Carrot da apple cake

Shiri

1. Muna tsaftace karas kuma muna yanke su cikin manyan guda da yawa. Tsaftace da kwasfa fatar lemu. Mun sanya komai a cikin gilashin Thermomix da shirin 10 seconds a saurin 6. Mun fitar da duk cakuda kuma muka ajiye.

2. A cikin gilashin marar tsabta, ƙara 200 g na man shanu mai narkewa da 400 g na sukari. Mun tsara shi lokacin 20 seconds a saurin 3,5.

3. Ƙara kwai 1 da shirin don 50 seconds a saurin 3,5. Yayin da ake bugun, muna kara sauran kwai 4 daya bayan daya.

4. Ƙara 300 g na cuku mai tsami da shirin don 20 seconds a saurin 3,5.

5. Ƙara yankakken karas da orange da kuma shirin don 20 seconds a saurin 3,5.

6. Ƙara 300 g na garin alkama, 120 g na almond na ƙasa, 15 g na yin burodi da ruwan 'ya'yan itace orange. Muna haɗuwa da komai daga sama zuwa kasa tare da spatula. Muna shirin lokacin 30 seconds a saurin 3,5. 

7. Muna ɗaga murfin, muna ganin idan ya gauraye sosai kuma idan haka ne sai mu tura shi da wani kuda tare da spatula. Idan ya cancanta mu sake tsarawa 30 seconds a saurin 3,5.

8. Mun shirya babban tasa rectangular. A cikin hali na na lissafta shi da takardar burodi. Zuba ruwan cakuda a saman kuma zafi tanda zuwa digiri 200.

9. Kwasfa da yanke apples cikin bakin ciki wedges. Muna sanya su a saman biredi a jere da tsari da kyau.

10. Mun sanya shi a cikin tanda tare da zafi sama da ƙasa kuma a tsakiya. Dole ne ku bar shi kusan awa 1 yana yin burodi. Za mu san cewa ana yin ta ne lokacin da muka saka allura kuma ta fito da tsabta. Idan a lokacin yin burodi muka lura cewa an toashe shi da yawa a samansa, za mu iya rufe shi da foil na aluminum.

11. Idan mun shirya sai mu bar shi ya huce. A ƙarshe muna rufe shi da kek mai sheki ko tare da jam na peach da aka yi masa bulala da ruwa kadan.