Na ci gaba da gwaji tare da panacota, Ina son rubutunsa da kuma wannan dandano na Nata wanda ya lullube bakin. Wannan lokacin na yi kuskure da ɗayan gasashen kabewa, amfani da wani yanki da na bari a kwanakin baya lokacin da na yi kabewa cream, tare da wasu kayan kamshi don inganta dandano. Kuma ina matukar son sakamakon: launi, yanayin, da gasasshen kabewa dandano, amma mai laushi, m… Mai arziki.

Don haka na kawo muku wannan shawarar a gare shi kayan zaki ko abun ci abinci na wadannan kwanakin kabewa. Tare da yaduwar narkewar cakulan ... Mmmh

Kabejin Panacota

Buga girke-girke

Ajiye girke-girke

CloseDon Allah login

Babu asusun duk da haka? Register

An fara daga panacota na gargajiyar, ana saka kirim mai ɗanɗano mai ƙanshi, gasasshen kabewa da wasu kayan ƙanshi don haɓaka dandano. Sakamakon shine kayan zaki tare da kyawawan kayan dandano na kaka.

Ana Valdes

Nau'in girke-girke: kayan zaki
Calories: 185
Ayyuka: 8

Shiri lokaci: 3H
Lokacin dafa abinci: 12M
Jimlar lokaci: 3H12M

Sinadaran

8 zanen gado na gelatin tsaka tsaki
500 ml kirim mai tsami
50 g na ruwan kasa sukari
250 g gasashen kabewa
rabin karamin karamin cokali (na masu kofi) na kirfa
1 albasa
1 tsunkule (kimanin rubu'in cokali) ginger ƙasa
1 tsunkule na nutmeg

Shiri

Mun sanya zanen gelatin don yin ruwa a cikin akwati da ke cikin ruwan sanyi.
Mun sanya sukari, cream da kayan yaji a cikin gilashin. Muna dafawa 10 mintuna, 100º, gudun 2. Tare da beaker
Muna ƙara gelatin da aka zubar. Mun murkushe yayin 15 seconds a saurin 7. Gaba, muna shirin 30 seconds a saurin 3.
Theara kabewa kuma a sake murƙushewa na minti 1 a saurin 7.
Zuba cikin daidaikun mutum (Ina son irin na silinon don dabbobin gida, amma zaka iya amfani da wasu), bar shi ya ɗan huce kaɗan ka sanya shi cikin firiji aƙalla awanni 3.
Mun kwance kuma muyi hidima.

Daidaitawa tare da TM21

Informationarin bayani - Soyayyen kabewa miya, Banana da kirfa panacota tare da narkewar cakulan, Panna cotta

ThermoRecetas

Kabejin Panacota