(Kuri'u 9)
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Waɗannan sandunan dadi ba za su bar ku da rashin ruɓa ba saboda suna da daɗi da ƙanshi. Dandanon lemon nata na iya zama na sirri, amma ga masoya wannan 'ya'yan itacen citrus kayan zaki ne wanda zai taba su.
Dandanon biskit dinta tare da hadin man shanu zai tausasa dandanon ruwan wannan 'ya'yan, hadewarta tayi daidai kuma tabawar sukarin zai sa ku so ku kara dandano lemon.
Wannan kayan zaki yana bukatar murhu, amma yana da sauki kuma bashi da wani hadadden shiri. Don bin matakansa dalla-dalla, zaku iya kallon bidiyon da muka shirya don kar ku rasa cikakken bayani.
Cikakken sandunan lemun tsami
Barsan sandunan lemun tsami mai daɗin gaske tare da ɗan taɓa acid da ɗan biskit tare da babban dandano mai ƙanshi.
- Alicia tomero
- Kayan abinci: spanish
- Nau'in girke-girke: kayan zaki
- Calories: 325
- Ayyuka: 9-12
- Shiri lokaci:
- Jimlar lokaci:
Sinadaran
Cake tushe
- 200 g man shanu a dakin da zafin jiki
- 130 sugar g
- 250 g na alkama gari
- Rabin tablespoon na man shanu don man shafawa da mold
Lemon tsami
- 4 ƙwai girma L
- 315 sugar g
- Lemon tsami cokali 2 (manyan lemons 2)
- A ruwan 'ya'yan itace na 4 matsakaici-manyan lemons
- 100 ml cikakke madara
- 3 tablespoons na alkama gari
Kayan ado
- Yakin suga don ƙura
- Lemo don yin ado
Shiri
Muna farawa da yin tushe: a cikin gilashinmu na Thermomix mun ƙara sukari muna nika shi. Mun shirya 15 seconds a saurin 7.
Muna kara man shanu a dakin da zafin jiki kuma hada shi don 25 seconds a saurin 3,5.
Muna ƙara garin alkama kuma mu haɗu don 15 seconds a saurin 3,5. Mun fallasa, saɗaɗan cakuda kaɗan tare da trowel kuma mu sake haɗa wasu. 15 seconds a saurin 4.
A cikin wani tushe murabba'i muna ƙara rabin cokali na man shanu kuma mun shimfiɗa ko'ina. Muna ƙara kulluwar da muka shirya. Mun daidaita shi, mun daidaita yanayinsa da kyau kuma sanya shi a cikin tanda a 200 ° na mintina 12 zuwa 15.
Muna tsaftace gilashin kuma muna yin lemun tsami: ƙara manyan ƙwai 4, babban cokali biyu na ƙanshin lemun tsami, ruwan lemon lemon 4, sukari, madara duka da kuma cokali 3 na garin alkama. Mun haxa shi na tsawan 30 a gudun 3,5.
Idan mun yi tushenmu, za mu iya ƙara lemon tsami. Mun sanya shi a cikin tanda a 200 ° na minti 20 zuwa 25.
Bari yayi sanyi kuma zamu iya yayyafa sukarinmu na icing kuma muyi ado da lemun tsami.
Bayanan kula
Wannan kayan zaki yana da dan taba acid, idan kuna so yayi dadi ya kara wani gm 50 na lemun tsami.
Na ga yana da daɗi. Ina so in yi. Ban san yadda ake buƙatar cikakken madara ba. Idan ka turo min, zan yaba.
Su ne madara miliyan 100 na madara. Ina fatan ya zama mai kyau a gare ku. Kiss