(Kuri'u 35)
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Wasu kyauta masu ban sha'awa da aka yi da Thermomix ɗinmu, kuma na ɗauka masu ban mamaki saboda suna da laushi sosai kuma suna da ɗanɗano mara kyau. Ina ƙarfafa duk wanda bai taɓa ba da gudummawa don yin su ba, suna da saukin yi, suna bin matakan da aka bayar a ƙasa da bidiyo na nunawa. Hakanan ya kamata a kara cewa asalin dandano da yake da shi saboda shafawar cuku da kirim ne. Kuma kar a manta cewa tana da gilashin lemo mai ƙanshi wanda zai ba wannan girke-girke daɗin daɗi.
Donuts tare da blueberries da lemun tsami
Donuts masu dadi da aka yi da cuku da kuma taɓa shuɗin shuɗi. Donuts ne waɗanda dole ne a dafa su a cikin mai kuma sau ɗaya sanyi za mu rufe su da kyalli mai ɗanɗano tare da ƙanshin lemun tsami.
- Alicia tomero
- Kayan abinci: spanish
- Nau'in girke-girke: desayuno
- Calories: 385
- Ayyuka: 12
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
Donuts
- 450g na gari + 50g ƙari
- 2 qwai
- 150g sukari
- 200g yada cuku
- 1 sachet na yisti
- zest na lemun tsami
- Kirim mai nauyin 50g
Haskakawa
- 240g sukarin sukari
- 80g lemun tsami
Sauran kayan
- man sunflower don soyawa
- 150g shudawa
Shiri
A cikin gilashin Thermomix ɗinmu mun ƙara gari da sukari. Mun sanya murfin a kan kuma shirya shi 30 seconds a saurin 1.
Muna ci gaba da kara sauran kayan, kara kirim, kirim, kwai, yisti da lemon tsami. Mun tsara komai yayin 30 seconds a saurin 4. Dole ne mu lissafa sakamakon, idan kullu yayi ɗan daɗi sai mu ƙara wani gari na 50g. Mun tsara shi zuwa 30 seconds a saurin 7.
A farfajiyar da aka yi fulawa muna juya kullu muna dunƙule shi da hannayenmu yadda zai ɗan yi fasali, mun barshi ya jiƙa a ɗan fulawa a saman garin da aka ce domin kada ya kasance mai danko yayin aiki da shi. Muna yin rami a cikin ɓangaren tsakiya kuma mu gabatar da shudayen, mun rufe ramin, durƙushe kuma mu gauraya a hankali da hannayenmu don kada su murƙushe.
Muna fitar da kullu a farfajiya tare da mirgina mirgina, muna barin kaurin 1 zuwa 2 cm. Tare da taimakon mai yankan taliya mai zagaye muna yin dunƙulen. Zamuyi amfani da yatsunmu don yin ramin tsakiya na donut.
Muna shirya man sunflower a kwanon rufi don soya idan ya yi zafi, mukan saka dunƙulen domin su soya. Ba abu mai kyau ba ne a soya su iya gwargwadon iko, saboda suna iya zama kamar zinare ne kuma an gama amma a zahiri sun zama danye. Don haka yana da kyau a sanya matsakaicin matsakaici saboda haka sakamakonku zai zama daidai.
Mun bar dunkulen sun yi sanyi kuma muna yin gilashin. A cikin gilashin Thermomix mai tsabta za mu ƙara sukarin daɗaɗa da ruwan lemon. Idan ba za mu iya samun irin wannan sukarin ba, koyaushe za mu iya yin sa da robobin mu. Muna kara sukarin sikari kuma muna shirya shi 10 zuwa 20 seconds a cikakken iko sannan kuma ruwan. Don sanya gilashin da muke shirya shi yayin 30 seconds a saurin 2, kuma za mu shirya ta.
Ya rage kawai don yin ado da donuts. Idan sau ɗaya gilashin ya bushe kuna tsammanin bai isa ba, zaku iya ƙara wani Layer.
Wani muhimmin bayanin kula da nake son karawa shi ne cewa ana iya yin gilashin da madara don sanya shi fari sosai. Zai yi amfani da wannan adadin, ma’ana, kusan 240g na sukari don 80g na madara cikakke, ee, don ba shi ɗanɗano na ɗanɗano na lemun tsami za mu ƙara dropsan saukad da asalin lemon. Gaskiyar ita ce, wannan ƙyalli ma abin birgewa ne.
