Mayonnaises masu dandano

Shin kuna son rakiyar abincinku da wasu kayan miya na asali? A yau za mu shirya mayonnaise daban-daban 3: mustard, avocado da barkono piquillo. Abin girke ne wanda ba'a buga shi kuma an keɓance shi wanda aka haɗa shi a cikin littafin girke-girke Bayanin girke-girke: dafa a ƙasa da minti 30. Kayan girke-girke wanda zai bawa baƙi mamaki da ɗanɗano na asali, don haka manta da mayonnaise na gargajiya, waɗannan sabbin sigar sun tsaya! ? Suna cikakke don biye da nama, kifi da abinci. 

Daga Thermorecetas mun bunkasa wannan bayyana girke-girke na Thermomix a cikin ebook tsarin tunanin wadancan mutane, wadanda suke son mu, galibi basa samun isasshen lokacin yin cikakken abinci. Yara, aiki, sauran alkawura ... kuma mun riga mun gaji da shirya abu iri ɗaya koyaushe, ko baƙi suna zuwa gida kuma ba mu da lokacin yin wani abu har zuwa aikin ... saboda da wannan littafin girke-girke ku samun mafita. Zaka samu 40 girke-girke waɗanda ba a buga su a kan bulogi ba kuma hakan zai sa ka sami nasara da jin daɗi a cikin ɗakin girki da wanda zaka iya saya danna nan don € 4,99 kawai.

Mayonnaises masu dandano

Buga girke-girke

Ajiye girke-girke

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Idan muka niƙa abubuwa daban-daban tare da kayan mayonnaise na yau da kullun, za mu sami biredi na mayonnaise mai ɗanɗano na asali. Suna cikakke don bi kifi, nama, kayan lambu da batter.

• Irin Arcas

• Kayan abinci: zamani
• Nau'in girke-girke: biredi
• Calories: 175
• Ayyuka: 100 ml

• Lokacin dafa abinci: 5M
• Jimlar lokaci: 5M

Sinadaran

CLASSIC MAYONNAISE

• Kwai 1
• 1 dash na vinegar
• 250 g man zaitun mara nauyi
• 125 g na man sunflower
• 1 tsunkule na gishiri
  

AVOCADO MAYONNAISE (100ml):

• 50 g na mayonnaise na gargajiya
• 100 g avocado
  

MUSTARD MAYONNAISE (100 ml):

• 50 g na mayonnaise na gargajiya
• 25 g mustard
  

MAYONNAISTA BAYA (100 ml):

• 50 g na mayonnaise na gargajiya
• 120 g na barkono piquillo

Shiri

1. Mun sanya akwati a kan murfin kuma danna maɓallin daidaitawa. Muna auna mai a cikin kwalba da adanawa.

2. Mun sanya kwai, gishiri da ruwan tsami a cikin gilashin kuma mun murƙushe 30 seconds, gudun 4. Tare da beaker a kunne kuma mun sanya mai zaben gudun 4, babu lokaci. Muna zub da mai a kan murfin saboda a hankali ya fadi ta cikin butar kuma hakan zai sanya miyar taushi.

3. Idan duk mai ya fadi sai mu tsayar da injin. Wannan matakin zai dauke mu kamar minti 2 ko makamancin haka. Muna buɗe murfin kuma ƙara gishiri idan ya cancanta.
   

4. Mun sanya dukkan abubuwan sinadaran a cikin gilashin kuma mu murkushe 30 seconds, gudun 4. Idan muka ga cewa ba a murƙushe shi daidai ba, za mu shirya wasu secondsan daƙiƙoƙi a daidai wannan saurin.

Bayanan kula

Zamu iya amfani da waɗannan mayonnaises nan da nan ko adana su ta hanyar ɗabi'a a cikin tulu mai tsabta a cikin firinji har zuwa kwanaki 3.