Shiga o Yi rajista kuma a more ThermoRecetas

Kirim mai goro

Kayan zaki12 minti6 mutane
1/52/53/54/55/5 (Kuri'u 11)
Loading ...

de Silvia Benito

Sauƙi girke-girke na thermomix Nut cream

La Kirki na goro shine kayan zaki na Basasar Basque cewa zaka iya shan hasken rana a cikin kananan tabarau ko azaman miya don rakiyar ice cream ko wasu Biskit

Nine mai son goro kuma daga duk jita-jita Suna da su a matsayin kayan abinci, don haka lokacin da abokina ya ba ni shawarar, ban yi jinkiri ba don dakika don yin shi.

Ya sihirce ni! Na saka shi a cikin tabarau na harba shi a cikin firiji. Gaskiyar ita ce, sabo yana da kyau ƙwarai kuma manufa don kowane lokaci.

Kirim mai goro

Buga girke-girke
Ajiye girke-girke
CloseDon Allah login

Babu asusun duk da haka? Register

A girke-girke na al'ada na Basque gastronomy.

Sauƙi girke-girke na thermomix Nut cream
  • Silvia Benito
  • Nau'in girke-girke: kayan zaki
  • Ayyuka: 6
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 100 gnnuts
  • 75 sugar g
  • 250 g na madara mara kyau
  • 1 tsunkule na kirfa na ƙasa

Shiri

  1. Mun sanya gyada, sukari da kirfa a cikin gilashin. Mun shirya 30 seconds, saurin ci gaba 5-10.

  2. Mun rage ragowar tare da taimakon spatula kuma ƙara madara da shirin 10 mintuna, 100º, gudun 3.

  3. Lokacin da muka gama sai mu bar zafin ya sauka kuma muyi shirin 10 seconds, saurin ci gaba 5-10, don haka daidaitaccen rubutu ya kasance.

  4. Muna zuba cream a cikin tabarau kuma mu barshi ya huce, lokacin bauta muna iya yin ado da gyada.

Informationarin bayani - Gyada da apple kek / Kukis na Gyada da Cakulan

Daidaita wannan girke-girke zuwa samfurinku na Thermomix


Gano wasu girke-girke na: Celiac, Da sauki, Postres

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Manuela m
    sa 14 shekaru

    Barka dai, ya yi kyau, ni da kaina na fi so almond sosai, za ku iya musanya goro don almond?

    Amsa wa mANUELA
    1.    Silvia m
      sa 14 shekaru

      Manuela, Ban taɓa gwada almond ba, amma animaté kuma na iya zama mai daɗi, kodayake zan fara sa musu abinci da farko, saboda ɗanyen zai iya zama mai ɗaci sosai ...

      Amsa wa Silvia
      1.    izubila m
        sa 4 shekaru

        Ina so in sani idan lokutan cikin thermomix sun canza sun ninka sau biyu. Godiya

        Amsa izubilla
  2.   uku m
    sa 14 shekaru

    Na yi shi a karon farko kuma rubutun yana da kyau, amma na same shi dan tsami.

    Amsa wa uchi
    1.    Silvia m
      sa 14 shekaru

      Hakanan yana iya dogara da ƙwarin goro, ka sani cewa wani lokacin wasu ba su da kyau kamar wasu, kuma idan ba haka ba, gwada ƙara ɗan ƙara sukari ...

      Amsa wa Silvia
  3.   Ana Rose m
    sa 14 shekaru

    KYAUTA DA AZUMI… KAMAR HAKA !!!.

    Amsa ga Ana Rosa
  4.   Carmen m
    sa 13 shekaru

    Barka dai ‘yan mata, tambaya daya: yaya zanen jiki, ruwa ko kirim? Ina nufin, shin zan iya yin shi a matsayin kayan zaki, ko kuwa sai na kara masarar masara don yin ta kamar kuli?
    Wani abu kuma, Na turo muku da tambaya a Facebook amma baku amsa min ba, wari !!! 🙁

    Amsa wa Carmen
    1.    Elena m
      sa 13 shekaru

      Barka dai Carmen, yi hakuri ban amsa muku a facebook ba, amma bamu gani ba .. Na dan yi nazarin maganganun kwanaki kuma na ga wata tambaya game da mai son cakulan, shin hakane? Na riga na amsa, amma idan wannan ba tambayarku ba ce, gaya mani inda kuka sanya ta don amsawa. Kayi hakuri da gaske.
      Yanayin cream din bashi da kauri, ruwa kadan ne amma don dandano na, yayi kyau a matsayin kayan zaki. Zan gwada ba tare da sa masarar masara ba, don ganin abin da kuke tunani. Duk mafi kyau.

      Amsa wa Elena
  5.   jubilant89 m
    sa 13 shekaru

    olaaa yayi kyau blog dinka ina son shi !! , Ina da shakkar yaushe zan jira yanayin zafin jiki ya ragu?

    Amsa wa jubilo89
    1.    Elena m
      sa 13 shekaru

      Dole ne ku bar zafin jiki ya sauka na mintina 10-15. Daga 100º dole ne ya sauka zuwa 70-80º. Duk mafi kyau.

      Amsa wa Elena
  6.   Idoya m
    sa 13 shekaru

    Da safe,
    Tabbas, wannan kayan zaki na ofasar Basque ne –Intxaursaltsa: Gyada mai miya - kuma yawanci ana cin ta ne a lokacin Kirsimeti ... tare da compote na 'ya'yan itace (pear na hunturu, drieda figa figa na ɓaure, apa driedan busasshen apricots, prunes) A ​​girke-girken da aka yi a gida Ana littleara garin burodi kaɗan don sanya rubutun yayi kauri.
    Na riga nayi wannan girkin wata rana kuma na barshi ya huce dare kuma yayi kauri sosai, a wurina ni kaina ɗanɗano ne wanda yake 'gajiya' ni don haka na raka shi da cream cream cream mmmmmm !!. Yana ba shi ɗan ɗanɗan ɗanɗanon ɗanɗano kuma kamar yadda kuka ce, ina tsammanin cream ne wanda zai iya zama tushe ga sauran shirye-shirye.
    A yau zan gwada wannan girke-girken tare da kayan ƙanƙara wanda a wannan shekara an yi yawa, zan ba ku labarin sa!

    Amsa wa Idoia
    1.    Silvia m
      sa 13 shekaru

      Idoia, na gode sosai da shawarwarinku da cream cream, dole ne ya zama abin daɗi, Ina son cream. Za ku gaya mana yadda game da kayan ƙanƙara. Duk mafi kyau

      Amsa wa Silvia
      1.    Idoya m
        sa 13 shekaru

        Anyi an cinye… da kayan ƙanƙara shima yana da wadata… yana da ɗanɗano kamar goro. Ina tsammanin a ƙarshe shine ayi shi da busassun 'ya'yan itacen da kuka fi so ... ko da duka ...

        Amsa wa Idoia