Salatin taliya tare da cuku da mustard vinaigrette

Abin da ake so! Babu shakka dadi: taliyar taliya da cuku da mustard vinaigrette. Wani salatin mai daɗi, mai daɗi da kyau. Yana da jajayen albasa, pecans, zaitun mai baƙi, tuna da kuma, kayan tauraron, fantsama chilli mai. Latterarshen na zaɓi ne gabaɗaya, idan kuna son yaji Ina bada shawara gaba ɗaya, amma idan baku son amfani da shi zaku iya amfani da diga na man zaitun mara kyau.

Mun kuma yi amfani m Albasa Musamman don salads, saboda kada yayi ƙarfi sosai. Zaka iya yanyanka shi gunduwa-gunduwa ka barshi ya jika a cikin ruwan sanyi mai ƙin minti 30.

El cuku Munyi amfani da jujjuya akuyar charcuterie, wacce ta fi nutsuwa fiye da mashayan cuku na akuya wanda galibi akan same shi a manyan kantunan.

Muna matukar son kwalliya, su ne wadanda na fi so, amma gyada na yau da kullun ma suna aiki daidai, kamar kowane busasshen 'ya'yan itace kamar su cashews, almon, gyada ...

Salatin taliya tare da cuku da mustard vinaigrette

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Salatin taliya tare da cuku da mustard vinaigrette. Wani salatin mai daɗi, mai daɗi da kyau.

• Irin Arcas

• Nau'in girke-girke: salads
• Calories: 350
• Ayyuka: 8

• Shiri lokaci: 15M
• Lokacin dafa abinci: 20M
• Jimlar lokaci: 35M

Sinadaran

• Yogurt Girkanci na tablespoons 2
• 100 g man zaitun
• 1 tablespoon mustard
• wani tsunkule barkono
• ruwan 'ya'yan itace na 1/2 lemun tsami
• 1 tablespoon zuma
• 2 tablespoon mayonnaise
• wani tsunkule na gishiri
• 300 g na taliya mai launi
• 1 lita na ruwa don dafa taliya
• 1 teaspoon gishiri
• 1/2 albasa purple
• 1 kofin yankakken ganyen faski
• 1 ƙaramin gwangwani zaitun, yankakke
• 1 babban yanki na cuku na akuya
• gwangwani 2 na tuna a cikin man zaitun
• 50 g na naman alade naman alade ko nono turkey
• malale na man zaitun (na al'ada ko na ɗanɗano, idan kuna son yaji)

Shiri

1. Mun sanya ruwan tare da ɗan gishirin a cikin gilashin da shirin Minti 8, zafin jiki 100º, gudun 1. A ƙarshen lokaci muna ƙara taliyar ta cikin bututun kuma saita lokacin da aka nuna akan kunshin, zafin jiki 100º, saurin 1, juya hagu.

   Lambatu da ajiye a cikin babban kwano. Theara tuna tare da mansa da turkey cubes. Muna motsawa sosai.

2. Ba tare da wanke gilashin ba, ƙara kayan aikin don vinaigrette: mai, gishiri, barkono, yogurt, mayonnaise, barkono, ruwan lemon da zuma. Muna haɗuwa 15 seconds, gudun 4. Haɗa miya tare da dafaffen taliya, motsa su sosai kuma ƙara gishiri a ciki.

3. A cikin babban kwano mun sa taliyar tare da miya sannan mu kara sauran abubuwan: sinadaran cuku na akuya, busassun fruitsa fruitsan itace, jan albasa a tube, yankakken faski, zaitun ɗin sai mu ɗora shi sama da ɗanyen man zaitun.