya kyalle mai tsafta a saman ki barshi ya huta na tsawan awa 1.

  5. Bayan lokaci ya wuce, a dafa tanda zuwa 200º. Raba kullu kashi biyu daidai. Yada su a kan fulawar fure har sai sun gama sannan a ajiye su a saman takardar burodi.

  6. Kwasfa da niƙa tafarnuwa don 5 seconds a saurin 5.

  7. Tsaftace kuma yanke Boletus zuwa kashi masu girman girma. Themara su a cikin gilashin tare da zaren mai. Soya su 4 mintuna, 100º, gudun 2.

  8. Shirya thinan sikoki kaɗan na mozzarella da naman kaza a saman ƙullin. Yayyafa kan ɗanyen grated Parmesan da yankakken Rosemary. Ci gaba da hanya ɗaya tare da ɗayan biredin.

  9. Yanayi da gasa na mintuna 13-15 ko kuma har an riga an tosa gefuna.

  10. Bayan lokaci ya wuce, cire kuma kayi aiki kai tsaye.

  11. A ci abinci lafiya!

Bayanan kula

Idan baku da cuku, sai ku nika shi a farkon girke-girken, kafin yin kullu. Ci gaba da shiri a cikin hanya ɗaya ba tare da wanke gilashin ba.

Daidaitawa tare da TM21

Informationarin bayani - Risotto tare da foie da namomin kaza


Gano wasu girke-girke na: Da sauki, Kullu da Gurasa

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  1.   Mayra Fernandez Joglar m
    sa 12 shekaru

    Godiya ga sharhi Esther. Na yi matukar farin ciki da ka so shi.
    Ka tuna cewa, idan kana so, zaka iya wadatar girke-girke tare da aan cubes na naman alade, kodayake kawai namomin kaza ne mataimakin, dama?
    Kiss

    Amsa ga Mayra Fernández Joglar
  2.   Ana Bouza m
    sa 12 shekaru

    Na gwada girke-girke tare da lepiotas kuma yana fitowa sosai

    Amsa ga Ana Bouzas
    1.    Mayra Fernandez Joglar m
      sa 12 shekaru

      Sannu Ana,
      lepiotas suna kama da namomin kaza, suna da matukar taimako kuma suna da kyau tare da komai!
      Yayi murmushi

      Amsa ga Mayra Fernández Joglar