Enye yezinto ezinhle kakhulu mayelana ehlobo ukukwazi ukujabulela izithelo nemifino yonyaka, ikakhulukazi utamatisi. Ngendlela, bewazi ukuthi utamatisi ubhekwa njengesithelo hhayi imifino? Yebo, kungukufuna ukwazi, akunjalo? Ngenxa yezici zayo, isithelo, noma kunjalo, njengoba sihlala sisithatha njengesitsha esinosawoti, sinaso esihambisana nemifino ... kunjalo!
Silungiselele lokhu kuhlanganiswa okuhle ngezindlela zokupheka ezi-5 ezinhle kakhulu ukuze kuleli hlobo uzokwazi ukusizakala ngotamatisi esimnandi esinabo futhi Gcwalisa ukuze ubethule ngendlela ehlukile. Ipuleti likatamatisi eligxishiwe esidlweni sakusihlwa liyamangalisa, empeleni. Ngemuva kwalokho uyiqedela ngokudla okulula njenge ham, ushizi noma amathini ezimbaza ezisemathinini, amaqhude ... nesidlo sakusihlwa sesikulungele.
Utamatisi ogcwele ushizi we-tuna, i-ham ne-Philadelphia - utamatisi onokhilimu futhi omnandi ogcwele i-tuna, i-ham, ushizi noshizi wePhiladelphia ... ogcwele ushizi ocibilikile ... okumnandi!
Utamatisi wagcwaliswa ngelayisi - Isiqalo sokuqala noma ukuhlobisa okuhle kakhulu kwezitsha zakho zenyama. Kuhle!
Utamatisi ogcwele i-Bulgur - Utamatisi ogcwele i-bulgur ejiyile nemifino, ishubile e-Varoma futhi igcwele iphunga nokunambitheka.
Ama-Tomatito agcwele i-anchovy - Shintsha isaladi lalezi utamatisi futhi uzoba neresiphi ecebile nehlukile. Ukhilimu futhi ugcwele ukunambitheka. Zame!
ipissa tower - utamatisi omkhulu ogcwele isitayela sesaladi i-mozzarella. Isethulo esimangalisayo!
Ingabe unezindlela zokupheka ezingaphezulu zamatamatisi agxishiwe? Ungakhohlwa ukusibhalela ngamanethiwekhi noma ngewebhu. Singathanda ukwazi izindlela zakho zokupheka.