Loading ...
Sauri da sauƙi. Da kyafaffen kifin kifin (ko marinated, idan kuna da al'ada na yin shi a gida) suna da kyau aperitivo o mai shigowa don ɗayan bikinmu na Kirsimeti. Cikin kasa da mintuna 5 ka gama su. Dole ne kawai ku tuna cewa zasu buƙaci aƙalla sa'o'i biyu a cikin firinji don su sami damar yanke su.
Ina baku shawarar ku sanya Rolls din su zama sirara, ta yadda za'a sami daidaiton fasali da dandano tare da cikewar kirim tare da kwakwa whisk, Kuma ku bauta musu da toast ko kuma ɗayan keɓaɓɓun burodin da Ascen ke koya mana, kamar jiya, a ruwan balsamic, wanda shine kawai ƙarshen taɓawa na waɗannan abubuwan.
Kyafaffen kifin kifi da ƙanshi na kwakwa
Kyafaffen kifin kifin salamon wanda aka cuku da cuku mai zaki da kwakwa. Mai sauƙin sauƙin abinci ko farawa don yin bikin Kirsimeti.
- Ana Valdes
- Nau'in girke-girke: kifi
- Calories: 180
- Ayyuka: 4
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
- 200 g na kyafaffen ko naman alade
- Cuku 150 g yada
- 30 g na hazelnuts
- 50 ml (rabin kofin) na kwakwa shake (kwakwa rum romo)
- 4 sprigs na chives
- rabin karamin gishiri
- balsamic vinegar tsami (dama)
Shiri
Mun murkushe ƙanƙara zuwa bunkasa turbo.
Theara cuku, girgiza kwakwa, chives da gishiri a gilashin. Mun murkushe yayin 10 seconds a saurin 5. Mun yi kama.
Mun shimfiɗa leda a saman bencin girki kuma mun sanya yanyanyanyanyan salmon a ciki.
Mun yada cuku mai tsami a kan yanka a tsakiyar su (duba hoto).
Mun mirgine don taimaka wa juna tare da murfin filastik.
Mun riga muna da nadi. Dole ne mu rufe shi kuma mu daidaita shi. Don yin wannan, muna ɗaukar murfin filastik ta ƙarshen kuma mun juya jujjuya a kanta, kamar muna ba da igiya, don haka ƙarshen ya birgima, kamar caramel paper.
Kuma zamu ci gaba da na gaba.
Mun sanya kullun a cikin firiji don akalla awanni 2. Tare da karancin lokaci, zasu fadi yayin da ka yanke su.
Don yi musu hidima, muna cire filastin roba mu yanke su cikin yanka. Don yin wannan, ya fi kyau a yanka zuwa rabi. Mirgina a rabi, wancan rabi a rabi, da sauransu. Ya fi sauƙi kuma mafi sauƙin sarrafawa ta wannan hanyar.
Yi aiki tare da ruwan 'ya'yan itace na cream balsamic vinegar.
Daidaitawa tare da TM21
Informationarin bayani - Balsamic vinegar abinci
Barka dai, ina da tambaya, shin kuna ganin zan iya maye madarar kwakwa da madarar kwakwa gwangwani? Wannan shine na siye shi da yawa don yin abincin Thai kuma yanzu na sami jirgi. Me kuke tunani? Kiss
Sannu kyakkyawa, ina tsammanin za ku yi kyau. Don kula da taɓawar giya mai ɗanɗano, wanda yake da wadataccen gaske, gwada ƙara ƙasa da madara kwakwa kaɗan da kuma feshin brandy Kuma ku gaya mani. Ina son sababbin abubuwa. Sumbatar ka!