Gishiri mai gishiri tare da tumatir candied

Wannan cuku mai gishiri tare da tumatir candied zai zama ɗaya daga cikin Abincin ciye-ciye marasa alkama muna yin wannan Kirsimeti. Mun gwada shi yayin cin abincin dare tare da abokai kuma ya kasance babban nasara.

Gaskiyar ita ce yana ba da wasa mai yawa saboda haka ne mai sauƙin yi, Ana iya yin shi a gaba kuma, ƙari, za ku iya ba shi taɓawar da kuka fi so.

Idan kun kasance daya daga cikin masu so karfi cheeses, kada ku yi shakka a yi wasa da naku dadin dandano.

Gishiri mai gishiri tare da tumatir candied

Buga girke-girke

Ajiye girke-girke

Close

Da fatan za a shiga zuwa alamar shafi

Don Allah login

Babu asusun duk da haka? Register

Appetizer mai daɗi wanda ke da sauƙin yin kuma mai wadatar da za ku iya amfani da shi a cikin bukukuwanku na musamman.

• Mayra Fernandez Joglar

• Nau'in girke-girke: abubuwan ci
• Calories: 450
• Ayyuka: 6

• Shiri lokaci: 50M
• Lokacin dafa abinci: 1M
• Jimlar lokaci: 51M

Sinadaran

• 200 g Rosemary crackers
• 1 teaspoon (girman launin ruwan kasa) garin tafarnuwa
• 80 g na narkar da man shanu
• 100 g na warkewar cuku Manchego
• 100 g na shuɗin cuku
• 300 g cuku yada (nau'in Philadelphia®)
• 2 qwai
• Gishiri gishiri 2
• 2 pinches na ƙasa farar barkono
• Candied tumatir
• Ganyen Basil sabo

Shiri

1. Muna dafa tanda zuwa 180 to tare da zafi sama da ƙasa.

   Yi layi a diamita na 20 cm mai cirewa tare da takarda yin burodi.

2. Mun sanya crackers a cikin gilashin. Ƙara thyme da tafarnuwa foda kuma kirfa kukis yayin 15 seconds, gudun 7.

3. Ƙara man shanu mai narkewa da haɗuwa don 10 seconds a saurin 3.

   Muna ƙaddamar da abin da ke cikin gilashin zuwa nau'in da muka shirya kuma, tare da baya na cokali ko tare da yatsa, mun yada kullu a kan dukan tushe, ƙoƙarin yin shi kamar yadda ya kamata.

   Muna ajiyewa a cikin firiji don akalla minti 10.

4. Ba tare da wanke gilashin ba, muna yayyafa cukuwar Manchego a lokacin 10 seconds, gudun 8.

5. Ƙara sauran sinadaran da kuma haɗuwa don 15 seconds a saurin 3.

6. Muna zuba kirim a kan tushen biskit kuma mu santsi.

   Muna gabatar a cikin matsakaicin matsakaici na tanda da gasa a cikin zafin jiki guda na kimanin minti 35 ko har sai saman yana da launi mai kyau na zinariya kuma, lokacin da aka motsa, cibiyar ta girgiza kadan.

7. Tare da cheesecake a ciki muna kashe tanda kuma dan kadan bude kofa. Mun bar shi don kimanin minti 10.

8. Cire kuma bari sanyi a kan sandar.

9. Idan ya yi sanyi, sai mu cire shi kuma mu sanya shi a kan tire mai hidima.

10. Muna yi masa ado tare da tumatir ceri mai candied da wasu sabbin ganyen Basil.

Bayanan kula

Don narke man shanu, za mu sanya shi a cikin microwave a cikin batches na 30 seconds kuma a ƙananan wuta don narke shi amma idan ya tafasa.

Kuna son ƙarin sani game da wannan kek ɗin mai gishiri tare da tumatir candied?

Kamar yadda na ambata a baya, wannan girke-girke na iya zama yi a gaba. Wannan zai ba ku lokaci don shirya wasu girke-girke waɗanda ke buƙatar kulawa ta ƙarshe.

Don yin shi, zaku iya yin wasa tare da cuku waɗanda kuka fi so. Ina son dukkan su kuma musamman ma blue cuku, don haka ban yi jinkirin daidaita cakuda don ba shi ƙarin dandano ba.

Idan kun fi daɗin ɗanɗano mai laushi, zaku iya amfani da cuku mai laushi na Manchego kuma canza cuku mai shuɗi don cheddar ko emmental waxanda suka fi laushi.

Tushen wannan girke-girke an yi shi da crackers na Rosemary ba tare da alkama ba. Amma kuma zaka iya amfani da duk wani ɗan gishiri mai gishiri da kuma ƙara thyme, Rosemary, oregano ko duk wani kayan yaji wanda zai ba shi dandano.

Don wannan lokacin mun yi amfani da tumatir candied yi masa kwalliya amma walnuts, anchovies da, ba shakka, wasu kyawawan loaches na Serrano naman alade ko jerky ma suna da kyau a gare shi.

Informationarin bayani - Namomin kaza cike da ruwan shanu da goro

Daidaita wannan girke-girken zuwa samfurin ku na Thermomix®